Choose Chicken or Pork, All rice come with Pea ,carrot, onion, and Egg
Shrimp, scallop, fish, and squid.
Mix of Peas, Carrots, Egg, Mushroom, Baby Corn,Onion, Bean Sprout.
Chicken, shrimp, and beef.
Quick fried chicken, shrimp, cashew nuts, pineapple, and raisin.
Shrimp, scallop, fish, and squid.
Seafood, meat, and vegetables served on a bed of fried noodles.
Chicken, shrimp, and beef. on Yakisoba Noodles, Or Choose from Rice Noodles, Flat Noodles or Udon Noodles
Chicken, shrimp, and rice noodles stir fried in curry sauce.
Choice Of: Coke, Diet Coke, Sprite, Orange Soda, Root Beer, Ginger Ale, Mt Dew
Choose: Apple, Orange, Cranberry, Mango, Grapefruit, Pineapple
Oolong, Black, Green , Ginger, Chrysanthemum, served in Cold or Hot. Flavor Tea served in cold only. Choose Thai, Rasberry, Mango, Peach,...ect. You can Order Lemonade too
Raw tuna on top of sushi rice. Raw fish rice bowl. Served with miso soup.
Raw. Salmon and salmon eggs. Raw fish rice bowl. Served with miso soup.
Raw. Green onion and yellowtail. Raw fish rice bowl. Served with miso soup.
Assorted chef’s choice fishes. Fish bowl. Served with miso soup.
Served with soup, rice, spring roll, and crab puff. Choose Two Items: Shrimp w/Mix Vegetables, Sweet n Sour Chicken (Pork, OR Shrimp), Orange Chicken, Cash nut Chicken, Shrimp in Garlic Sauce, General Tso's Chicken, Roasted Pork w/Mix Vegetables, Beef with Broccoli, Kung Pao Chicken, Sesame Beef, Twice Cook Pork, Szechuan Beef.
Flame broiled shioyaki mackerel.
Fresh cut asparagus saute with sliced white chicken meat sauteed in white wine sauce. Served with rice.
Chicken saute with green beans in brown sauce
Two pieces. Skewered chicken and green onion.
Green onion beef roll.
Grilled squid.(One whole Piece), we will cut it up.
Deep fried vegetables in tempura batter.
Four pieces. Prawns baked with crab meat and cucumber in special sauce. Served spicy.
Green mussels baked in a special sauce. Served spicy.
Deep fried tofu with broth.
Deep fried soft shell crab.
Broiled yellowtail collar.
Roasted lightly salted soybeans.
Four pieces. Deep fried prawns with tempura batter.
Deep Fired veggie crispy roll
Pork Dumpling Dim Sum style
Shrimp, BBQ pork, Rice Noodle & Lettuce all rolled in rice paper
Assorted combo including Crab Puffs, BBQ Pork, Beef Skewer, Spring Roll, Foil Wrap Chicken, Butterfly Shrimp
Pan Fired Pork Dumpling (gyoza)
Sliced boneless Pork Chinese style
Cream Cheese and Crab salad deep fired in Wonton Skin
Tender chicken with egg and rice bowl. Served with miso soup.
Rice bowl. Served with miso soup.
Two pieces of shrimp and vegetables. Rice bowl. Served with miso soup.
Eel broiled with special sauce. Rice bowl. Served with miso soup.
Sliced steak with onion. Rice bowl. Served with miso soup.
Rice bowl. Served with miso soup.
Fried tenderloin pork with egg. Rice bowl. Served with miso soup.
Jumbo shrimp in special chef creamy sauce, top with walnuts. Served with rice.
Prawns and vegetables fried with tempura batter. Served with rice.
Ginger and scallion style are recommended. Served with rice.
Grilled prawns in sticks serve on top of noodles. Served with rice.
Shrimps with peanuts in hot pepper sauce. Served with rice. Served spicy.
Big scallops deep fry, top with hot tomato sauce. Served with rice. Served spicy.
Diced chicken and shrimps sauteed with vegetables in brown sauce. Served with rice.
Jumbo shrimps sauteed with seasoned vegetable. Served with rice.
Salmon, beef, and chicken teriyaki lover. Served with rice.
Old favor deep fried shrimp top with sweet and sour sauce. Served with rice.
Prawns stir fried in hot chill ginger sauce, shrimp stir fried in black bean sauce. Served with rice. Served spicy.
Shioyaki or teriyaki. Served with rice.
Combination of prawns, chicken, scallop, beef, and roast pork sauteed serve in a birds nest basket. Served with rice.
Shrimps, beef, and chicken stir fried with seasonal vegetables in a special sauce. Served with rice. Served spicy.
Fresh live lobster cooked to order. Served with rice.
Beef and scallops sauteed with scallion, onion served on a hot plate. Served with rice.
Assorted seafood sauteed in special white wine sauce. Served with rice.
Shrimps in delicious garlic sauce with special vegetables. Served with rice. Served spicy.
Scallops, shrimp, and chicken lightly crisped and sauteed in unique spicy tangerine flavor. Served with rice. Served spicy.
Steamed or Fried Crispy whole fish. Served with rice. Please Allow 50 Min . choose sauce ( Sweet n sour, Black Bean, Ginger & Onion)
Scallops marinated in egg white and gently sauteed with vegetables. Served with rice.
Hot and spicy scallops saute with water chestnuts, zucchini and peanuts
Grilled rib eye steak topped with black pepper, celery, and onion served on a hot plate with rice. Served spicy.
Sliced beef sauteed with scallion, onion in brown sauce. Served with rice. Served spicy.
Shredded pork and vegetables sauteed with egg. Served with thin pancakes and rice.
Deep fried cubed pork top with sweet and sour sauce. Served with rice.
Shredded beef, carrot, and onion stir fried with hot sauce. Served with rice.
Tenderloin pork deep fried with Japanese panko breading. Served with rice.
Thinly sliced pork sauteed with green pepper and cabbage in hot chili sauce. Served with rice. Served spicy.
Traditional Japanese chicken fillet, flame broiled with teriyaki sauce. Served with rice.
Sliced beef sauteed with broccoli, green pepper, carrot, and mushroom in hot pepper sauce. Served with rice. Served spicy.
Marinated slices of beef glazed with a spicy sweet sauce topped with toasted sesame seeds served on a bed of rice noodles and rice. Served spicy.
Shredded pork marinated in special sauce, top with thinly sliced onion. Served with rice.
Quickly cooked lamb with scallion and garlic. Served with rice. Served spicy.
Fresh mushroom stir fried with sliced beef in oyster sauce. Served with rice.
Tender steak grilled with teriyaki sauce. Served with rice.
Sliced roast pork sauteed with fresh vegetables in brown sauce. Served with rice.
Sliced choice lamb with snow peas, water chestnut, red pepper, baby corn, and mushroom sauteed in tangy and spicy sauce. Served with rice. Served spicy.
Sliced beef saute with broccoli in brown sauce
Choose Black OR Green Milk Tea / (Original Or Flavor Milk Tea) Choose With Boba or Jelly ( Mix, Green Apple, Mango, Lychee, Coffee, Brown sugar). Slushy Chose A Or Mix Flavor( Taro, Mango, Peach, Strawberry, Lychee, Watermelon, Kiwi, Passion Fruit, PaPaya,.Lavender.
Served spicy.
For two fresh mixed of seafood and vegetable in creamy egg broth.
For two.
For two.
Tofu, Seaweed, and green onion
For two seasonal fresh vegetables and tofu in light creamy soup.
For two.
Shrimp and cucumber.
Seaweed salad with touch of spice.
Cucumber salad with baby or regular octopus.
Spicy Mayo, Hot Chili Oil, Sweet n Sour, Eel(Sushi sauce), Home made Mustard, Wasabi,Low sodium Soy, ...Etc
Fried Rice ( No Meat), Noodles, Ginger, Steam Broccoli, Steam Mix Veggie, ...Etc
Each Muu Shu served with 4 Pancakes, If you need extra , Please let us know.
Fried Wonton Strips , Go Very well with Soup.
Sauces
Pickle Ginger
Spicy Mayo, Hot Mustard, Sweet n Sour, Sweet Chili, Eel...etc. Anything you need extra , add it on.
Side order of Noodles or Fried rice Rice come peas, carrot, & onion Noodles, you can Choose Rice Noodles, Lo Mein( Yakisoba), Flat Noodles( Chow Fun) Or Udon
White tuna.
Prawn.
Yellowtail.
Red clam.
Squid.
Salmon roe.
Crab stick.
Tuna.
Mackerel.
Salmon.
Amaebi.
Red snapper.
Octopus.
Egg.
Frying fish egg.
Fresh water eel.
Served with California roll, shrimp tempura, shumai, soup, and salad.
Served with California, Shrimp Tempura, Shumai, Soup and Slad Choose: A. Steak Teriyaki B. Chicken Teriyaki C. Salmon Teriyaki D. Pork Katsu E. Chicken Katsu F Grilled Shrimp
Salmon and avocado.
Crab salad, cucumber, and avocado with masago.
Baked scallop on California roll. Served spicy.
Eel cucumber roll with avocado on the outside.
Eel, avocado, and shrimp tempura with tobiko.
Deep fried prawns, avocado, and cucumber masago.
Crab salad, cucumber, egg, and spinach.
Raw. Tuna, salmon, avocado, and masago.
Sh tempura roll top with spicy tuna. Served spicy.
Cucumber.
Yellowtail with scallion.
Shrimp, avocado, and cucumber.
Eel, shrimp tempura, and scallion with spicy sauce. Served spicy.
Smoked salmon, cucumber, and cream cheese.
California roll with seven fish on top.
Salmon skin, cucumber, and daikon sprout.
Salmon and cucumber with spicy sauce. Served spicy.
Tuna and cucumber with spicy sauce. Served spicy.
Deep fried soft shell crab, masago, and avocado.
Tekka.
Fried soft shell crab, avocado, tamago, eel, and masago.
Fresh water eel.
Seasonal vegetables.
Big pieces of chicken crispy fried and mixed with celery, baby corn, and straw mushrooms all in a special sauce. Served with rice. Served spicy.
Diced chicken, water chestnut, zucchini, and cashew nuts all stir fried in brown sauce. Served with rice.
Deep fried chicken breast with Japanese panko breading. Served with rice.
Crispily fried chicken fillet, topped with golden lemon sauce. Served with rice.
Big pieces of chicken crispy fried then sauteed in hot orange peel sauce. Served with rice. Served spicy.
Deep fried chicken strips or shrimps topped with bell pepper, pineapple, carrot, onion, and delicious sweet and sour sauce. Served with rice.
Marinated and fried until crispy golden brown color. Served with rice.
Crispy whole duck carved and served on special buns accompanied with hoisin sauce, scallion brushes, and shredded cucumber. Served with rice.
Sliced white chicken meat and vegetables sauteed with black bean sauce. Served with rice. Served spicy.
Strips of white meat chicken sauteed with bell pepper, baby corn, and broccoli in a rich hot spicy sauce. Served with rice. Served spicy.
Chicken saute with green beans in brown sauce
Small pieces of white chicken meat and peanuts stir fried in hot and spicy sauce. Served with rice. Served spicy.
Sliced chicken quick fried and coated with a thin sweet flavor and sesame seeds. Served with rice.
Sliced white meat chicken sauteed with seasonal vegetable in white wine sauce. Served with rice.
Fresh mango juice stir fried with white chicken strips. Served with rice.
Sauteed with special sauce. Served with rice.
Eggplant wok tossed with bamboo shoot, water chestnut, and carrots in a mild hot garlic sauce. Served with rice. Served spicy.
A fresh seasonal mix of vegetable stir fried in a light delightful sauce. Served with rice.
Soft fresh diced tofu stir fried in hot spicy sauce. Served with rice. Served spicy.
Lightly fried tofu, snow peas, string beans, baby corn, mushroom, carrots, and broccoli sauteed in coconut curry sauce. Served with rice.
Thin cut vegetable sauteed in plum sauce, wrapped in thin flour cake. Served with rice.
A traditional flavor. Served with rice.
Served with rice.
Soba noodle with soba sauce.
White tuna. Two pieces.
Prawn. Two pieces.
Yellowtail. Two pieces.
Red clam. Two pieces.
Creamy scallops. Two pieces.
Squid. Two pieces.
Salmon roe. Two pieces.
Fried bean curd. Two pieces.
krab stick. or krab salad, Two pieces.
Tuna. Two pieces.
Smelt egg. Two pieces.
Mackerel. Two pieces.
Salmon. Two pieces.
Two pieces.
Amaebi. Two pieces.
Red snapper. Two pieces.
Octopus. Two pieces.
Egg. Two pieces.
Frying fish egg. Two pieces.
Fresh water eel. Two pieces.
A scoop of vanilla ice cream coated in tempura batter. Warm on the outside and cold inside.
Two pieces.
Nine pieces. Sushi and California roll. Served with miso soup.
Seven pieces. Sushi and tuna roll. Served with miso soup.
Twelve pieces raw fish chef's choice, served with rice. Served with miso soup.
Five pieces sushi, California roll, and eight pieces sashimi. Served with miso soup.
Dragon roll, nine pieces sashimi, and four pieces sushi. Served with miso soup.
Spider roll, California roll, twelve pieces sashimi, and five pieces sushi. Served with miso soup.
Deep fried California roll.
Tuna and cucumber with spicy sauce. Served spicy.
Spicy deep fried salmon. Served spicy.
Salmon, scallion, and cream cheese with sauce. Served spicy.
Fried prawns and vegetable.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.