With 4 toppings.
Massaged kale, grilled chicken breast, avocado, charred pepper salsa, roasted corn, cabbage, pickled red onion, black beans, tortilla chips and inca corn with oil and vinegar.
Organic mixed greens, grilled chicken breast, red grapes, granny smith apples, candied walnuts and celery with creamy chardonnay poppy seed vinaigrette.
Grilled chicken breast, farro, quinoa, massaged kale, bacon, roasted corn, red bell peppers, tomatoes, pickled red onion, cabbage and smoky heirloom tomato chutney with BBQ ranch dressing.
Massaged kale, brussels sprouts, quinoa, dried cranberries, granny smith apples, carrots, cabbage, pumpkin seeds and feta with Meyer lemon vinaigrette.
Organic mixed greens, grilled chicken breast, daikon radish, carrots, English cucumbers, red bell peppers, cabbage, black and white sesame seeds, nori and wasabi peas with miso sesame vinaigrette.
Crisp romaine, grilled chicken breast, house made focaccia croutons and shaved parmesan with classic caesar dressing.
Organic mixed greens, grilled chicken breast, roasted corn, jicama, black beans, tomatoes, avocado, cheddar cheese and tortilla chips with creamy chipotle dressing.
Crisp romaine, grilled chicken breast, bacon, hard-boiled free range egg, avocado, tomatoes and blue cheese with balsamic vinaigrette.
Crisp romaine, grilled chicken breast, carrots, English cucumbers, tomatoes, cabbage, red bell peppers, cilantro, mint, green onions and peanuts with spicy Thai peanut dressing.
Crisp romaine. Grilled chicken breast, avocado, red bell peppers, roasted corn, cabbage, tortilla chips and pumpkin seeds with cilantro lime vinaigrette.
Organic mixed greens, grilled chicken breast, carrots, edamame, shredded cabbage, crispy wonton strips with miso sesame vinaigrette.
Organic mixed greens, tofu, carrots, edamame, shredded cabbage, crispy wonton strips with miso sesame vinaigrette.
A hearty vegetarian organic green split pea soup with chunks of carrots and tomatoes and a hint of smoke from chipotle chiles. Lowfat, dairy free.
A delectable blend of roasted corn. Red bell peppers and red skinned potatoes simmered with ancho, New Mexico and chipotle chiles. Low fat, dairy free.
A luscious, silky. Organic tomato and sweet cream soup.
A flavorful, soothing broth full of chunks of hand pulled chicken, parsnips, carrots, celery and egg noodles finished with fresh dill. Just like grandma mary used to make it. Lowfat, dairy free.
A savory blend of grilled corn tortillas, oven-roasted tomatoes, red bell peppers, jalapenos, garlic, cilantro and basil loaded with chunks of grilled chicken. Lowfat, dairy free.
A thick chili made with ground turkey, tomatoes, red bell peppers and kidney beans simmered with Ancho chiles and garlic. Dairy free.
A thick, rich and creamy traditional recipe loaded with clams from the North Atlantic, bacon and red skinned potatoes.
All natural pulled turkey, house made cranberry chipotle chutney and romaine on pain levain.
With avocado spread, jack cheese, romaine and tomato on ciabatta.
Grilled chicken and jack cheese with a sweet and spicy red pepper spread, basil aioli, romaine and tomato.
Our famous recipe with English cucumbers and romaine on pain levain.
With havarti cheese, romaine, tomato and mayonnaise on a ciabatta.
House-made avocado spread, sprouts, English cucumber, tomatoes and dijon, on pain levain.
Roasted turkey, basil pesto, romaine, tomato and mayonnaise on ciabatta.
With roasted red bell peppers, kalamata olives, romaine and cucumber on lavash.
Free range eggs blended with green onions and mayo, romaine and tomato on pain levain.
A hearty vegetarian organic green split pea soup with chunks of carrots and tomatoes and a hint of smoke from chipotle chiles. Lowfat, dairy free.
A delectable blend of roasted corn. Red bell peppers and red skinned potatoes simmered with ancho, New Mexico and chipotle chiles. Low fat, dairy free.
A luscious, silky. Organic tomato and sweet cream soup.
A flavorful, soothing broth full of chunks of hand pulled chicken, parsnips, carrots, celery and egg noodles finished with fresh dill. Just like grandma mary used to make it. Lowfat, dairy free.
A savory blend of grilled corn tortillas, oven-roasted tomatoes, red bell peppers, jalapenos, garlic, cilantro and basil loaded with chunks of grilled chicken. Lowfat, dairy free.
A thick chili made with ground turkey, tomatoes, red bell peppers and kidney beans simmered with Ancho chiles and garlic. Dairy free.
A thick, rich and creamy traditional recipe loaded with clams from the North Atlantic, bacon and red skinned potatoes.
Organic mixed greens, carrots and tomatoes served with balsamic vinaigrette.
Crisp romaine, housemade focaccia croutons, shaved parmesan with classic caesar dressing.
Tender massaged kale with tri-colored quinoa, dried cranberries and feta cheese with a meyer lemon vinaigrette.
An assortment of seasonal fresh fruit.
Hours of Service:
Friday: 7:30am - 2:30pm
Monday: 7:30am - 2:30pm
Tuesday: 7:30am - 2:30pm
Thursday: 7:30am - 2:30pm
Wednesday: 7:30am - 2:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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