Hamachi, green onion.
Shrimp, tempura and cucumber inside topped with lobster salad, avocado, spicy mayo.
Cucumber salad with vinegar dressing.
Salmon, avocado.
Deep fried pork chop cutlet with homemade curry sauce over rice.
Japanese style green tea cheese cake.
flavors of green tea, mango, strawberry, vanilla, and red bean.
Assorted sashimi, spring mixed, garlic dressing, and olive oil.
soft-boiled egg, seared salmon with mixed green and yuzu dressing
home cooked beets, mandarin orange, blueberry goat cheese in yuzu dressing
japanese sweet pepper with homemade daikon pickle, spring mixed, ponzu sauce
Mix seafood and cucumber salad with vinegar dressing.
cooked shrimp and cucumber salad, sesame
With house mayonnaise dressing.
Seaweed salad.
With tofu, seaweed, and green onion.
BBQ eel over rice with unagi sauce (come with miso soup, salad, and rice).
Grill ribeye and soft egg over rice with teriyaki sauce, scallion, sesame
Grilled beef steak with teriyaki sauce (come with miso soup, salad, and rice).
Grilled salmon with salt and pepper , avocado, soft egg, scallion over rice
Grilled salmon with teriyaki sauce (come with miso soup, salad, and rice).
Grilled chicken with teriyaki sauce (come with miso soup, salad, and rice).
Deep fried chicken cutlet with katsu sauce
Seared salmon, sweet onion, caper, shichimi, scallions, and ponzu sauce.
pan fried rib eye beef with garlic butter and daikon ponzu
Deep-fried chicken with spicy mayo
Japanese style meat pot stickers.
Mixed vegetable tempura.
Japanese style veggie pot stickers.
Deep-fried tofu with tempura sauce and bonito flake.
seaweed salad, lemon, avocado, homemake slsa on fried nori
Pan-fried green bean with garlic sauce and butter.
Boil green beans.
Hon Maguro (1pc) Chu Toro (1pc) O Toro (1pc)
fatty bluefin tuna
medium fatty bluefin tuna
chopped fatty bluefin tuna with shiso and scallion
Tuna.
bluefin tuna marinated in home make soy sauce
ocean trout
halibut
black sea bream
blue shrimp
Sweet shrimp (with deep fried heads).
Yellowtail belly.
Salmon belly.
Scallop.
Salmon roe.
Yellowtail.
Fresh salmon.
BBQ eel.
Octopus.
White tuna.
Flying fish roe.
Ribeye beef with black pepper special sauce. 2 skewers per order.
BBQ mushroom with daikon and ponzu sauce. 2 skewers per order.
Chicken and scallion skewers with special sauce. 2 skewers per order.
Japanese style shishito pepper skewers. 2 skewers per order.
Grilled Japanese rice cake wrapped with bacon. 2 skewers per order.
Okra with salt. 2 skewers per order.
Duck Breast
chicken wing
pork belly
scallop
yellow pickle, cucumber, avocado topped w/ cherry tomato, wakame
Tempura sweet potato topped with eggplant and avocado.
Mixed veggie tempura wrap with soy bean paper.
deep fried asparagus tempura style
Cucumber and avocado.
Tempura mushroom.
Cucumber.
Avocado.
Deep-fried real crab meat salad California roll with green onion, tobiko, and sesame.
Deep-fried spicy tuna roll, with green onion, sesame seed, tobiko, spicy mayonnaise, and sriracha sauce.
Deep-fried Philly roll with green onion.
deep fried assorted fish, avocado roll w/ house sauce, tobiko, scallion, sesame
Deep-fried tuna roll with sesame seed, green onion, tobiko, sriracha sauce, spicy mayonnaise, and unagi sauce.
10 pcs unique fishes of chef choice
Chef's unique specialty fished of the day
Chef's unique specialty fished of the day
Coke, sprite, orange soda, and diet-coke.
Flavor of strawberry, original, melon, and grape.
NZ mussel in saffron butter sauce
Hamachi, fried garlic, tobiko, scallions, and ponzu sauce.
pan fried scallop and asparagus with butter sauce
Tuna, octopus, cucumbers, tobiko, seaweed salad, and sweet onion.
Shrimps tempura only.
Seared albacore, salmon, avocado, and homemade salsa on fried nori.
bluefin tuna, hamachi, salmon, avocado wrapped in cucumber serve with yuzu ponzu sauce
spicy tuna, tobiko, avocado wrapped in cucumber serve with yuzu ponzu sauce
asparagus, avocado wrapped in American kobe beef topped with sweet onion, scallion, deep-fried garlic serve with yuzu ponzu sauce and black truffle oil
deep fried bluefin tuna, avocado roll with panko topped w/ negi toro and house sauce
salmon,tobiko,shiso topped /w sear blue fin tuna & kizami wasabi
Lobster meat salad and cucumber topped with salmon, avocado, crunchy flake, tobiko, green onion, and spicy mayonnaise sauce.
Unagi and avocado topped with escolar, sweet onion, scallions, tobiko, fried onion, and house sauce.
Albacore tuna, avocado topped with real crab and seaweed salad
Shrimp tempura and avocado topped with spicy tuna, albacore, jalapeno, and sriracha sauce.
Salmon and avocado inside, topped with hamachi, tobiko, and wasabi tobiko.
Salmon and avocado topped with scallop, spicy mayonnaise, and sriracha sauce wrapped in soy paper.
Shrimp tempura and avocado topped with unagi, spicy tuna, unagi sauce, and spicy mayonnaise.
Spicy tuna and cucumber topped with seared tuna, tobiko, and tempura flake.
spicy tuna, avocado, topped w/spicy scallop, tobiko, scallion
pan fried japanese udon with pollock roe, garlic and japanese mayo
Mixed tempura on the side and plain udon soup.
Bean sprouts, lettuce, broccoli, corn, dry seaweed, and green onion.
BBQ pork, fish cake, mushroom, bamboo shoot, egg, bean sprout, scallion, fried garlic
deep fried chicken, corn, scallion, dry seaweed, lettuce
Vegetables ramen soup
bluefin belly, sea urchin, blue shrimp, scallop, ikura
Assorted dishes over sushi rice (come with miso soup).
Bluefin belly and scallion over sushi rice
Salmon and ikura over sushi rice (come with miso soup).
Chef's choice assorted sashimi (come with miso soup).
Chef's choice assorted fishes (sashimi) (come with miso soup).
(5 pcs) chef's choice nigiri sushi and (4 pcs) sashimi with rainbow roll or dragon roll
(6 pcs) chef's choice nigiri with California roll, or spicy tuna Roll
Tuna.
bluefin tuna marinated in home make soy sauce
ocean trout
halibut
black sea bream
blue shrimp
Sweet shrimp comes with deep-fried shrimp heads.
Yellow tail belly.
Salmon belly.
Scallop.
Yellow tail.
Salmon.
White tuna.
Octopus.
Tobiko, avocado, and cucumber topped with salmon and sliced lemon.
Shrimp tempura and cucumber topped with unagi, avocado, sesame seed, tobiko, and unagi sauce.
Real snow crab meat salad and avocado topped with baked salmon with spicy mayonnaise, unagi sauce, green onion, and tobikos.
Shrimp tempura, real snow crab meat salad, unagi, and avocado with unagi sauce.
Soft shell crab, cucumber, shiso, kaiware, and avocado.
Bluefin belly with scallion
Real snow crab meat salad and avocado.
Spicy tuna, shiso, cucumber, and kaiware.
Jalapeno and hamachi.
Spicy mayonnaise with scallop and avocado.
Unagi and avocado.
Deep-fried salmon skin, shiso, cucumber, kaiware, green onion, tobiko, and unagi sauce.
Hours of Service:
Friday: 11:30am - 3:00pm
Friday: 5:00pm - 9:00pm
Monday: 11:30am - 3:00pm
Monday: 5:00pm - 9:00pm
Sunday: 11:30am - 3:00pm
Sunday: 5:00pm - 9:00pm
Tuesday: 11:30am - 3:00pm
Tuesday: 5:00pm - 9:00pm
Saturday: 11:30am - 3:00pm
Saturday: 5:00pm - 9:00pm
Thursday: 11:30am - 3:00pm
Thursday: 5:00pm - 9:00pm
Wednesday: 11:30am - 3:00pm
Wednesday: 5:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.