House-Roasted Turkey Club with Boozy Bacon Jam

Turkey breast with fresh butter lettuce, ruby red tomatoes, creamy fresh avocado and our sinful rendition of a bacon jam on a baguette. Served with kale chips.

Grilled Marinated Flank Steak Sandwich

Served with a creamy horseradish sauce, arugula, Gorgonzola cheese and caramelized red onion on focaccia bread. Served with kale chips.

Duck Bahn Mi

Duck confit, pickled carrots and daikon, cucumber, jalapeno, aioli and cilantro on a baguette. Served with kale chips.

Aranciata

Limonata

Sparkling Water

Freshly Brewed Coffee

Old Fashioned Iced Tea

Soda

Arnold Palmer

Lemonade and iced tea.

Vegan Black Bean Chili

Romaine and Kale Lemon Caesar Salad

Crispy chopped romaine and kale tossed in our house-made lemony Caesar dressing with fresh house-made croutons.

Spring Quinoa Salad

Mixed greens topped with quinoa, green beans, blueberries, pistachios and feta cheese and drizzled with balsamic vinaigrette.

Strawberry and Prosciutto Salad

Fresh strawberries with crispy prosciutto, almonds and feta cheese. Served on butter lettuce with poppyseed dressing.

Veggie Wrap with Red Pepper Hummus

Roasted vegetables wrapped together with creamy red pepper hummus. Served with kale chips.

Muffaletta Sandwich

Hard salami, Black Forest ham and provolone paired with an olive and red pepper relish on rosemary bread. Served with kale chips.