Our crispy and perfectly seasoned chips served with chipotle mayo and boom boom sauce.
Thinly sliced pickles battered in our original ranch batter and served with cucumber wasabi sauce for dipping.
1/2 pound of dummies tossed in your choice of buffalo sauce or chipotle BBQ sauce.
Cheddar and jack cheese, sour cream, jalapenos con quest sauce, sliced jalapenos, apple wood smoked bacon bits and scallions.
Sliced portobellos battered to order and served with a tangy Caesar sauce for dipping.
Guacamole made to order then served with hand cut and freshly cooked tortilla chips.
Diced chicken and bleu cheese crumbles tossed in our boom boom sauce then twisted in a egg roll skin and served with dipping sauce.
Beer battered onion rings and onion strings served with our boom boom and wasabi sauce.
Soft pretzels based in butter garlic sauce and served with jalapeno quest sauce and mustard sauce.
Dised bacon, jalapeno and green onions are mixed with cream cheese, shredded cheese and chipotle mayo then wrapped in a wonton and twisted. Accompanied by our sweet chili sauce.
House French fries topped with our crumbled Italian sausage and fresh cheese curds. Baked and topped with demi-glace.
Six jumbo shrimp hand breaded then tossed in our unique boom boom sauce and ready for dipping.
Crispy flour tortilla filled with smoked chicken, black beans, corn, jack cheese, red peppers and spinach. Served with sweet chili sauce for dipping.
Served with our bread and grilled ciabatta. Perfect amount to share.
Iceberg and romaine mixed with bleu cheese crumbles, died tomatoes, cilantro, bacon and cucumbers. Topped with our firecracker shrimp and crisp onion strings then served with firecracker ranch dressing.
Mixed greens, blended cheese, diced onions, tomatoes, cucumbers and artichoke hearts then topped with avocados and marinated chicken breast.
Fresh Asian greens, fried chicken tenderloins, Asian style crispy noodles and mandarin oranges tossed in an Oriental dressing.
Romaine, parmesan, croutons ans caesar dressing. Add grilled chicken add $2.25. Add blackened shrimp add $5.25.
Fresh greens topped with southwest veggies, fried chicken tenderloins, Mexican style seasoned croutons and tomato wedges then tossed with our firecracker ranch dressing.
Iceberg and romaine mixed with bleu cheese crumbles, died tomatoes, cilantro, bacon and cucumbers. Topped with our firecracker shrimp and crisp onion strings then served with firecracker ranch dressing.
Mixed greens, blended cheese, diced onions, tomatoes, cucumbers and artichoke hearts then topped with avocados and marinated chicken breast.
Fresh Asian greens, fried chicken tenderloins, Asian style crispy noodles and mandarin oranges tossed in an Oriental dressing.
Romaine, parmesan, croutons ans caesar dressing. Add grilled chicken add $2.25. Add blackened shrimp add $5.25.
Fresh greens topped with southwest veggies, fried chicken tenderloins, Mexican style seasoned croutons and tomato wedges then tossed with our firecracker ranch dressing.
One half pound of Atlantic haddock loin cut then battered and fried to a golden brown. Paired with fries, slaw and house made tartar sauce.
A flour tortilla stuffed with chipotle lime steak, Mexican rice and cheese then toped with Baja enchilada sauce, cheese and accompanied by chipotle sour cream.
Three flour tortillas loaded with boom boom tossed chicken, pico de gallo and cheese then topped with cheesy enchilada sauce and sour cream.
Chipotle lime steak, cheese and Mexican rice rolled burrito style and fried. Smothered with jalapeno cheese sauce and served with a side of Mexican rice.
Mushrooms sauteed in a burgundy wine sauce and finished with melted Swiss cheese.
Fried onion strings, sweet baby ray"s BBQ sauce and cheddar cheese riding a double burger. Served on an onion bun.
Our Madness seasoned burger topped with slow roasted BBQ pulled pork piled high with house made slaw and an onion ring.
Firkin hot! Basted in sriracha sauce served with fried jalapeños and pepper jack cheese.
Fresh sliced avocado and provolone cheese.
Fried pickle chips seasoned and piled high atop burger Paties with a drizzle of cucumber wasabi sauce and Swiss cheese.
Perfectly seasoned burger petties topped with onions sauteed in great river brewery stout and mustard, black forest ham and Swiss. Served with our homemade mustard on a pretzel bun.
Peppercorn seared patties, topped with bleu cheese crumbles, crispy fried onion straws and horseradish sauce on a toasted onion bun.
A seasoned burger topped with hash browns, cheddar cheese, fried egg and smoked bacon then served with your choice of a side.
Blackened Atlantic haddock loins grilled to order and topped with a thinly sliced onion cabbage slaw tossed in our cucumber wasabi sauce. Finished with black bean, roasted corn and cilantro.
Our firecracker shrimp with sriracha slaw, cilantro and lime.
Two tacos loaded with chipotle marinated steak, cilantro, diced onion and avocado.
Fresh breaded tilapia, lettuce and pico de gallo. Topped with cucumber wasabi sauce.
Flour tortillas full of our tender BBQ pulled pork, cilantro, mixed cheese and green onions. Presented with pico de gallo and smoked pepper sour cream on the side.
Hand breaded shrimp tossed in our boom boom sauce with sriracha slaw, cilantro, onion strings and mozzarella cheese.
Three flour tortillas full of chicken, lettuce, cheese and pico de gallo.
Our chicken battered in a unique ranch flour then fried to perfection. Topped with bacon, Swiss cheese and ranch dressing.
a battered and fried chicken breast topped with sliced ham, swiss cheese and barrel house mustard. Served on a pretzel bun.
a juicy chicken bread grilled to order then topped with avocado and provolone served on a brioche bun.
a chicken breast battered in a unique cajun flavored flour mix then cooked golden. Topped with bacon, pepper jack cheese and chipotle mayo.
Chicken sandwich perfectly seasoned chicken breast topped with our famous spinach and artichoke and provolone then served on ciabatta bread.
Ham, turkey, Swiss, provolone and bacon stacked upon toasted wheatberry bread. Topped with lettuce, sliced tomatoes and chipotle mayo.
Turkey, provolone and Swiss served on our flat bread. Topped with bacon, onion, lettuce and fresh sliced avocado.
Thinly sliced seasoned beef with sauteed onions, smoked bacon and saut{é}ed red wine mushrooms. Topped with Swiss cheese and served on a ciabatta loaf.
Our slow roasted pork tossed in a sweet barbeque sauce and topped with onion strings. Presented on an onion bun.
Roasted pulled pork and sliced ham topped with homemade mustard, Swiss cheese and fried pickles on a ciabatta bread.
From scratch chicken salad on wheatberry bread. Tossed with chipotle peppers to give it just the right kick.
Diced chicken, mozzarella cheese and tomatoes topping a butter garlic sauce.
Diced chicken, mixed cheese, onions and cilantro. Served with sweet baby ray"s BBQ sauce.
Dised chicken, mozzarella cheese and onion. Served with our unique boom boom and wasabi sauces.
Our spinach and artichoke dip spread over a crisp flatbread served with chicken and mozzarella cheese.
Single burger with a choice of side.
Choice of Sandwich: Club, chipotle chicken sandwich or BLT.
1/2 sandwich, soup or salad, chips and cookie.
Diced chicken and bleu cheese crumbles tossed in our boom boom sauce. Twisted in an egg roll skin.
Soft pretzels basted in butter garlic sauce. Served with beer cheese sauce and mustard sauce.
Sliced portobellos battered in house and served with a tangy Caesar sauce for dipping.
Jumbo shrimp breaded, served golden brown in our unique sauce.
Flour tortillas with chicken, lettuce, cheese and pico de gallo.
Choice of dressing.
Romain, parmesan, croutons, caesar dressing.
Fresh Asian greens, fried chicken tenderloins, Asian style crispy noodles and mandarin oranges.
Regular - Iceberg and romaine mix with blue cheese crumbles, died tomatoes, bacon and cucumbers. Topped with out firecracker shrimp and crisp onion strings with firecracker ranch dressing.
Mixed greens, blended cheese, diced onion, tomatoes, cucumbers and artichoke hearts. Topped with avocados and marinated chicken.
Chicken salad with a kick served on wheat berry bread.
Ham, turkey, provolone and Swiss served on wheat berry bread with bacon and chipotle mayo.
Roasted pulled pork and sliced ham topped with homemade mustard, Swiss cheese and fried pickles. Served on a French loaf.
Turkey, avocado, bacon, lettuce and tomato served on wheat berry bread with chipotle mayo.
Grilled portobello mushrooms, tomatoes, provolone, romaine and balsamic dressing served on wheat berry bread.
Fresh tilapia, lettuce, pico de gallo, topped with wasabi sauce.
Our firecracker shrimp with Siracusa slaw, cilantro and lime.
Chipotle marinated steak, cilantro, dised onion and avocado.
Romaine, parmesan, croutons, Caesar dressing wrapped in a flour tortilla.
Fresh Asian greens, fried chicken tenderloins, Asian style crispy noodles and mandarin oranges tossed in oriental dressing and wrapped in a flour tortilla.
Iceberg and romaine mix with bleu cheese crumbles, died tomatoes, bacon and cucumbers, firecracker shrimp and crisp onion straws wrapped in a flour tortilla.
Mixed greens, blended cheese, diced onions, tomatoes, cucumbers, artichoke hearts, avocados and marinated chicken wrapped in a flour tortilla.
Hours of Service:
Friday: 11:00am - 12:00pm
Monday: 11:00am - 12:00pm
Sunday: 11:00am - 12:00pm
Tuesday: 11:00am - 12:00pm
Saturday: 11:00am - 12:00pm
Thursday: 11:00am - 12:00pm
Wednesday: 11:00am - 12:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.