Scallion-filled steamed dumplings topped with spicy yogurt and meat sauce, sprinkled with mint.
Clay-oven backed pastry stuffed with scallions, choices of chopped leek or potato and herbs, served with a side of homemade yogurt.
Fried pastry stuffed potatoes with chickpeas and herbs.
Ground beef and scallion-filled dumpling topped with homemade yogurt, meat sauce and mint.
Stir-fried eggplant served with homemade yogurt and Afghan bread.
Fried pastry stuffed with ground beef, chick peas, and herbs.
Chick peas, tahini, garlic, lemon juice & olive oil, Sprinkle with paprika and parsley served with fresh Afghan bread.
2 veggies samosas, 3 meat samosas, 1 bowlanee.
Noodle and vegetable soup topped with spicy yogurt and ground beef.
Variety of beans, herbs topped with meat sauce and spicy yogurt.
Diced cucumbers, tomatoes, onions, and herbs, tossed in fresh lemon and olive oil.
Steamed carrots, cauliflower, potato, green beans.
Mixed veggie with skewer of grilled chicken.
Served with Afghan fries
Served with Afghan fries
Served with Afghan fries.
Chunks of beef sirloin marinated in special spices and garlic, broiled on a skewer.
Special cuts of tender lamb ribs, marinated in garlic and special spices, broiled on a skewer.
Pieces of boneless chicken breast, marinated in special herbs and spices, broiled on a skewer.
Ground beef mixed with chopped onion, green pepper, egg yolk and special dried hot pepper and seasonings.
One skewer each, chicken, shami and lamb kabob, marinated in special herbs and spices, broiled to perfection.
Chunks of tender lamb, marinated in special spices and garlic, broiled on a skewer.
Pieces of boneless chicken legs marinated in herbs and spices, broiled on a skewer.
Seasoned ground beef, broiled on a skewer.
Boneless pieces of chicken marinated in special herbs and garlic, broiled on a skewer, served with fresh steamed vegetables.
Fresh salmon marinated in special herbs and spices with rice.
Bone-in chicken marinated in special herbs and spices broiled in skewer.
Consist of 2 chickens, 1 lamb, 1 beef, 1 shami, 2 grilled vegetables and choice of 2 sides, white or brown rice, bread and salad.
Serve 8-10 People, 4 Skewers Chicken, 4 Skewers Ground Beef, 2 Skewers Lamb, 2 Skewers Beef Chucks, 4 Skewers Grilled Vegetables, 2 Sides of Vegetable, Bread and Rice
Seasoned rice with tender chunks of lamb under a heaping sweet carrot strips and raisins, served with meat sauce (qurma).
White rice served with meat sauce and a choice of chicken or lamb kabob.
Seasoned rice served with meat sauce and a choice of chicken or lamb kabob.
Sautéed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice.
Specially seasoned stir-fried spinach sauce, served with white rice.
Delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meat sauce (Qurma).
Choice of charcoal broiled lamb or chicken, fried with onions, tomatoes and green pepper, mixed with special seasonings.
Combination of Qaubili palau (seasoned rice) and chalau (white rice), served with meat sauce (qurma) and one skewer of each shami, chicken and lamb kabob.
Scallion-filled dumpling topped with fresh homemade yogurt and meat sauce, sprinkled with dried mint.
Ground beef and onion-filled dumpling, topped with fresh homemade yogurt, meat sauce and dried mint.
Mushroom, green pepper, red pepper, broccoli, cauliflower, garlic fried with onions, and tomatoes, mixed with special seasoning. served with fresh Afghan bread.
Combination platter of baunjan (stir-fried eggplant), subzi (stir-fried spinach), and kadu (sautéed pumpkin), served with Nan (Afghan bread).
Combination platter of Kadu, Subzi and Bouranee Baunjan, served with Qaubili Palau (seasoned rice).
Scallion-filled dumpling topped with fresh homemade yogurt and mixed vegetable sauce or meat sauce, sprinkled with dried mint.
Palau, chalau
Stir-fried eggplant
Afghan Bread
Stir-fried spinach
Sautéed pumpkin
Homemade yogurt
Thin layer of syrup-soaked pastry with walnut, topped with ground pistachios.
Cornstarch pudding served chilled and topped with pistachios.
Wheat flour with sugar, corn oil, egg, and honey.
Thin layer of crispy bread topped with ground sugar and pistachios.
Chunks of beef sirloin marinated in special spices and garlic, broiled on a skewer.
Special cuts of tender lamb ribs, marinated in garlic and special spices, broiled on a skewer.
Pieces of boneless chicken breast, marinated in special herbs and spices, broiled on a skewer.
Ground beef mixed with chopped onion, green pepper, egg yolk and special dried hot pepper and seasonings.
One skewer each, chicken, shami and lamb kabob, marinated in special herbs and spices, broiled to perfection.
Chunks of tender lamb, marinated in special spices and garlic, broiled on a skewer.
Pieces of boneless chicken legs marinated in herbs and spices, broiled on a skewer.
Seasoned ground beef, broiled on a skewer.
Boneless pieces of chicken marinated in special herbs and garlic, broiled on a skewer, served with fresh steamed vegetables.
Fresh salmon marinated in special herbs and spices with rice.
Bone-in chicken marinated in special herbs and spices broiled in skewer.
Seasoned rice with tender chunks of lamb under a heaping sweet carrot strips and raisins, served with meat sauce (qurma).
White rice served with meat sauce and a choice of chicken or lamb kabob.
Seasoned rice served with meat sauce and a choice of chicken or lamb kabob.
Sautéed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice.
Specially seasoned stir-fried spinach sauce, served with white rice.
Delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meat sauce (Qurma).
Choice of charcoal broiled lamb or chicken, fried with onions, tomatoes and green pepper, mixed with special seasonings.
Combination of Qaubili palau (seasoned rice) and chalau (white rice), served with meat sauce (qurma) and one skewer of each shami, chicken and lamb kabob.
Scallion-filled dumpling topped with fresh homemade yogurt and meat sauce, sprinkled with dried mint.
Ground beef and onion-filled dumpling, topped with fresh homemade yogurt, meat sauce and dried mint.
Mushroom, green pepper, red pepper, broccoli, cauliflower, garlic fried with onions, and tomatoes, mixed with special seasoning. served with fresh Afghan bread.
Combination platter of baunjan (stir-fried eggplant), subzi (stir-fried spinach), and kadu (sautéed pumpkin), served with Nan (Afghan bread).
Combination platter of Kadu, Subzi and Bouranee Baunjan, served with Qaubili Palau (seasoned rice).
Scallion-filled dumpling topped with fresh homemade yogurt and mixed vegetable sauce or meat sauce, sprinkled with dried mint.
Noodles & vegetables soup topped with spicy yoghurt and ground beef for 10 people.
Varity of beans, herbs topped with meat sauce and spicy yogurt.
Pieces of boneless breast of chicken marinated in herbs and spices, broiled on a skewer. Served 10 people with brown rice & bread.
Pieces of boneless breast of chicken marinated in herbs and spices, broiled on a skewer. Served 20-22 people with brown rice & bread.
Pieces of boneless tender Beef marinated in herbs and spices, broiled on a skewer. Served 10 people with brown rice & bread.
Pieces of boneless tender Beef marinated in herbs and spices, broiled on a skewer. Served 20 people with brown rice & bread.
Ground beef mixed with chopped onion, green pepper, egg yolk and special dried hot pepper and seasonings.Served 10 people with brown rice & bread
Ground beef mixed with chopped onion, green pepper, egg yolk and special dried hot pepper and seasonings.Served 20 people with brown rice & bread
Seasoned ground beef, broiled on a skewer. Served 10 people with brown rice & bread.
Seasoned ground beef, broiled on a skewer. Served 20 people with brown rice & bread.
Pieces of boneless mix kabob chicken, beef, ground beef, lamb marinated in herbs and spices, broiled on a skewer. Served 10 people with brown rice & bread.
Pieces of boneless mix kabob chicken, beef, ground beef, lamb marinated in herbs and spices, broiled on a skewer. Served 20 people with brown rice & bread.
Pieces of boneless chicken legs marinated in herbs and spices, broiled on a skewer. Served 10 people with brown rice & bread.
Pieces of boneless chicken legs marinated in herbs and spices, broiled on a skewer. Served 10 people with brown rice & bread.
Salmon fish kabob served with rice & bread. Served 10 people
Special cuts of tender lamb ribs, marinated in garlic and special spices. Served 10 people, with rice & bread.
Green organic mix with tomato, cucumber, carrots, green pepper, walnuts, dried cranberry, etc.
Grilled Chicken Green organic mix with tomato, cucumber, carrots, green pepper, walnuts, dried cranberry, etc.
Grilled Veggie with Falafal,Green organic mix with tomato, cucumber, carrots, green pepper, walnuts, dried cranberry, etc.
Diced cucumbers, tomatoes, onions, and herbs, tossed in fresh lemon and olive oil.
Fried pastry filled with potato, onion, chickpeas, some herbs and spices. Serve 8-10 people
Fried pastry stuffed with ground beef, chick peas, and herbs. Serve 10 people
Mixture of chickpeas, garlic, onion, coriander and fresh herbs. Serve 8-10 people
Chick peas, tahini, garlic, lemon juice & olive oil, sprinkle with paprika and parsley served w/ fresh afghan bread. Served 10 people
Ground beef and onion-filled dumpling, topped with fresh homemade yogurt, meat sauce and dried mint.
Scallion-filled dumpling topped with fresh homemade yogurt and vegetables sauce, sprinkled with dried mint.
Clay-oven backed pastry stuffed with scallions, choices of chopped leek or potato and herbs, served with a side of homemade yogurt. Serves 10 people
Cooked with special spice with tamarind sos , garlic, ginger, onion, green paper, red paper, spicy leaf etc
Serves 18-20 guest.
Mushroom, green pepper, red pepper, broccoli, cauliflower, garlic fried with onion, tomato mixed with special seasoning, served with afghan bread. Served 10 to 12 people
Mushroom, green pepper, red pepper, broccoli, cauliflower, garlic fried with onion, tomato mixed with special seasoning, served with afghan bread. Served 10 to 12 people
Basmati rice with spinach, potato, mushroom, green paper, onion, special organic herbs . Serve 10 guest
Basmati rice with spinach, potato, mushroom, green paper, onion, special organic herbs . Serve 20 guest
Basmati rice with spinach, potato, mushroom, green paper, onion, special organic herbs . Serve 10 guest
Grilled veggie with falafal, green organic mix with tomato, green pepper, onion, etc. Serve for 10 people
Mushroom, green pepper, red pepper, broccoli, cauliflower, garlic fried with onion, tomato mixed with special seasoning, served with afghan bread. Served 10 to 12 people
Sautéed pumpkin topped with yogurt and sprinkled with mint, served with white rice.
Specially seasoned stir-fried spinach sauce, served with white rice.
Season rice with tender chunks of lamb under a heaping sweet carrot strips and raisins, served with meat sauce (qurma).
Season rice with tender chunks of lamb under a heaping sweet carrot strips and raisins, served with meat sauce (qurma).
Serves 10 people.
Serves 10 people.
Serves 10 people.
Serves 10 people.
Only meat 12 skewers
Only meat 12 skewers
Only meat 12 skewers
Only grilled tomato, green paper, red onion 12 skewers
Serves 10- guest.
Serves 18-20 guest.
Serves 10 guest.
Serves 18-20 guest.
Assorted 12oz Coke products & Waters
20oz bottled
20oz bottled
20oz bottled
20oz bottled
Includes Paper plates, napkins and serving utensils.
Includes Wireframe chaffer, water pan and sternos
includes 2 sternos and 1 water pan.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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