Round, hollow Puri fried crisp and filled with a mixture of flavored water (Pani), tamarind chutney, green chutney, chat masala, boiled potato, onion, and chickpeas.
Round, hollow Puri fried crisp and filled with a mixture of tamarind chutney, green chutney, chat masala, boiled potato, onion chickpeas, and the generous amount of yogurt garnished with fried boondi, chopped cilantro.
Gluten free, vegan. Deep fried and seasoned lentil batter generously soaked in sambar garnished with cilantro.
Gluten-free. deep fried and seasoned lentil batter served with generous amount of yogurt and garnished with fried boondi and chopped cilantro.
Gluten-free, fried eggplant dipped in chick pea flour and other spices.
Pav baji is served with dinner rolls/buns are served with spicy mashed veggies topped butter.
Fried dumplings with a savory filling such as spiced potatoes, onions, peas and cilantro.
Fried dumplings with a savory filling such as spiced minced chicken, onions .
Fried dumplings with a savory filling such as spiced minced fish, onions and cilantro.
Fried dumplings with a savory filling such as spiced ground beef, onions, and cilantro.
Homemade Indian chicken wings marinated in Indian spices, cooked on the grill.
Gluten-free, vegan. Indian crispy light fritters made of chicken in a spiced chickpea flour.
A unique dish wrapped in a layered paratha with the egg spread spiced chicken cooked.
Spicy potato filling served with toasted pav bread and garnished with mint sauce and spicy garlic.
Delicious cutlet made of boiled potatoes, peas, and various curry spices.
Delicious Indian/Pakistan snack made with aromatic potato filling in a pastry sheet.
Crispy golden outside and a creamy chicken inside miniature fried savory balls. East Indian dessert soft cheese balls immersed in chilled sweetened milk flavored w/ saffron & pistachios.
Deep Fried Beef meat ball.
Lentil chips deep fried.
Gluten-free, vegan. A medley of puffed rice, onions, wafers, and chickpea crisp noodles, garnished with cilantro, onion, tomato, three chutneys, and lime juice.
Smashed samosas are served with boiled chickpeas and top with chopped onions, tomatoes, coriander, tamarind chutney, green chutney chat masala and sev.
Oven-baked naan chips, made from an Indian flatbread similar to pita, are great for dipping in rait butter sauces or palak cheese.
Paruppu vadai or dal vada, made with chana dal, onions and spices and deep fried.
Gluten-free, vegan Indian crispy spicy fritters made of chicken in a spiced chickpea flour.
Halal Chicken meat that is breaded or battered, then deep-fried.
Delicious Indian/Pakistan snack made with aromatic mutton filling in a pastry sheet.
Fried ground chickpeas patty.
Nepali style Fried/steamed dumpling with Vegetable filling made of cabbage, carrots, and spring onion and aromatic spices.
Nepali style steamed dumpling with chicken filling made of ground chicken, cabbages, and spring onion, and aromatic spices.
Nepali style steamed dumpling with pork filling made of pork, cabbages, and spring onion, and aromatic spices.
Aloo bonda or potato bonda is a deep-fried tasty snack made with gram flour (besan or chickpea flour) batter and stuffed with spiced mashed potatoes. A vegan snack.
Spiced Indian lentil soup
Spiced Indian lentil soup.
Soup made of chicken stock infused with Indian flavors and spices with a touch of garlic and cilantro.
Soup made of chicken stock infused with Indian flavors and spices with a touch of garlic and cilantro.
Tomatto rasam 8oz
Tomatto rasam 16oz
Steamed rice cakes served with sambar and chutney.
Indian style omelet where two eggs are whisked and mixed in the great Indian spices and chopped onions, cilantro.
Indian style scrambled eggs where eggs are whisked and mixed in the great Indian spices and chopped onions, cilantro.
Spiced medley of shredded paratha, egg, onion, and salsa, a spicy sauce fried together.
Spiced medley of shredded paratha, egg, onion, cooked minced chicken and salsa, a spicy sauce fried together.
Spiced medley of shredded paratha, egg, onion, mined mutton and salsa, a spicy sauce fried together.
Medley of idly pieces, fresh curry leaves and Indian spices fried together.
Steamed rice noodles served with coconut milk or korma curry.
A crispy south Indian dish, characterized by balls made from rice batter, lentils,onion, curry leaves.
A thick Indian style pancake made from rice and lentil batter to which onions, tomatoes, chilies.
Gluten-free, vegan. Set of two mini soft dosa served with chutney and sambhar.
Gluten-free, vegan. Masala dosa is a thin crispy crepe made from fermented rice batter and black lentils and stuffed with potato pea masala.
Dosa filled with Paneer tikka
Gluten free. Chicken tikka dosa is a thin crispy crepe made from fermented rice batter and lentils and stuffed with fried chicken bites and tikka sauce.
Gluten-free. Dosa is fermented crepe made from rice batter and black lentils. Crispy ghee dosa served with chutney and sambhar.
Gluten free, vegan. Onion dosa is a thin crispy crepe made from fermented rice batter and lentils, and stuffed with onions and cilantro.
Gluten-free, vegan. Spring dosa is a thin crispy crepe made from fermented rice batter and lentils, stuffed with onions, bell pepper, carrot, and cilantro.
Gluten-free, vegan. Adai is a very healthy high protein crepe made with multiple varieties of lentils, rice, onion, fresh curry leaves, coconut, and spices. Served with chutney.
Gluten-free. Egg dosa is a thin crispy crepe made from fermented rice batter and black lentils and with the topping of egg masala.
Gluten-free. Chicken masala dosa is a thin crispy crepe made from fermented rice batter and lentils and stuffed with marinated chicken pieces.
Gluten-free. Made with cooked basmati rice and fried cumin.
Rich and exotic dish cooked with mixed vegetables, spices, and saffron flavored basmati rice. Served with raita.
Gluten free. Authentic Hyderabadi dum biryani cooked with lamb cubes, spices, and basmati rice, garnished with, lemons, onions, and cilantro. Served with raita.
Gluten-free. an authentic dish cooked with shrimp, spice and basmati rice. Served with raita.
Rich and exotic dish cooked with boiled egg, spices, and saffron flavored basmati rice. served with raita.
Gluten-free. Made with cooked basmati rice and fried cumin.
Gluten free. Made with cooked rice, lemons, Indian peppers, and flavorful spices.
Gluten free. Made with cooked basmati rice, vegetables, and exotic spices.
Gluten free. Authentic Hyderabadi dum biryani cooked with chicken, spices and premium basmati rice, garnished with boiled egg, lemons, onions and cilantro. Served with raita.
Beef biriyani is a baked Indian dish of spiced rice combined with Beef. Served with Raita.(Yogurt sauce)
Gluten free. Fried rice made with extra long grain basmati rice sautéed with onions, scrambled eggs and flavored with spices.
Gluten-free. Fried rice made with extra long grain basmati rice sautéed with carrots, beans, and flavored with spices.
Gluten-free. Fried rice made with extra long grain basmati rice sautéed with chicken pieces, eggs and flavored with spices.
Gluten-free. A mild-flavored delicacy consisting of a coconut and cashew-based curry with vegetables.
Gluten-free. Vegetables are cooked with nuts, exotic herbs, and spices in a creamy sauce.
Gluten-free. Tikka cheese cubes cooked in butter gravy with assorted spices.
Homemade cheese cooked with ginger garlic paste onion, tomatoes and spices.
Shahi Paneer Korma curry has a creamy and velvety melt-in-mouth texture and aromatic flavors. It goes well with rice or naan bread.
Gluten-free. Paneer is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar.
Gluten-free. Cauliflower is tossed in a flavorful spicy sauce made with chili sauce, vinegar.
Malay means cream and kofta are fried balls. Malay kofta is koftas dunked in a creamy sauce. Very popular dish.
Gluten free. The popular dish in north India consisting of simmered black lentils, kidney beans in a creamy curry.
Gluten-free, vegan. Fresh cut okra cooked with tomatoes, ginger, and assorted spices.
Gluten-free. Traditional Punjabi dish. Roasted Eggplant with Ginger, Garlic, Onions & Tomatoes.
Gluten-free. Potato cooked in spinach gravy with Indian spices.
Gluten-free, vegan. Fresh green peas and potato prepared with turmeric and traditional spices.
Gluten free., vegan. Fresh cauliflower chunks and peas prepared with turmeric and traditional spices.
Gluten free, vegan. Traditional north Indian dish comprised of kidney beans in a flavorful curry.
Gluten-free, vegan. Traditional north Indian dish comprised of chickpeas in a flavorful curry.
Gluten-free. Chick Peas Cooked with Spinach.
An aromatic homemade Channa cooked with cream, tomatoes sauce with touch of yogurt.
Gluten-free. Roasted Potato with Ginger, Garlic, Onions, coconut and cashew paste.
Gluten-free. Cottage cheese cooked in spinach gravy with Indian spices.
An aromatic homemade cheese cooked with cream, tomatoes sauce with touch of yogurt.
Peas and homemade cheese cooked with cream, tomatoes sauce with touch of yogurt.
Gluten free., vegan. Fresh cauliflower chunks and potato prepared with turmeric and traditional spices.
Gluten-free. This spicy vegetables packed with aromatic spices, dal.
Dal Tadka is a popular Indian dish where cooked spiced lentils are finished with a tempering made of ghee/ oil and spices
Gluten-free. Delicious dish made with grilled chicken cubes in thick tomato creamy gravy and spices.
Juicy, plump, Chicken Meatballs are deliciously seasoned with garam masala spice, then bathed in the most fragrant Indian Tikka sauce.
Gluten free. Rich buttery creamy preparation of grilled chicken softly simmered together with assorted spices.
Gluten-free. Boneless chicken cooked with nuts, raisins, exotic herbs, and spices in a mild creamy sauce.
Gluten-free. Chicken is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar.
Gluten-free. Beef cooked with coconut, cashew sauce, exotic herbs, and spices in a mild creamy sauce.
Marinated, tandoori shrimp roasted in clay oven and cooked with flavorful spices and herbs.
Juicy, plump, Beef Meatballs are deliciously seasoned with garam masala spice, then bathed in the most fragrant Indian Tikka sauce.
Gluten free. A south Indian curry using 14 different Indian spices and fresh coconut with lamb meat.
Juicy, plump, Lamb Meatballs are deliciously seasoned with garam masala spice, then bathed in the most fragrant Indian Tikka masala sauce.
Lamb Makani AKA Lamb butter masala. Lamb is simmered in a spicy tomato and cream sauce with a blend of aromatic spices.
Gluten-free. Marinated, tandoori shrimp roasted in clay oven and cooked with flavorful spices and herbs.
Gluten-free. Authentic style chicken curry made with freshly prepared spices.
Gluten-free. Fish is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar.
Gluten-free. Authentic style chicken curry made with freshly prepared spices.
Gluten-free. Boneless chicken cooked with coconut, cashew sauce, exotic herbs, and spices in a mild creamy sauce.
Gluten-free. A spicier curry prepared with hot spices and potato.
Gluten free. A spicier south Indian curry prepared with exotic spices, fresh vegetables and chicken.
A unique spicy dry preparation of chicken and is strongly flavored with the spices and aroma.
Kadai chicken is a delicious, spicy & flavorful dish made with chicken, onions, tomatoes, ginger, garlic & fresh ground spices.
Gluten-free. A rich flavorful beef almond and cashew nut curry.
Gluten-free. Boneless beef cooked with nuts, raisins, exotic herbs, and spices in a mild creamy sauce.
Gluten-free. Authentic style beef curry made with freshly prepared spices onion tomato and coconut milk.
Gluten free. A spicier south Indian curry prepared with hot spices and potatoes with beef meat.
Gluten-free. marinated, tandoori boneless lamb roasted in clay oven and cooked with flavorful spices and herbs.
Gluten-free. Boneless lamb cooked with coconut, cashew sauce, exotic herbs, and spices in a mild creamy sauce.
Gluten-free. Boneless lamb cooked with nuts, raisins, exotic herbs, and spices in a mild creamy sauce.
Gluten free. A spicier south Indian curry prepared with hot spices and potatoes with lamb meat.
Chunks of lamb cooked with fresh spinach, onion, garlic, ginger, and spices.
Gluten-free. A spicier South Indian curry prepared with exotic spices, fresh vegetables, and Lamb.
Homestyle lamb with sautéed onion and green pepper with yogurt sauce.
A unique spicy dry preparation of lamb and is strongly flavored with the spices and aroma.
Gluten-free. A rich flavorful shrimp almond and cashew nut curry.
Gluten-free. Shrimp cooked with nuts, raisins, exotic herbs, and spices in a mild creamy sauce.
Gluten-free. Shrimp cooked with coconut, cashew sauce, exotic herbs, and spices in a mild creamy sauce.
Gluten free. A spicier South Indian curry prepared with hot spices and potatoes and shrimp.
Gluten-free. Shrimp is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar.
Gluten-free. A spicier south Indian curry prepared with hot spices and potatoes and fish.
Fish Roast fry
Gluten-free. Rich buttery creamy preparation of boiled egg softly simmered together with assorted spices.
Gluten-free. A spicier South Indian curry prepared with hot spices and potatoes with a boiled egg.
Gluten-free. Egg cooked with coconut, cashew sauce, exotic herbs, and spices in a mild creamy sauce.
Crispy layered bread .
Soft plain unleavened thin Indian style tortilla.
Leavened flatbread layered of garlic and cilantro traditionally cooked in tandoor clay oven.
Unleavened stuffed with Paneer rolled out and cooked on a hot tawa with butter.
Soft, plain unleavened bread prepared in clay oven.
Leavened flat bread layered of onion and cilantro traditionally cooked in a tandoor clay oven.
Unleavened stuffed bread of fenugreek leaves and cooked on a hot tawa with butter or ghee.
Unleavened stuffed with a spiced mixture of potato, onion, and spices rolled out and cooked on a hot tawa with butter.
Deep fried puffed bread served with potato masala.
Masala Paratha (2)
Amritsari Paratha (2) Aloo Paratha Punjabi style
Ajwain Paratha (2)
Tender chicken marinated in yogurt and spices and baked on skewers in our clay oven.
Tender chicken marinated in yogurt and spices and baked on skewers in our clay oven.
Tender pieces of boneless chicken marinated in spicy yogurt and baked in our clay oven.
Tender chicken wings marinated in spices and cooked in clay oven.
Seekh kebabs are made with ground meat that's been seasoned with garam masala, cumin seeds, fresh ginger.
Tender Juicy shrimp marinated in spicy yogurt and baked in our clay oven.
Tender juicy fish marinated in spicy yogurt and baked in our clay oven.
Idli(4)+Masala Dosa(1)+Dal vada(2)
Chicken samosa (2) and meat samosa (2) and potato pea samosa (2)
Butter naan, Garlic naan, Onion Naan, Paneer paratha, Aloo paratha, Methi Paratha.
Chicken pakora (6) and chicken 65(6) and tandoori chicken (1) and chicken samosa (1).
Potato pea samosa (2) and veg pakora (6) and dal vada (2) and eggplant baji (2).
Meat samosa (2) veg samosa (2) and chicken pakora (6) masala wings (3) and dal vada (2).
Ghee Roast and Onion Dosa and Masala Dosa.
Chicken masala and chicken tikka dosa.
Lunch box
2 appetizers/2 Entrée / 2 dessert
Soft balls of dough soaked in a cardamom sugar syrup.
Cheese balls with sweet rabri.
A rich mix of almonds, pistachios, cashews and other nuts with butter and sugar.
A rich mix of almonds, pistachios, cashews and other nuts with butter and sugar.
An unique sweet samosa made with coconut, roasted cashew, cardamom and sugar.
An unique sweet samosa made with chocolate and marshmallows.
Fruity, soft, luscious mango pudding prepared with Gelatin, mango puree, heavy cream and sugar. Mango, Coconut, Lychee and Strawberry.
Carrot cake features two layers of light and fluffy cake separated by cream cheese icing which includes grated carrots, pineapple, walnuts, cinnamon, and nutmeg classic flavor.
Baklava a unique rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey
Soft balls of semolina dough, cooked in light syrup made of sugar.
Soft square cashew paste and flor cooked together in ghee with sweet spices.
Milk burfi or khoya burfi made with milk, sugar, and flavored with cardamom.
Mysore pak made with ghee, sugar, gram flour and cardamom.
Rice and almond pudding garnished with cashew and cardamom.
Mango Ice cream
Delicious sweet made by frying flour batter in pretzel shapes, then soaked in sugar syrup.
A mouthwatering classic italian dessert features layers of espresso-soaked savoiardi cookies Covered in a mascarpone cheese mixture with cocoa dusting.
This original delicious cheese cake made with soft cheese, eggs, sugar in the famous new York style of cheesecakes.
German chocolate cake features 2 layers of light buttermilk chocolate cake with a classic walnut and coconut icing.
Coconut cake features two layers of light and fluffy cake separated by cream cheese icing which includes coconut, cinnamon, and nutmeg classic flavor.
Coffee Streusel cake
Banana Cake
Fresh coconut water.
Refreshing mango juice.
Refreshing guava juice.
Refreshing pine apple juice.
Refreshing water melon juice.
Pepsi, Diet Pepsi, Coke, Diet Coke, Sprite, Thumps up and Limca.
Flavored tea made by brewing black tea with a mixture of aromatic Indian spices and herbs.
Coffee drink made by mixing frothed and boiled milk with the decoction obtained by brewing finely ground coffee.
Cold tea with fresh flavors.
Rose milk is a cooling refreshing drink made with chia seeds and rose syrup.
Made with different flavors, ice tea, milk, and cooked tapioca bubbles.
Blended Iced green Tea Matcha
Blended ice café Vanilla Latte
This refreshing drink made with curd, ice cold water, salt, black salt, and chaat masala. Garnished with fresh cilantro.
Made with mango pulp, yogurt, and milk. Essence and milk.
Blended ice café Mocha
Yogurt with fresh vegetables and Indian spices.
Homemade Green chutney with fresh cilantro, mint, and spices.
Sweet mango with Indian spices.
Hot mango with Indian spices.
Homemade dip with Tamarind, dates and spices.
Ground chickpeas, tahini, lemon, salt and olive oil.
Homemade tomato dip with aromatic spices.
Coconut chutney with fresh coconut, Green chilies, roasted Channa dal, and spices.
A lentil-based vegetable stew or chowder, cooked with dal and tamarind broth.
Spicy fresh vegetables.
Homemade mango with pickle spices.
Hakka Noodles (Veg)
A unique dish wrapped in a layered paratha with the egg spread spiced chicken cooked.
Hakka Noodles (Egg)
Hakka Noodles - Chilli Paneer
Hakka Noodles - Chilli Chicken
Hakka Noodles - Chilli Gobi
Potato Fry, Eggplant Tomato curry over Plain Basmati rice, Veg Samosa (OR) Veg Pakora, Choice of Soda.
Potato Fry, Eggplant Tomato curry over Plain Basmati rice, Dal Vada (OR) Veg Pakora, Choice of Soda.
Chapati, Chicken tikka masala, Potato Fry and Plain Basmati rice, Veg Samosa (OR) Veg Pakora, Choice of Soda.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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