Aiea chop suey's own.
Char siu.
Served with sweet and sour sauce.
Per person.
Rice noodle with meat and curry sauce. Dry style.
Dry style.
Dry style.
Dry style.
Dry style.
Dry style.
Dry style.
Dry style.
Served with ginger onion or B/B sauce.
Served with pickled vegetables.
Served with rice or chow mein or look fun.
Served with chicken chow mein, sweet sour spareribs, pot roast pork, fried shrimp, crispy wonton and steamed rice.
Served with chicken chow mein, spring rolls, sweet sour spareribs, roast sweet pork, fried shrimp, crispy wonton and fried rice.
Includes scallop soup, spring roll, beef with broccoli, boneless minute chicken, crispy gau gee mein, shrimp a la canton, steamed rice and Fortune cookies.
Includes scallop soup, spring roll, lemon chicken, roast duck, beef with broccoli, crispy gau gee mein, shrimp with pepper salt (head on), steamed rice and Fortune cookies.
Served with 16 buns and plum sauce.
Breaded boneless press duck. Served with 10 buns and plum sauce.
Breaded boneless press duck. Served with sweet and sour sauce.
Aiea chop suey's own.
Bar-B-Que.
Aiea chop suey's own.
Served with cashew nut and mixed vegetables.
Sweet and sour.
Spicy.
Served with sweet and sour sauce.
Served with blackbean sauce.
Served with mixed vegetables.
Shitake.
Served with diced mixed vegetables.
Served with pork hash in hot sauce.
Served with oyster or curry or harm har sauce.
Served with oyster or curry or harm har sauce.
Served with mixed vegetables on steamed rice.
Served on steamed rice.
Per person.
Hours of Service:
Friday: 10:30am - 9:00pm
Monday: 10:30am - 9:00pm
Sunday: 10:30am - 8:30pm
Tuesday: 10:30am - 9:00pm
Saturday: 10:30am - 9:00pm
Thursday: 10:30am - 9:00pm
Wednesday: 10:30am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.