Thai-style cured beef, marinated and fried, on a bed of julienne cabbage served with Sriracha sauce.
Veggie rolls deep fried and served with sweet and sour sauce.
Peas, carrots, potatoes and onions seasoned with curry powder, deep-fried and served with sweet and sour sauce.
Lettuce, Avocado and Carrots wrapped in rice paper. Served with special Tamarind peanut sauce.
Minced chicken, pork and water chestnuts, served with black sweet, Thai soy sauce.
Marinated chicken, grilled and served with peanut sauce and cucumber relish. Gluten free.
Grilled flank beef, sliced and tossed with red onions, scallions, cilantro and spicy lime dressing. Gluten free.
Filled with pork, rice, ginger and spices. Serves with fresh veggies and ginger. Gluten free.
Thai style steamed mussels with lemongrass, galangal and basil, Served with spicy lime sauce.
Julienne green papaya, string beans, tomatoes and peanuts mixed with spicy lime dressing and served with skewered shrimp. Gluten free.
Fresh vegetables served with our house ginger dressing on the side. Gluten free.
Deep fried green papaya served with cucumbers, red bell peppers and red onions relish.
Clear broth with soft tofu and Napa cabbage, sprinkled with cilantro and scallions.
Coconut milk broth with mushrooms, sprinkled with cilantro and scallions. Gluten free.
Spicy broth with a touch of lemongrass, mushrooms, sprinkled with cilantro and scallions.
Spicy and sour pork noodle soup with bean spouts and sprinkled crunch peanut. Gluten free.
Clear light soy sauce soup with thin rice noodle, chicken, bean sprouts top scallion and cilantro.
Steamed noodles, bean sprouts and mushroom in a spicy broth touch of lemon grass, top with scallions and cilantro. Gluten free.
Roasted duck, steamed egg noodle, bean sprout, Chinese broccoli, scallions, cilantro, crushed peanut with slight amount of sauce.
Thailand's traditional noodle dish. Stir-fried thin rice noodles with crushed peanuts, bean sprouts, scallions and egg. Gluten free.
Thin rice noodles stir-fried with string beans, bamboo shoots, tomatoes, basil, red peppers and in a spicy garlic sauce. Spicy.
Thin rice noodles stir-fried with egg and Chinese broccoli in a sweet Thai soy sauce.
Thin rice noodles stir-fried with egg and chicken in Thai style light soy sauce on bed of lettuce and scallion on top.
Egg noodles in Northern style yellow curry sauce, topped with crispy noodles, red onions, cilantro, scallions and napa pickled cabbage. Gluten free.
Comes with your choice of soup or dry. Stir-fried cellophane noodles, carrots, Napa cabbage, mushrooms, scallions and egg in a special spicy sesame sauce.
Authentic pad thai with shrimp, chicken wrapped with thai omelet.
Choice of meat sauteed with chili, garlic, fresh basil and red peppers in a spicy garlic sauce.
Choice of meat sauteed with garlic sauce, served on a bed of steamed broccoli.
Choice of meat stir fried with fresh ginger, mushrooms, onions, scallion and bell peppers in a light soy bean paste sauce.
Choice of meat sauteed with cashew nuts and onions, sprinkled with scallions in a sweet chili paste sauce.
Choice of meat sauteed with fresh chili, onions, scallions and red peppers in a tasty brown sauce.
Choice of meat sauteed with fresh chili, onions, scallions, mushroom, basil and red peppers in a tasty chili paste sauce.
Fried crispy squid sauteed with green chili, red peppers, onions and fresh basil in a spicy basil sauce topped with crispy basil.
Deep fried tilapia filets sauteed with bamboo shoots, string beans, green chili, young peppercorn, red peppers and exotic spices in a special chili paste sauce and topped with crispy basil.
Marinated sliced pork, onion, mushroom grilled served on a skillet with Thai dipping sauce and sticky rice.
Marinated flank steak Thai style, pan grilled and served with a spicy dipping sauce bedded with mix greens.
Deep fried whole tilapia topped with spicy lime dressing (shallot, basil, cilantro and scallion). Gluten free.
Deep-fried whole tilapia topped with special red curry paste (chilies, red bell, green bean and basil). Gluten free.
Southern style hot and spicy minced chicken stir-fried with Thai herbs, Thai chili, black pepper and young green pepper corns. Served with steamed veggies and jasmine rice. Gluten free.
Thai fried rice, jasmine rice stir fried with choice of meat, egg, onions, carrots, peas, scallions and tomatoes.
Jasmine rice stir-fried in spicy garlic sauce, basil leaves, bell peppers, onions and chili.
Jasmine rice stir-fried with yellow curry powder, egg, pineapple, peas, tomatoes, onions, carrots and cashew nuts.
Slices of eggplant and tofu stir-fried in spicy black bean sauce with chili, red peppers, garlic and fresh basil leaves.
Light battered tofu deep fried top with lemongrass chili paste sauce, crunch cashew nut, scallion, crispy lemongrass and shiitake mushroom topped, on a bed with steam bok-choi.
Deep fried tofu topped with peanut sauce on a bed of steamed broccoli. Sprinkled with fried onions. Gluten free.
Deep-fried seitan sauteed in spicy basil sauce with red pepper, onions, green chili, and fresh basil. Served with steamed veggies on the side.
Steamed seitan, bamboo shoots, pineapple, string beans, tomatoes, bell peppers, chili, and fresh basil in red curry sauce.
Sauteed mixed vegetables and tofu in a light garlic sauce.
Stir-fried broccoli, carrots, mushrooms, onions, red peppers, green chili, basil and tofu with spicy basil sauce.
Choice of meat cooked with special massaman curry sauce with bell peppers and basil. Gluten free.
Steamed with kabocha squash and choice of meat cooked with red bell peppers, jalapeno and basil leaf.
Choice of meat cooked with traditional style curry bamboo shoots, basil, jalapeno and red bell peppers. Gluten free.
Choice of meat cooked with traditional style curry bamboo shoots, basil, jalapeno and red bell peppers. Gluten free.
Choice of meat cooked with special panang curry sauce with red bell peppers and basil leaf. Gluten free.
Choice of meat cooked with tasty yellow curry sauce cooked with potatoes and onions. Topped with fried onions. Gluten free.
Crispy pork belly with stir fried with string bean, onions, chili, red bell peppers, fresh ginger, onions, scallions and cilantro.
Tender braised beef, flavored in a tasty rich beef broth with steamed noodles, bean sprouts, Chinese broccoli, sprinkled with scallions and cilantro.
Deep fried soft shell crabs with light yellow curry sauce, egg, red bell peppers, fresh ginger, onions, scallions and basil.
Shrimp, squid, mussel and scallop stir-fried with chili paste, garlic, chili, red bell, bamboo slice, green bean and basil.
Fried crispy chicken topped with special sweet chili garlic sauce based on steamed broccoli serve with jasmine rice.
Potatoes, tofu, basil, onions, shitake mushroom, mixed and fried. (Fully Vegan)
Black tea, mix with milk choice and soft chewy tapioca pearls.
Chocolate syrup mix with whole milk, the original way!
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.