Served with 3 salsas – habanero, Verde, ranchera.
Hand-mashed avocados, fresh tomatoes, red onion, cilantro, serrano chiles, lime.
Creamy made from melted cheese.
Creamy made from melted cheese.
Guajillo chili broth, roast pork, cabbage and radish.
Stew made with chili peppers or powder.
spinach, mango lime vinaigrette, mango, tomatoes, pepitas, red onions, asadero cheese
Feeds 6-8 People. Choice of 3 meats or veg or seafood (extra charge for seafood), taco toppings, 30 tortillas, large order of guacamole, trio of salsas and chips (Please note your 3 choices in special instructions)
Marinated in bohemia beer, guajillo salsa, pickled onions, Cotija cheese. Served on racquet litas white corn tortillas.
salsa verde, diced jalapenos, mango
Smoked Duroc pork shoulder, orange, radish, poblanos, served with roasted tomatillo salsa and Cotija cheese. Served on racquet litas white corn tortillas.
Chile de Arbol y pineapple marinated duroc pork, poblano radish slaw, Cotija cheese. Served on racquet litas white corn tortillas. Add-ons for an additional charge.
Anchor chili and coffee rubbed, then smoked. Finished with guajillo salsa, avocado and asadero cheese.
Fresh spinach, poblanos, served with Mexican crema, ranchero salsa, and Cotija cheese. Served on racquets white corn tortillas.
grilled lime & garlic marinated skirt steak, salas verde, potato, poblanos
Smoked then slow-braised brisket, crispy potato, poblanos, roasted tomatillo salsa, asadero cheese. Served on racquet litas white corn tortillas. Add-ons for an additional charge.
Beef tongue, Mexican crema, Cotija cheese. Served on racquet litas white corn tortillas.
chili rubbed, poblano radish slaw, chili lime mayo
3 chillun rubbed, salsa verde, pickled onions, Cotija cheese. Served on racquet litas white corn tortillas.
Chili rubbed sea scallops and shrimp, fresh avocado, cilantro, ranchero salsa, Cotija cheese. Served on racquets white corn tortillas.
Blend of asadero y Cotija, black bean puree, chipotle salsa, avocado. Served on racquets white corn tortillas.
Roasted tomatillo salsa, avocado, pickled nopalito, crispy potato, Cotija cheese. Served on racquelitas white corn tortillas.
Grilled carne asada, served on celera rolls with romaine, sliced sweet onion, tomato, avocado, black bean puree, chile-lime mayo y picked house veggies.
Carnitas smothered in salsa guadalajara, served on telara rolls with romaine, sliced sweet onion, tomato, avocado, black bean puree, chile-lime mayo y picked house veggies.
Portabellas y nopales and salsa tomatillo, served on telera rolls with romaine, sliced sweet onion, tomato, avocado, black bean puree, chile-lime mayo y picked house veggies.
Chorizo, Mexican crema and salsa guajillo, served on telera rolls with romaine, sliced sweet onion, tomato, avocado, black bean puree, chile lime mayo y picked house veggies.
Pork belly and salsa verde, served on telara rolls with romaine, sliced sweet onion, tomato, avocado, black bean puree, chile-lime mayo y picked house veggies.
Smoked chicken, asadero cheese, and salsa ranchera served on telara rolls with romaine, sliced sweet onion, tomato, avocado, black bean puree, chile-lime mayo y picked house veggies.
Chicken, tri-colored bell peppers, onion, black beans, asadero cheese, smothered in green chili, side of rice.
Add-ons for an additional charge.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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