Variety sashimi over mixed greens with wasabi dressing.

Sliced mango over mixed greens with yuzu-citrus dressing.

Dry seaweed and thinly sliced cucumber with sweet vinegar sauce.

Thinly sliced cucumber, seaweed and variety of seafood with sweet vinegar sauce.

Choice of tuna or salmon, mixed with seaweed, cucumber, onion and marinated in spicy soy flavored sauce.

Mixed with red onion, avocado, green onion, tobiko, and marinated with house sauce.

Choose Tuna or Salmon, mixed with seaweed, cucumber, tobiko, avocado, red onion, and marinated with house sauce.

6 pieces grilled green mussels with house special sauce.

Deep fried tofu and topped with bonito flakes.

2 pieces deep fried potato pancakes.

Steamed soy bean pods. Vegetarian.

5 pieces seasoned ground pork with cabbage wrapped in gyoza skin.

5 pieces seasoned mixed vegetables in gyoza skin. Vegetarian.

Deep fried house marinated boneless chicken.

Boiled spinach with ponzu sauce, topped with bonito flakes. Served cold.

Japanese savory pancake.

Grilled yellowtail collar.

Deep fried whole soft shell crab.

Fresh seaweed marinated with sesame oil. Vegetarian.

1 piece pumpkin, 1 piece broccoli, 1 piece yam, 4 pieces string bean and 1 piece prawn.

Japanese style egg rolls includes clear noodles, carrot, egg and vegetables.

Deep fried calamari.

Mixed with salmon, imitation crab meat, and cream cheese wrapped with wonton skin.

10 pieces sashimi served over sushi rice.

10 piece. Tempura California roll, topped with special house sauce.

8 pieces. Tempura with different kinds of vegetables. Vegetarian.

Tuna avocado roll cut into 8 pieces and then tempura, topped with house spicy sauce.

10 pieces. Spicy salmon tempura roll, topped with special house sauce.

Cucumber tuna inside and wrapped fresh mango and tuna on top.

Avocado, chopped soft shell crab, tobiko, onion and special garlic mayo sauce.

Lobster salad, cucumber, tobiko, tempura crispy and wrapped with soy bean paper.

Unagi, cream cheese and tamago inside. Topped with avocado, soft shell crab, tobiko and special sauce.

Tempura shrimp, spicy tuna inside, topped with tuna, avocado and spicy mayo.

California roll inside and salmon on top then spicy mayo baked to perfection.

Soft shell crab, avocado inside and spicy tuna, jalapeno, tobiko on top.

Salmon, cream cheese and 2 kinds of onion, baked and wrapped with soy paper.

Lobster salad, cucumber and salmon, avocado on top.

Tempura unagi, avocado and crabmeat, tempura shrimp and tempura cucumber on top.

Minced unagi, tempura shrimp inside, topped with avocado, ebi, scallops, salmon roe and tobiko.

Tempura oshinko, spicy hamachi and unagi, tobiko on top.

Imitation crabmeat, avocado, ebi, unagi and special house sauce on top.

Scallops with garlic sauce, tobiko, onion, snow crab and minced salmon topping.

Avocado, cucumber, soft shell crab, wrapped fresh mango and tobiko on top.

Unagi, avocado inside and minced hamachi on top then baked to perfection, topped with tobiko.

Vegetarian.

Cucumber. Vegetarian.

Pickled radish. Vegetarian.

Black mushroom. Vegetarian.

Avocado, cucumber, kampyo, gobo, oshinko. Vegetarian.

Imitation crabmeat and avocado.

Unagi and avocado.

Salmon and avocado.

Salmon skin, green onion and cucumber.

Avocado, tobiko and green onion.

Avocado, tobiko and green onion.

Spicy tuna, tobiko and green onion.

Spicy salmon, tobiko and cucumber.

Cucumber, green onion, tobiko and scallop mixed with spicy mayo sauce.

Sea urdHin

California roll inside and tuna, tobiko on top.

Spicy Salmon, cucumber and tobiko.

Cucumber, tobiko inside and tuna, salmon on top.

Avocado, ebi and salmon on top.

Tobiko, salmon, cucumber and green onion.

Avocado, imitation crabmeat and tobiko on top.

Avocado, snow crabmeat and tobiko on top.

Unagi inside and avocado, tobiko on top.

Spicy hamachi, jalapeno inside, topped with tuna and hamachi.

Cucumber, tobiko, and smoked salmon, fresh salmon lemon on top.

Spicy tuna, scallop, green onion and tobiko.

Tuna, salmon, cucumber, crab stick inside and topped with 2 kinds of tobiko.

Imitation crabmeat inside and tobiko, unagi, avocado on top.

Spicy hamachi, tobiko and cucumber.

Tamago, cucumber, shiitake, gobo, oshinko and kanpyo.

Tuna, avocado, green onion and tobiko.

Albacore, green onion, garlic and tobiko.

Yellowtail, green onion and tobiko.

Avocado and shrimp.

Cream cheese, avocado and smoked salmon.

Spicy tuna, tobiko and green onion.

California roll inside and 5 kinds of fish on top.

Avocado and unagi.

Salmon skin, green onion, gobo and cucumber.

Cucumber, tobiko, green onion and Japanese scallop mixed with spicy mayo and hot sauce.

Soft shell crab, avocado, green onion and tobiko.

Tuna roll.

Shrimp-tempura, avocado, tobiko and green onion.

Avocado and salmon.

Sweet raw prawn.

White tuna.

Cooked prawn.

Yellowtail.

Surf clam.

Scallop.

Squid.

Salmon roe.

Fresh tuna.

Mackerel.

Fresh salmon.

Albacore.

Octopus.

Fresh water eel.

Smoked salmon, tobiko and quail egg.

Sweet egg omelet.

Flying fish egg.

2 piece. Steamed monk fish liver. Sliced raw fish over vinegar rice.

2 piece. Flounder. Sliced raw fish over vinegar rice.

2 piece. Sea urchin.

Fresh salmon.

White tuna.

Tuna.

Surf clam.

Mackerel.

Yellowtail.

Octopus.

Sweet raw prawn.

Vegetarian.

Choice of any 3 items.

Choice of any 2 items.

Chicken, egg and onion in seasoned broth over rice.

Pork cutlets, egg and onion in seasoned broth over rice.

Beef, egg and onion in a seasoned broth over rice.

Grilled chicken with teriyaki sauce over rice.

Broiled eel seasoned with house sauce over rice.

4 pieces tempura vegetables, 1 piece tempura shrimp and plain udon noodle in soy broth.

Chicken and vegetables in soy broth.

Beef and vegetables in soy broth.

Variety of vegetables in a soy broth. Vegetarian.

Variety of seafood, vegetables, egg, fish cake and tempura shrimp in a soy broth.

Soy sauce flavor soup with boiled egg, fish cake, sliced of cha-shu (roasted pork) and vegetables (corn, seaweed, spinach and green onions bean sprouts).

Salt flavor soup with shrimps, scallops, fish, fish cake, broiled egg and vegetables (green onion, seaweed, corn, bean sprouts and spinach).

Salt flavor soup with vegetables (seaweed, green onion, spinach, bean sprouts and corn). Vegetarian.

Salty pork flavored broth with fried boneless chicken, corn, seaweed, boiled egg, fish cake, green onion, spinach and bean sprouts.

Miso flavor soup with broiled eggs, fish cake, sliced cha-shu (roasted pork) and vegetables (green onion, seaweed, corn, and spinach, bean sprouts).

Rib eye steak with house teriyaki sauce.

Filet of salmon broiled and basted with teriyaki sauce.

Filet of salmon broiled and lightly salted.

Filet of sea bass broiled and basted with teriyaki sauce.

Filet of sea bass broiled and lightly salted.

Grilled house-special marinated beef short ribs.

Breaded pork cutlet deep fried and served with katsu sauce.

Breaded chicken breast cutlet deep fried and served with katsu sauce.

Deep fried variety of vegetables and prawns.

Deep fried prawns.

Deep fried variety of vegetables. Vegetarian.

Fillet Norwegian mackerel broiled with teriyaki sauce.

Fillet Norwegian mackerel broiled and lightly salted.

Juicy tender chicken broiled in teriyaki sauce.

Special soy bean paste soup.

Vegetarian.

32 pieces chef's special choice of fresh-of-the-day sashimi.

10 pieces chef's special of fresh-of-the-day sushi.

4 pieces kappa roll, 4 pieces shiitake roll, 4 pieces gobo roll and 2 pieces inari. Vegetarian.

12 pieces chef's special choice of fresh fish-of-the-day.

2 pieces tuna, 2 pieces salmon, 2 pieces hamachi sashimi, 6 pieces California roll, 2 pieces unagi and 2 pieces albacore.

5 pieces spicy tuna roll, 5 pieces rock'n roll, 5 pieces California roll, 2 pieces ebi and 2 pieces salmon.

4 pieces tuna sashimi, 6 pieces California, 1 piece unagi, 1 piece salmon, 1 piece ebi and 1 piece albacore.

Chef's special choice of 6 pieces nigiri sushi, 6 pieces sashimi, 6 pieces kappa and 6 pieces tekka maki.

1 piece.

Japanese soda.

(16) California Roll, (6) Poki Roll, (6) Rock N' Roll, (4) Ebi, (4) Salmon. No substitutions.

(6) Salmon Sashimi, (6) Tuna Sashimi, (6) Spider Roll, (6) New York Roll, (6) Dynamite Roll, (4) Hokigai, (4) Unagi. No substitutions.

(18) Avocado Roll, (18) Kappa-Maki Roll, (18) Oshinko, (18) Shitake Roll, (18) Veggie Roll. Vegetarian. No substitutions.

(32) California Roll, (18) Poki Roll, (18) Veggie Roll, (18) Boston Roll, (18) Rock N' Roll. No substitutions.

(18) Tekka Maki, (18) Hamachi Negi Roll, (18) Ebi-Kyu Roll, (18) Volacano Roll, (24) California Roll, (18) Spicy Scallop Salad Roll. No substitutions.

(16) Cindy Roll, (16) Checkerboard Roll, (16) Caterpillar Roll, (32) California Roll, (8) Albacore, (8) Tako, (8) Ebi, (8) Maguro. No substitutions.

(16) Rainbow Roll, (16) Special White Tuna Roll, (16) Alaska Roll, (14) Dragon Roll, (18) Dynamite Roll, (40) California Roll, (18) Avocado with Shrimp Roll (8), Unagi, (8) Salmon, (8) Tuna. No substitutions.