Chopped romaine, Parmesan, and garlic croutons.
Iceberg, romaine, tomato, cucumber, carrots, red onions, and garlic croutons.
Red onion, green chili, cucumber, and lemon.
Basil garlic flamed with wine creamy sauce.
Prawns stir fried with onions in Indo-Chinese sauce.
Cooked in masala sauce with whole spices.
Mahi mahi simmered in spices and curry leaves.
Truly delicious Portuguese heady.
Tiger prawns simmered in spices and curry leaves.
Truly delicious Portuguese heady.
Gajar halwa delicious rich carrot pudding loaded with nuts and dried fruits.
Softly poached cheese dumplings in a saffron flavored light milk syrup.
Warm milk dumpling in rose flavored sugar syrup.
Rice pudding.
Basil, garlic flamed with wine creamy sauce.
Lamb chunks cooked in masala sauce.
Tomato sauce flavored with coconut in exotic fruits and nuts.
Simmered in flavorful spices and curry leaves.
Truly delicious Portuguese heady.
Truly delicious Portuguese heady.
Simmered in flavorful spices and curry leaves.
Biryani aged basmati rice cooked dum style saffron, cardamom, and cinnamon.
Biryani aged basmati rice cooked dum style saffron, cardamom, and cinnamon.
Biryani aged basmati rice cooked dum style saffron, cardamom, and cinnamon.
Biryani aged basmati rice cooked dum style saffron, cardamom, and cinnamon.
Biryani aged basmati rice cooked dum style saffron, cardamom, and cinnamon.
Biryani aged basmati rice cooked dum style saffron, cardamom, and cinnamon. Assorted fruits and nuts sauteed with basmati rice.
Biryani aged basmati rice cooked dum style saffron, cardamom, and cinnamon. A generous portion of tender rice with green peas.
Served a la carte. Cauliflower and chunk of potato are sauteed with tomato and ginger.
Served a la carte. Eggplant and chunk of potato are sauteed with tomato and ginger.
Served a la carte. Fried okra sauteed with onion, tomato, ginger, and garlic.
Garbanzo beans cooked with tomato, ginger, and onion sauce.
Served a la carte. Cheese cooked in a tomato sauce.
Served a la carte. Cheese tossed in a velvety spinach puree.
Cheese, shredded ginger flavored in chef's special sauce.
Peas and cheese in a creamy sauce.
Tempering of garlic, chili, and cumin.
Served a la carte. Lentils simmered in a creamy black daal soup.
Served a la carte. Cheese, carrot, and cauliflower dumplings in a creamy tomato sauce.
Chicken thigh marinated in yogurt, garlic, and lemon juice.
Served a la carte. Cauliflower and chunk of potato are sauteed with tomato and ginger.
Roasted garlic, tomato, basil, and cream flamed with sherry wine.
Indian mango pulp simmered in creamy sauce.
Rich tomato sauce made with a touch of butter.
Simmered in rich tomato gravy with onion, cumin, and coriander.
Creamy tomato sauce with coconut milk, fruits, and nuts.
Spinach puree blended with ginger and garlic.
Pakistani style curry with sliced ginger.
Onion, garlic, ginger, tomato, curry leaves, and peppercorns.
Made with cayenne, onion gravy, and coconut milk.
Basil garlic flamed with wine creamy sauce.
Beef chunks cooked in masala sauce.
Simmered in spices and curry leaves.
Creamy tomato sauce flavored with coconut.
Truly delicious Portuguese heady.
Crab cake, coconut shrimp, fish pakora, and calamari served with cocktail sauce.
Crispy fried crab cakes with avocado sauce and Thai chili sauce.
Served with sweet Thai chili sauce.
Tossed in a spicy garlic chili sauce with onion and bell pepper.
Tossed in a buffalo sauce served with ranch choice of traditional or boneless.
Served with marinara sauce.
Chili cream cheese, carrots, green onions, and cilantro with sweet Thai chili sauce.
Rings of sliced onion dipped in batter and deep fried with ranch.
Crispy potato and peas patties.
Thin crispy lentil wafers.
Vegetables pakoras, samosa, and tikki.
Battered chicken pan fried with onions and bell peppers.
Deep fried Indian cheese pan tossed with onions and bell peppers.
Minced chicken dumplings fried and served with spicy chutney.
Tilapia, lightly marinated with savory herbs and deep fried.
Indian cheese lightly battered and deep fried.
Spinach, onion, potato, and cauliflower fried fritters.
Savory pastry stuffed with minced beef and fried.
Three crispy pastry shells stuffed with mashed potatoes and green beans.
Whole wheat layered bread.
Whole wheat bread stuffed with spicy potatoes.
Deep fried, leavened bread.
Stoned whole wheat bread.
Whole wheat bread made on griddle.
Chicken thigh marinated in yogurt, garlic, and lemon juice.
Tandoori chicken, chicken tikka, beef seekh kebab, and prawns.
Cooked in a clay oven, served with mixed rice onions and bell peppers. Chicken marinated with spices and cooked to perfection.
Cooked in a clay oven, served with mixed rice onions and bell peppers. Chicken marinated with spices and cooked to perfection.
Boneless breast pieces marinated in tandoori masala.
Cooked in a clay oven, served with mixed rice onions and bell peppers. Minced in special herbs and spices roasted in clay oven.
Cooked in a clay oven, served with mixed rice onions and bell peppers. Marinated with herbs and spices.
Cooked in a clay oven, served with mixed rice onions and bell peppers. Succulent jumbo prawns skewered and roasted in the oven.
Oven baked flat bread. Covered with garlic and cilantro.
Oven baked flat bread.
Oven baked flat bread. Filled with cheddar cheese and spinach.
Oven baked flat bread. Filled with cheddar cheese.
Oven baked flat bread. Filled with onions and jalapenos.
Oven baked flat bread. Topped with basil pesto sauce.
Oven baked flat bread. Filled with diced onions.
Hours of Service:
Friday: 11:00am - 3:00pm
Friday: 4:30pm - 9:30pm
Monday: 11:00am - 3:00pm
Monday: 4:30pm - 9:00pm
Sunday: 11:00am - 3:00pm
Sunday: 4:30pm - 9:00pm
Tuesday: 11:00am - 3:00pm
Tuesday: 4:30pm - 9:00pm
Saturday: 11:00am - 3:00pm
Saturday: 4:30pm - 9:30pm
Thursday: 11:00am - 3:00pm
Thursday: 4:30pm - 9:00pm
Wednesday: 11:30am - 3:00pm
Wednesday: 4:30pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.