Two fresh eggs, any-style and our 1/2 lb. Chicken-Fried steak smothered in savory country sausage gravy.
A 6 oz. sirloin steak and two fresh eggs, any-style.
Two fresh eggs, any-style with two hickory‑smoked bacon strips, two sausage links and a half portion of thick‑cut grilled ham steak.
Thick-cut, grilled bone-in ham steak and two fresh eggs, any-style.
Two fresh eggs, any-style with your choice of four hickory‑smoked bacon strips or four sausage links or two country sausage patties.
Two fresh eggs, any-style with grilled sausage patties set inside two fresh‑baked buttermilk biscuits, smothered with savory country sausage gravy. Pancakes not included.
Our traditional corned beef hash and two fresh eggs, any-style.
Two fresh eggs, any‑style, choice of two hickory‑smoked bacon strips or two sausage links and two fluffy, made‑from‑scratch buttermilk pancakes instead of three. Hash browns not included.
Topped with sweet dried cranberries and pecans, served with milk, brown sugar and fresh fruit. Pancakes and hash browns not included.
One fresh egg, any‑style and three fluffy, made-from-scratch buttermilk pancakes served with your choice of two hickory‑smoked bacon strips or two sausage links.
Three fluffy, made-from-scratch buttermilk pancakes loaded with blueberries, then topped with warm blueberry sauce and crowned with whipped cream. Served with two hickory‑smoked bacon strips or two sausage links.
Three fluffy multigrain pancakes loaded with sliced bananas and topped with fresh strawberries and pecan pieces
The classic combination of luscious strawberries and cream, crowned with whipped cream. Served with hash browns and your choice of two hickory‑smoked bacon strips or two sausage links.
One fresh egg, any‑style and four slices of our vanilla‑battered French toast served with your choice of two hickory‑smoked bacon strips or two sausage links.
One fresh egg, any‑style and a crisp Belgian waffle served with your choice of two hickory‑smoked bacon strips or two sausage links.
Two kinds of sweet temptation. Four slices of vanilla-battered French toast topped with sweet supreme cream, luscious fresh strawberries, and fresh sliced bananas.
A comfort classic with a trio of ham, green peppers and onions,topped with melted cheese and fresh green peppers.
Loaded with fresh spinach, hickory-smoked bacon and diced onions, then topped with Swiss cheese, Hollandaise sauce and more crisp bacon.
Stuffed with country sausage, diced ham and chopped onions, then topped with Cheddar and Monterey Jack cheeses, country sausage gravy and chopped hickory-smoked bacon.
Made with part-skim Mozzarella cheese, fresh onions, green peppers, tomatoes and mushrooms. Topped with zesty Ranchero sauce and Mozzarella cheese. Served with fresh fruit and multigrain pancakes. Hash browns not included.
A Village Inn® Original! Two fresh eggs, any-style, two hickory‑smoked bacon strips, two sausage links, diced ham, mushrooms, green peppers, onions, juicy tomatoes and delicious melted cheeses over country potatoes.
Savory chicken-fried steak and onions smothered with country sausage gravy over country potatoes with two fresh eggs, any-style.
Two fresh eggs, any-style, a medley of onions, green peppers, mushrooms, broccoli and juicy tomatoes, atop country potatoes. Finished with Monterey Jack and Cheddar cheeses.
Hickory-smoked bacon, mushrooms, tomatoes, onions and fresh spinach covered with Swiss cheese, Hollandaise sauce and avocado slices over country potatoes with two fresh eggs, any-style.
A bed of country potatoes topped with your choice of grilled chicken breast or tender pork carnitas with red peppers, onions, fire‑roasted pork green chili, Pepper Jack, Monterey Jack and Cheddar cheeses, sour cream, salsa and fresh jalapeño slices with two fresh eggs, any-style.
A warm flour tortilla topped with two fresh eggs, any-style, your choice of beefy red or fire-roasted pork green chili, melted Cheddar and Monterey Jack cheeses and fresh jalapeños. Accompanied with refried beans, hash browns and a tortilla on the side.
Choose pork carnitas, hickory‑smoked bacon, sausage, ham or roasted chicken. Filled with scrambled eggs, refried beans, country potatoes, tomatoes and onions. Topped with melted cheeses, fire‑roasted pork green chili, served with sour cream, salsa and fresh jalapeño slices.
Two poached eggs and Canadian bacon slices atop a split, toasted English muffin, covered in creamy Hollandaise sauce. Served with hash browns.
Country sausage patties, grilled peppers and onions over a toasted English muffin with two poached eggs covered in Pepper Jack queso. Served with hash browns.
Daily
Daily
Grilled chicken breast, hickory‑smoked bacon, fresh avocado, hard‑boiled egg, juicy tomatoes, black olives and crumbled Bleu cheese over fresh mixed greens, with choice of dressing.
Slow‑roasted, hand‑carved turkey breast, shaved ham, rich Cheddar cheese, juicy tomatoes, hard‑boiled egg, black olives and seasoned croutons, with choice of dressing
Savor the festive flavors of fresh southwest veggies, grilled corn, fresh avocado, juicy tomatoes and crispy corn tortilla strips, accented with the kick of our homemade Chipotle Ranch dressing topped with tender grilled chicken.
A melted masterpiece. Sautéed onions, American and Swiss cheeses on grilled marbled rye bread.
Layers of American and Swiss cheeses on two juicy burger patties topped with two hickory‑smoked bacon strips, onion rings and Thousand Island dressing.
Topped with your choice of a slice of American, Swiss, Pepper Jack, shredded Cheddar, shredded Mozzarella or crumbled Bleu cheeses.
Grilled chicken breast, sautéed onions, green peppers, mushrooms, sliced avocado, tomato and Swiss cheese on a grilled brioche bun.
Chicken‑fried chicken, a blend of melted Cheddar and Monterey Jack cheeses and two strips of hickory‑smoked bacon on a grilled brioche bun with Ranch dressing
Slow-roasted, hand-carved turkey breast with hickory-smoked bacon, avocado slices, spicy Pepper Jack cheese, red onion, tomato and mayo on grilled wheat bread.
Tender corned beef, tangy sauerkraut, Swiss cheese and Thousand Island dressing on grilled marbled rye bread.
Juicy roast beef, layered on a grilled rustic ciabatta bun with melted Swiss cheese and a side of savory au jus.
Slow‑roasted, hand‑carved turkey breast, shaved ham, hickory-smoked bacon and American cheese, with juicy tomato, crisp lettuce and mayo stacked on your choice of toasted bread.
Hickory-smoked bacon strips, fresh sliced tomato, baby arugula and one fresh egg, any-style, with our signature Bacon and Egg Aioli on a rustic baguette. Served with French fries.
A signature classic of American, Cheddar, Monterey Jack and Mozzarella cheeses with hickory‑smoked bacon and grilled tomato slices on Parmesan‑crusted bread.
Sliced tender pot roast topped with brown gravy and served with red skin mashed potatoes and your choice of one side and Texas toast.
Our rich and creamy homemade mac ‘n’ cheese loaded with grilled chicken, hickory-smoked bacon, Cheddar, Monterey Jack and Mozzarella cheeses and topped with Swiss cheese and garlic bread crumbs. Served with your choice of one side.
Two grilled chicken breasts, topped with zesty Citrus Chili sauce, tomato corn salsa and diced avocado. Served on a bed of rice pilaf.
Two grilled chicken breasts, covered with artichokes, sautéed spinach, tomatoes and topped with Lemon Parsley Butter sauce, served on a bed of rice pilaf.
Golden-fried chicken tenders, served with French fries, one side and a fresh-baked buttermilk biscuit.
Golden-fried cod served with French fries and your choice of one side and Texas toast. Served with a lemon wedge and tartar sauce.
Seasoned and grilled, served with rice pilaf and choice of one side with Texas toast.
Tender cut of beef, battered and smothered in country sausage gravy, served with red skin mashed potatoes and gravy, one side and a fresh‑baked buttermilk biscuit.
10 oz. homemade meatloaf glazed with ketchup and baked. Served with red skin mashed potatoes and gravy, your choice of one side and Texas toast.
A juicy 6 oz. top sirloin steak, grilled in garlic steak butter and served with red skin mashed potatoes and gravy, one side and Texas toast.
Roasted chicken breast with carrots, celery, peas, potatoes and onions in a creamy sauce, topped with our golden brown, flaky pie crust. Served with a fresh side salad and choice of dressing.
Hand-carved turkey breast served with cornbread stuffing, red skin mashed potatoes and turkey gravy, cranberry sauce and a fresh‑baked buttermilk biscuit.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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