Crispy fried pastry filled with potatoes and green peas flavored with fresh spices.
Small Crispy fried pastry filled with potatoes and green peas flavored with authentic spics
Whole jalapenos deep fried with spicy chick pea flour.
Cut pieces of crispy mirchi bajji with sprinkled masala.
Small cubes of idli sautéed with garlic, chillies, and special chili sauce.
Small cubes of idli sautéed with garlic, chilies, and special authentic spices.
Crispy cauliflower sautéed with special housemade sauce.
Crispy cauliflower sautéed with housemade manchurian sauce.
Crispy baby corn sautéed with chilies and other spices.
Crispy baby corn sautéed with housemade manchurian sauce.
Paneer sautéed with chilies and other spices.
Paneer sautéed with special housemade sauce.
Small cubes of Idli sautéed with garlic, chillies, and special masala spices
Sliced Paneer sautéed with special house made authentic sauce
Mix Veg balls sautéed with special house 555 sauce
Chicken marinated and cooked with chilies, and Curry leaves.
Chicken marinated and cooked with chillies, curry leaves and spices.
Chicken sautéed with chillies, curry leaves, and Indian authentic spices.
Chicken marinated and cooked with yogurt, Indian spices, and curry leaves.
Chicken sautéed with chillies and other spices.
Chicken sautéed with homemade manchurian sauce.
Chicken sautéed with special housemade sauce.
Chicken sautéed with special housemade spicy sauce.
Chicken sautéed with special housemade spicy guntur sauce.
Chicken sautéed with pepper, chillies, and authentic Indian spices.
Chicken drumsticks marinated in spices and served with hot garlic sauce.
Chicken drumstick marinated in spices cooked with Manchurian sauce
Goat sautéed with pepper, chillies, and authentic Indian spices.
Fish sautéed with chillies and other spices.
Fish sautéed with special housemade sauce.
Shrimp sautéed with chillies and other spices.
Chicken wings marinated and cooked with homemade masalas
Bone-in country Chicken marinated and cooked with chilies, curry leaves, and authentic spices
Sliced Pompano Fish marinated with authentic spices and fried to perfection (Bone-in)
Soup made with tamarind, tomato, and authentic spices.
Soup made with corn and vegetables.
Soup made with chicken and corn.
Soup made with vegetables and spicy sauce in Indo Chinese style.
Soup made with chicken and spicy sauce in Indo Chinese style.
Chicken Soup made with tomato and other authentic spices
Cheese cubes and onions marinated in a spicy sauce cooked in tandoor.
Chicken breast marinated with spices, yogurt, and cooked in tandoor.
Grilled bone-in chicken marinated in yogurt, garlic, ginger, and fresh ground spices and cooked in tandoor.
Chicken drumsticks marinated in a spicy sauce along with yogurt cooked in tandoori
Chef choice of Mix Tandoori Kababs
Steamed rice and lentil patties served with sambar and chutneys.
Idly served with chili powder and ghee.
Idly dipped in sambar.
Deep fried donuts made with lentil flour served with sambar and chutney.
Vada served in a bowl of sambar.
One idly and one medu vada served with sambar and chutneys.
Idly and medu vada dipped in sambar.
White lentil and rice crepe served with sambar and chutney.
White lentil and rice crepe topped with onion served with sambar and chutney.
White lentil and rice crepe with Masala served with sambar and chutney
White lentil and rice crepe smeared with spicy mysore masala, potato filling served with sambar and chutney.
White lentil and rice crepe topped with cheese served with sambar and chutney.
White lentil and rice crepe topped with egg served with sambar and chutney.
White lentil and rice crepe topped with guntur spicy powder served with sambar and chutney.
White lentil and rice crepe smeared with mix ghee served with sambar and chutney.
White lentil and rice crepe smeared with mix vegetables served with sambar and chutney.
White lentil and rice crepe topped with paneer served with sambar and chutney.
White lentil and rice crepe topped with chicken served with sambar and chutney.
White farina and rice crepe served with sambar and chutney.
White farina and rice crepe topped with onion filling served with sambar and chutney.
White farina and rice crepe topped with potato filling served with sambar and chutney.
White farina and rice crepe topped with potato filling and onion served with sambar and chutney.
Pancake made with lentil and rice flours.
Pancake made with lentil and rice flour topped with chilies and onions.
Poori served with potatoes and onions.
Poori served with garbanzo beans.
Puffed bread served with garbanzo beans.
White farina and rice crepe topped with mysore masala and served with sambar and chutney
Thick White lentil and rice crepe served with sambar and chutney. (2 pieces per order
Lentils cooked with onions, tomatoes, and spices.
Garbanzo beans cooked with tomatoes, and spices.
Potatoes and cauliflower cooked with spices.
Mixed vegetable cooked in a delicious creamy gravy.
Small eggplant cooked with creamy and spicy sauce.
Okra cooked with onions, tomato, and spices.
Spinach cooked with paneer and spices.
Paneer cooked with onions and spices.
Paneer cooked with tomato, onion, butter, and spices.
Paneer cooked with tomato, onion, bell pepper, and spices.
Paneer cooked with onion, fenugreek leaves, and spices.
Paneer cooked with onion and spices.
Vegetable balls cooked with onion and spices.
Rich, creamy and flavorful dish that is cooked with various vegetables.
This is an authentic and traditional dish cooked with onion, authentic and chettinadu spice
Boiled eggs cooked with onion, tomato, and spices.
Chicken cooked in a in-house vindaloo sauce with potato and coriander.
Chicken cooked with tomato, onion, butter, and spices.
Chicken cooked with tomato, onion, bell pepper, and spices.
Chicken cooked with onions and spices.
Chicken in rich cashew creamy sauce with coriander.
Chicken in rich cashew creamy sauce with coriander and egg.
Chicken seasoned with our chettinad spices with onions and tomatoes.
Chicken cooked with finely chopped hibiscus sabdariffa (gongura), onion and spices.
Goat in rich cashew creamy sauce with coriander.
Goat in rich cashew creamy sauce with coriander and egg.
Goat seasoned with our chettinad spices with onions and tomatoes.
Goat cooked with finely chopped hibiscus sabdariffa (gongura), onion, and spices.
Goat cooked with authentic spices, onion
Shrimp cooked delicately in spices with onions, chillies.
Authentic country chicken(bone-in) cooked with traditional and authentic spices, onion
Sliced pompano fish (bone-in) cooked in an authentic style, with onion, tamarind, and traditional spices
Noodles sautéed with vegetables.
Noodles sautéed with egg.
Noodles sautéed with chicken.
Noodles sautéed with vegetables and spicy sauce.
Noodles sautéed with egg and spicy sauce.
Noodles sautéed with chicken and spicy sauce.
Rice sautéed with soy sauce, ginger, garlic, and vegetables.
Rice sautéed with soy sauce, ginger, garlic, and egg.
Rice sautéed with soy sauce, ginger, garlic, and chicken.
Rice sautéed with soy sauce, ginger, garlic, vegetables, and spicy sauce.
Rice sautéed with soy sauce, ginger, garlic, egg, and spicy sauce.
Rice sautéed with soy sauce, ginger, garlic, chicken, and spicy sauce.
Battered cauliflower cooked with onions, bell peppers, and soy sauce.
Battered chicken cooked with onions, bell peppers, and soy sauce.
Chicken cooked in fresh ginger sauce, onions, and soy sauce.
Chicken cooked in basmati rice with special herbs and spices.
Mixed vegetables cooked in basmati rice with special herbs and spices.
Boiled eggs cooked in basmati rice with special herbs and spices.
Paneer cooked in basmati rice with special herbs and spices.
Goat cooked in basmati rice with special herbs and spices.
Vegetable dum biryani cooked with mango pickle.
Chicken dum biryani cooked with mango pickle.
Goat dum biryani cooked with mango pickle.
Vegetable dum biryani cooked with house gram sauce (ulavacharu).
Chicken dum biryani cooked with horse gram sauce (ulavacharu).
Goat dum biryani cooked with horse gram sauce (ulavacharu).
Vegetables Cooked in basmati rice with special herbs, spices and Hibiscus Sabdariffa (Gongura)
Chicken Cooked in basmati rice with special herbs, spices and Hibiscus Sabdariffa (Gongura).
Goat Cooked in basmati rice with special herbs, spices and Hibiscus Sabdariffa (Gongura).
Boneless chicken cooked in basmati rice with special herbs and spices.
Boneless chicken cooked in basmati rice with special herbs and Vijayawada special spices.
Veg Keema Cooked in basmati rice with special herbs and spices
Chicken cooked in basmati rice with special herbs and spices.
Mixed vegetables cooked in basmati rice with special herbs and spices.
Boiled eggs cooked in basmati rice with special herbs and spices.
Paneer Cooked in basmati rice with special herbs and spices.
Goat cooked in basmati rice with special herbs and spices.
Boneless chicken cooked in basmati rice with special herbs and spices.
Boneless Chicken cooked in basmati rice with special herbs and Vijayawada special spices
Chicken cooked in basmati rice with special herbs and spices.
Mixed vegetables cooked in basmati rice with special herbs and spices.
Boiled eggs cooked in basmati rice with special herbs and spices.
Paneer Cooked in basmati rice with special herbs and spices.
Goat cooked in basmati rice with special herbs and spices.
Boneless chicken cooked in basmati rice with special herbs and spices.
Boneless Chicken cooked in basmati rice with special herbs, cashew nut and Vijayawada special spices
Dosa made in the shape of cone.
Dosa made with chocolate topping.
Poori served with potato curry.
Flavored noodles cooked with vegetables.
Plain white rice.
Whole wheat dough made into round pieces and cooked in tandoor.
Flat bred cooked in tandoor.
Flat bred cooked in tandoor, butter applied to it.
Flat bread cooked in tandoor, with chopped garlic.
Flat bread cooked in tandoor, with chopped chilies.
Puffed whole wheat bread.
Puffed soft wheat bread.
Rice mixed with yogurt and tempered with chilies mustard seeds.
Traditional deep fried milk pastry served in rose water honey syrup.
Homemade cheese patties served in cold sweetened milk, garnished with pistachios.
Milk brewed with tea and authentic spices.
Coffee made with milk with the infusion obtained by percolation brewing of ground coffee powder in a traditional Indian filter
Soda made with fresh lemon juice and choice of sugar, salt or both.
Yogurt drink made with sugar.
Yogurt drink made with salt.
Yogurt drink made with mango.
Bhelpuri is a savory snack, made of puffed rice, Onion, Cilantro, Tomato and mixed sauce
Panipuri consists of a round, hollow puri, deep-fried crisp crepe and filled with a mixture of flavored water (known as imlipani), filling and sauces
Vada pav, consists of a deep fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle along with sauces
Dahi Puri is a delicious, yummy, chatpata chaat snack from Mumbai. It is sweet, sour, tangy, spicy and crispy chaat with so many flavors
Pav bhaji spiced mixture of mashed vegetables in a thick gravy served hot with a soft white bread.
Samosa Chaat is served by adding a plate full of peas or chole masala, mashed samosa with freshly cut veggie toppings and a dash of lemon
Sev puri is essentially made of puri which is loaded with diced potatoes, onions, three types of chutneys: tamarind, chili and garlic and topped with sev
aloo tikki or potato patties served with spicy lip smacking chaat chutney, finely diced onion and tomatoes with some fine sev. it can also be served with with chole curry or chole gravy to have aloo tikki chaat
Papadi Chaat is served by adding a plate full of peas or chole masala, mashed Papidi with freshly cut veggie toppings and a dash of lemon.
Pineapple flavored Pastry.
Butter Scotch flavored Pastry
Mango Flavored Pastry
Chocolate flavored Pastry
Chocolate Flavored Pastry
Coffee flavored Pastry
Pistachio Flavored Pastry
Chocolate flavored Pastry
Vegetarian puff
Egg Puff
Chicken Puff
Paneer Puff
Watermelon Juice
Pineapple juice
Please Choose 1 flavors from above.
Please Choose up to 2 flavors from above.
Please Choose up to 3 flavors from above.
Please Choose up to 2 flavors from above.
Please Choose up to 2 flavors from above.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.