Lightly spiced Indian turnovers, stuffed potatoes and peas.

Fresh assorted vegetable fritters.

Fresh paneer cubes battered fried with mint chutney inside.

Crispy fried cauliflower florets cooked with onion and bell peppers in Indo - Chinese garlic sauce.

Delicately spiced battered fried chicken fritters.

Delicately spiced battered fried fish fritters.

Freshly diced onions battered fried with chickpea flour.

White meat chicken marinated and baked in tandoor. A mild medium dish. Prepared in a clay oven and served sizzling hot on a bed of onions and bell pepper with fresh lemon.

Bone-in chicken marinated in yogurt, herbs and spices. Baked to perfection in a clay oven. Prepared in a clay oven and served sizzling hot on a bed of onions and bell pepper with fresh lemon.

Juicy and mildly spiced shrimp prepared with masala. Baked to perfection in clay oven. Served sizzling hot on a bed of onions and bell pepper with fresh lemon.

A variety of chicken tikka, reshmi kabab, seekh kabab and tandoori shrimp. Prepared in a clay oven and served sizzling hot on a bed of onions and bell pepper with fresh lemon.

Paneer marinated in yogurt with spices and herbs. Prepared in a clay oven and served sizzling hot on a bed of onions and bell pepper with fresh lemon.

Minced lamb mixed with exotic herbs and spices. Prepared in a clay oven and served sizzling hot on a bed of onions and bell pepper with fresh lemon.

White fish marinated in yogurt and spices. Baked to perfection in a clay oven. Served sizzling hot on a bed of onions and bell pepper with fresh lemon.

In its purest form, yogurt and spices marinated chicken dressed in velvety red sauce comprised of butter, onions, ginger and tomatoes spiced with garam masala.

Chicken with onion and tomato based sauce, flavored with ginger, garlic, chili peppers and a variety of spices.

Bone-in goat cooked in a traditional curry sauce.

Boneless lamb specially cooked with ginger, garlic, herbs and spicy sauce.

Chunks of chicken breast marinated in yogurt and spices and served in a masala sauce. Served with complementary basmati rice.

Creamy sauce cooked with mixed vegetables, nuts, raisins and coconut. Served with complementary basmati rice.

Spinach cooked with special spices and herbs. Served with complementary basmati rice.

Cooked in the juices of garlic, ginger with fresh onion and bell pepper. Served with complementary basmati rice.

Fiery hot and tangy curry cooked with potatoes. Served with complementary basmati rice.

Mixed vegetables cooked in Indian spices with cream, raisins and nuts. Served with complementary rice.

Seasoned pureed spinach leaves cooked with paneer. Served with complementary rice.

Garbanzo beans spiced with fresh ginger and served in its own sauce. Served with complementary rice.

Mushrooms and green peas with tomatoes, onion gravy and creamy curry. Served with complementary rice.

Cauliflower and potatoes cooked in Indian spices. Served with complementary rice.

Homemade cheese cooked in tikka masala sauce and spices. Served with complementary rice.

Mixed vegetables and fresh cream balls served in special Punjabi style. Served with complementary rice.

Grated fresh homemade cheese cooked with green peas, tomatoes and onions. Served with complementary rice.

Green peas and homemade cheese cooked Punjabi style. Served with complementary rice.

Creamed lentils with spices. Served with complementary rice.

Potatoes and peas spiced with ginger and tomatoes served in onion gravy. Served with complementary rice.

Potatoes sauteed with a fine selection of spices and mustard seed. Served with complementary rice.

Baked eggplant mashed and sauteed with herbs, tomatoes and onions. Served with complementary rice.

Fresh mixed vegetables lightly sprinkled with Indian spices. Served with complementary rice.

Fresh okra cooked in onion, ginger, garlic with tasteful spices topped with tomatoes. Served with complementary rice.

Naan stuffed with minced lamb.

Naan stuffed with freshly diced onions.

Whole wheat bread.

Stuffed paratha with your choice of potato, cauliflower or paneer.

Deep fried puffy wheat bread.

Naan filled with cherries, coconut and nuts.

Imported Indian long grain rice with a sweet aroma.

Basmati special flavored rice cooked in light butter with green peas, diced onions, cashew nuts and saffron.

Basmati rice cooked with special blend of herbs and spices and served with raita.

Basmati rice cooked with special blend of herbs and spices and served with raita.

Basmati rice cooked with special blend of herbs and spices and served with raita.

Basmati rice cooked with special blend of herbs and spices and served with raita.

Basmati rice cooked with special blend of herbs and spices and served with raita.

Tea.

Chopped cucumber, tomato, onions, topped with chaat masala

Spring mix, cucumber and tomatoes.

Sliced onions, green chili and lemon

Major Grey's mango chutney, imported from India.

Yogurt whipped with cucumber and carrots.

Delicious homemade mixed Indian pickle.

Delicate and crisp and sun-dried lentil wafers.

Delicious rice pudding, garnished with nuts and served chilled.

An Indian milk cheese ball served in warm sugar syrup.

A famous Indian dessert made of carrots and garnished with nuts and raisins.

Traditional Indian ice cream.

Cheesecake Indian style and laced with pistachios in delicious sweet sauce.