Braised lamb with garlic and spices.
Blend of spit-roasted lamb and beef.
Sauteed free-range chicken breast.
Grilled pork sausage, orange peel and leeks.
Sauteed seasonal vegetables and spices. Vegetarian.
Sauteed seasonal vegetables and hummus. Vegan.
Choice of filling with lettuce, tomato, onion and tzatziki.
Choice of filling with lettuce, tomato, onion and tzatziki.
Serves 4-5 and includes: • Greek Garden Salad • Choice of one side item veggies, rice, potatoes, fries, or green beans • Choice of protein Athenian, Classic, or chicken • Tzatziki, lettuce, tomato, onion • 5 pitas
Kokinisto. Grass-fed beef, tomato sauce, onion and spices. Served with 2 sides. Gluten free.
Kokinisto. Grass-fed beef, tomato sauce, onion and spices. Served with 3 sides. Gluten free.
Grilled pork sausage, orange peel and leeks. Served with 2 sides. Gluten free.
Grilled pork sausage, orange peel and leeks. Served with 3 sides. Gluten free.
Keftedes. Ground beef, onion, cayenne, parsley and bread crumbs. Served with 2 sides.
Keftedes. Ground beef, onion, cayenne, parsley and bread crumbs. Served with 3 sides.
Tyropitakia with Greek garden salad. Served with 2 sides. Vegetarian.
Tyropitakia with Greek garden salad. Served with 3 sides. Vegetarian.
Eggplant, ground beef, lamb and bechamel. Served with choice of side.
Eggplant, ground beef, lamb and bechamel. Served with 2 sides.
Baked pasta, ground beef and bechamel. Served with choice of side.
Baked pasta, ground beef and bechamel. Served with 2 sides.
Greek spinach pie with feta cheese and phyllo. Served with choice of side. Vegetarian.
Greek spinach pie with feta cheese and phyllo. Served with 2 sides. Vegetarian.
Gluten free. Vegan.
Gluten free. Vegan.
Gluten free. Vegan.
Gluten free. Vegan.
Gluten free. Vegetarian.
Pork sausage, orange peel and leeks.
Grape leaves stuffed with basmati rice and spices. Vegan.
Greek spinach pie with feta cheese and phyllo. Vegetarian.
Mini cheese pie, feta, katiki cheeses and phyllo. Vegetarian.
Marinated pork tenderloin skewer. Gluten free.
Traditional Greek soup, chicken broth, arborio rice, egg and lemon. Gluten free.
Mixed greens, tomato, cucumber, pepperoncini, Kalamata olives and feta. Vegetarian. Gluten free.
Tomato, cucumber, red onion, green pepper, Kalamata, olives, feta and oregano. Vegetarian. Gluten free.
Chicken breast, tarragon, mayo and lemon. A Greek spin on an American classic. Gluten free.
Greek yogurt, fresh cucumber and dill. Gluten free.
Chickpeas, tahini and lemon. Vegan.
Chickpeas, roasted red pepper, tahini and lemon. Vegan.
Feta cheese, roasted red pepper and cayenne pepper. Vegetarian.
Choose any 4 traditional dips.
Local ground lamb, feta, tomato, spring mix and tzatziki. Served with 1 side.
Grilled pita bread, Ilia's chicken salad, tomato and spring mix. Served with 1 side.
3 pieces.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.