2 rolls.

Served with house salad, 4 pcs of California roll, gyoza and spring roll.

Served with house salad, 2 pcs of nigiri sushi, 4 pcs of Phli roll, shrimp tempura, spring roll and steamed rice.

4 pcs nigiri sushi. 1 pcs each - tuna, salmon, yellowtail and shrimp. Philadelphia roll.

6 pcs of sashimi. 2 pcs each - tuna, salmon and yellowtail. California roll.

Spicy tuna served over Sushi rice.

Bake eel served over sushi rice.

Spicy salmon served over sushi rice.

Assorted sashimi served over sushi rice.

Chef's choice 12 pcs of nigiri.

Chef's choice 12 pcs of sashimi.

Chef's choice of 10 pcs of nigiri and 10 pcs of sashimi.

Chef's selection of best sashimi over bed of sushi rice.

Bowl of sushi rice topped with unagi (eel).

Bowl of sushi rice topped with salmon and avocado.

Shrimp tempura, jalapeño, cream cheese topped with spicy crawfish, tobiko, potato strings and spicy mayo.

Crabmeat, cucumber, avocado topped with seared beef sliced and green onion dressed with special sauce.

Salmon, cream cheese and avocado deep-fried with jalapeño.

Shrimp tempura, crabmeat and avocado with lobster tempura.

Spicy tuna and cucumber rolled with layers of avocado, tuna, grape tomato and serrano pepper dipped in ponzu sauce.

Crab stick and cream cheese topped with crabmeat, chili, shrimp tempura, jalapeño and cilantro.

Soft shell crab and cucumber rolled layers of avocado, spicy tuna and topped with tempura crunch.

California roll topped with ooba leaf, striped bass served with ponzu sauce.

California roll topped with baked scallops and crawfish.

Shrimp tempura, jalapeño, cream cheese, crabmeat, tobiko, tempura crunch, green onion and 4 kinds of sauce.

Crabmeat, cucumber topped with eel, avocado, tobiko and eel sauce.

Seasonal vegetables served with ginger dipping sauce and house salad.

Shrimp tempura, tuna, smoked salmon, eel, cream cheese, jalapeño and avocado with tempura crunch and house sauce.

California roll deep fried topped with jalapeño, spicy mayo and eel sauce.

Spicy crabmeat and avocado wrapped in salmon topped with tobiko.

Shrimp tempura, crabmeat, cucumber and avocado baked with salmon, eel sauce and mayo topped with masago and scallions.

Salmon, tuna, yellowtail, crabstick, masago, avocado wrapped in cucumber served with ponzu sauce.

Spicy tuna, shrimp tempura and avocado rolled with eel, tobiko sweet sauce reduction and spicy aioli.

California topped with assorted sashimi and avocado.

Spicy tuna, shrimp tempura, cucumber topped with crabstick served with spicy mayo and eel sauce.

Shrimp tempura, crabmeat, avocado and cucumber topped with shrimp and avocado with homemade mango sauce.

Shrimp tempura, crabmeat, cucumber and avocado topped with potato string and eel sauce.

Steamed soybean with sea salt.

Soybean tossed and sautéed in sweet & spicy sauce.

Marinated Korean style pork belly.

Brussel sprouts, sliced jalapeños, red onion, sliced almonds tossed in homemade spicy sauce.

Lightly battered served with tempura sauce.

Lightly battered shrimp served with tempura sauce.

Crispy tofu served with tempura sauce.

Assorted vegetable wrapped in wonton skin.

Pan-fried beef dumplings.

Chicken/pork fried cutlet.

Tempura battered with wasabi aioli and spicy aioli.

Shrimp tossed in sweet and spicy chili aioli topped with edamame.

Lightly battered served with ponzu sauce.

Deep fried jalapeño with cream cheese and crabmeat.

Raw octopus flavored with Japanese horseradish.

Thinly sliced NY strip topped with scallions, red onion and garlic chips dressed with ponzu sauce.

Yellowtail served with citrus ponzu sauce topped with jalapeño.

Seared tuna on top of julienned daikon and sweet onion with seasoned wakame topped with crispy garlic chips.

Bed of sushi rice layered with tuna, crabmeat, avocado, tobiko and dressed with signature spicy sauce.

Salmon served with ginger sauce topped with kaiware and crispy garlic.

Bed of sushi rice layered with salmon, crabmeat, avocado, tobiko and dressed with signature spicy sauce.

Shrimp, calamari with cucumber, sweet onion and cilantro in a spicy lemon sauce.

Thinly sliced yellowtail sashimi with ponzu sauce and sliced jalapeño.

Thinly sliced salmon sashimi, red onion, black caviar and yuzu aioli dressed with ginger dressing.

Thinly sliced octopus dressing in a ponzu sauce, olive oil, shichimi pepper topped with cilantro.

Wheat noodle with homemade soup.

Famous Thai spicy lemongrass soup.

Spicy.

Japanese soba noodle with seasonal vegetables.

Japanese soba noodle with seasonal vegetables.

Sea scallop, calamari, shrimp with udon sautéed in signature spicy sauce.

Stir fried with ginger, garlic, eggs, onions carrots, scallions and garlic butter (spicy upon request).

Stir fried with ginger, garlic, eggs, onions carrots, scallions and garlic butter (spicy upon request).

Stir fried with ginger, garlic, eggs, onions carrots, scallions and garlic butter (spicy upon request).

Stir fried with ginger, garlic, eggs, onions carrots, scallions and garlic butter (spicy upon request).

Stir fried with eggs, onions carrots, scallions and garlic butter (spicy upon request).

Stir fried with eggs, onions carrots, scallions and garlic butter (spicy upon request).

Stir fried with eggs, onions carrots, scallions and garlic butter (spicy upon request).

Stir fried with eggs, onions carrots, scallions and garlic butter (spicy upon request).

Stir fried with eggs, onions carrots, scallions and garlic butter (spicy upon request).

Tuna, red onion, sea kelp and kaiware marinated in spicy poke sauce topped with crispy garlic.

Yellowtail, tomato, avocado and sea kelp marinated in spicy poke sauce topped with potato strings.

Deep-fried vanilla or green tea ice cream.

Deep-fried homemade brownie with vanilla ice cream.

Any 2 from chicken, steak or shrimp.

Includes one of California or spicy tuna roll, 2 filet and 2 lobster tails, 2 onion soup, house salad, and 6 pcs shrimp appetizers, 2 fried rices and hibachi vegetable, and 1 dessert.

Includes chateaubriand and lobster tail, onion soup, house salad, hibachi vegetable and 3 pcs of shrimp appetizer, choose steamed rice or fried rice.