Stir-fried rice with mixed vegetables, eggs, onions, garlic, and Thai herbs.
Stir-fried rice in a spicy fresh chili garlic sauce, with bell peppers, broccoli, onions, cabbage, and basil leaves.
Stir-fried with yellow curry, broccoli, carrots, cabbage, pineapple, raisins, cashew nuts, and eggs.
Pan-fried rice noodles with eggs, bean sprouts, green onions, tofu, and ground peanuts.
Stir-fried wide noodles sauteed in oyster sauce. Cooked with broccoli, carrots, cabbage, eggs, and onions.
Stir-fried egg noodles with broccoli, carrots, onions, and cabbage.
Bean thread noodles stir-fried with onions, eggs, broccoli, carrots, and cabbage.
Stir-fried noodles with house special sauce. Cooked with broccoli, carrots, bell peppers, bean sprouts, basil leaves, and cabbage.
Pan-fried rice noodles in chili paste with broccoli, carrots, bell peppers, sweet basil, bean sprouts, cabbage, and mixed with cooking wine.
Exotic Thai basil herbs with lemongrass, kafir, lime leaves, lime juice, mushrooms, and onions.
A rich coconut milk broth with galanga root, lemongrass, lime juice, and onions.
Bean thread noodles with mixed vegetables in a clear vegetable broth soup.
Selected Thai spices, bamboo shoots, mushrooms, onions, and soft tofu.
Pork dumpling wrapped in wonton skin with spinach
Shredded green papaya, garlic, shrimp, green beans, tomatoes, lime juice, and lettuce.
Lettuce, cucumbers, tomatoes, spinach, and mixed spring greens. Served with special house dressing.
Grilled prawns tossed with lemongrass, mint leaves, and roasted chili in lime juice. Served on a bed of lettuce.
Grilled beef, lemongrass, mint leaves, and roasted chili in lime juice. Served on a bed of lettuce.
Bean thread noodles served in a house special sauce.
Ground chicken meat mixed with lemongrass, red onions, mint leaves, fresh lime juice, and lettuce.
Grilled seafood, shrimp, scallops, squid, mixed with Thai herbal spices and served on a bed of lettuce.
BBQ chicken marinated with Thai herbs and served with sweet chili sauce.
BBQ pork marinated with Thai herbs and served with spicy soy sauce.
Grilled beef served with mixed vegetables and hot Thai sauce.
A house special sauteed in garlic sauce, bamboo shoots, bell peppers, and mixed vegetables.
Sauteed in garlic sauce with fresh gingers, mushrooms, baby corn, carrots, zucchini, fresh ginger, and broccoli.
Grilled garlic, black pepper, mushrooms, baby corn, carrots, broccoli, and cooked in garlic sauce.
Sauteed fresh broccoli, carrots, and oyster sauce.
Sauteed in garlic sauce with assorted vegetables.
Grilled eggplant sauteed in garlic sauce, bell peppers, carrots, onions, basil leaves, and broccoli.
Sauteed in garlic sauce with baby corn, broccoli, carrots, zucchini, mushrooms, onions, and pineapple.
Sauteed in homemade sweet and sour sauce with cucumbers, tomatoes, pineapple, onions, broccoli, and zucchini.
Sauteed in-house special orange sauce with steamed mixed vegetables.
Marinated pork with cabbage, green onions, and cooked in a spicy sauce.
Sauteed with kafir lemon leaves, green beans, and carrots in a homemade sauce.
Sauteed with vegetables, topped with a vegetable sauce, and served with peanut sauce on the side.
Red curry with coconut milk, red curry paste, basil, bamboo shoots, green beans, zucchini, bell peppers, broccoli, and pineapples. Served with jasmine rice.
Green curry with coconut milk, green curry paste, basil leaves, bamboo shoots, green beans, zucchini, bell peppers, eggplant, broccoli, and pineapples. Served with jasmine rice.
Thai yellow curry with coconut milk, potatoes, onions, and carrots. Served with jasmine rice.
Peanut curry with coconut milk, green beans, bell peppers, carrots, peanuts, basil leaves, and broccoli. Served with jasmine rice.
Massaman curry sauce with coconut milk, potatoes, peanuts, and onions.
Mixed vegetables with chicken or tofu. Wrapped with rice paper. Served with sweet and sour sauce and peanut sauce.
Mixed vegetables with grilled shrimps. Wrapped with rice paper. Served with sweet and sour sauce and peanut sauce.
Thinly wrapped with mixed vegetables, crystal noodles, and served with a sweet and sour sauce.
Thinly wrapped with 3 pieces of cheese, shrimp, and carrots. Served with a sweet and sour sauce.
Deep-fried crispy tofu served with sweet and sour sauce.
Deep-fried sweet potato served with sweet and sour sauce.
Pan-fried scallops, shrimp, squid, and mixed vegetables. Served with ginger sauce.
Marinated meat barbecued on skewers. Served with peanut sauce and cucumber sauce.
2 pieces of chicken or beef satay, 2 pieces of crispy roll, 4 pieces of fried tofu, and 3 pieces of sweet potatoes.
Imitation crab cream cheese, green onion wrapped in wanton skin and served with homemade sweet & sour sauce.
Deep fried calamari, served with dipping sweet & sour sauce.
Golden dumplings stuffed with ground pork and vegetables, served with homemade ginger sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.