Savory thin soup that typically has a broth or consomme base.
Soup that is made from miso paste.
Basic vegetable salad.
Cucumber mixed with dressing.
Salad with a seasoned microalgae base.
Salad made from crab or imitation crab.
Sliced avocado with a variety of vegetables.
Boiled fresh soybeans.
Lightly fried tofu with tempura sauce.
Fried spring roll.
Pan fried dumpling.
Steamed or deep fried dumpling.
Deep fried shrimp and vegetable.
Chicken on stick.
Scallion wrapped in beef and grilled.
Random selection of sushi
Kani and cream cheese wrapped in seaweed, deep fried with mango sauce on top.
Spicy.
Tako with assortment of fish in ponzu sauce.
Chopped raw tuna mixed with house chili sauce. Spicy.
8 pieces chef choice with California roll or tuna roll.
Eel bed of rice.
Salmon top of rice.
Tuna top of rice.
13 pieces sashimi over bed of rice.
3 tuna, 3 salmon and 3 yellowtails.
3 tuna, 3 salmon and 3 yellowtails.
10 pieces chef choice, with spicy California roll or spicy tuna roll.
16 pieces chef choice comes with bowl of rice.
6 pieces sushi and 8 pieces sashimi with spicy California roll or spicy roll.
10 pieces sushi, 15 pieces sashimi with dragon roll.
Tuna roll, yellowtail roll and California roll.
Spicy tuna roll, spicy salmon roll and spicy California roll.
Spicy.
Cooked.
Cooked.
Cooked. Spicy tuna, crabmeat and seaweed salad. Deep fried. Spicy.
Cooked. Shrimp, kani, cucumber and avocado.
Cooked. Shrimp tempura, cucumber, avocado with crabmeat salad on top.
Tempura salmon, seaweed salad and spicy tuna with soy sheet paper. Spicy.
Shrimp tempura, seaweed salad, crabmeat, salmon topped with avocado and tuna. Spicy.
Cooked. Tuna, salmon, yellowtail, red snapper and white fish deep fried. Spicy.
California roll with assortment fish on top.
Cooked. Eel and cucumber with avocado on top.
Tuna, avocado, shrimp and topped with spicy yellowtail. Spicy.
Shrimp tempura, cucumber and eel topped with avocado and tuna. Spicy.
White tuna, avocado with pepper tuna.
Spicy tuna, cucumber, topped with tuna, salmon and avocado. Spicy.
Spicy tuna, roasted peanut, avocado topped with spicy white tuna. Spicy.
Salmon, white tuna, avocado with spicy tuna on top. Spicy.
Sea eel, cucumber with eel and avocado on top.
Fried soft-shell crab, seaweed salad with tuna, salmon and lemon on top. Spicy.
Eel, cream cheese, cucumber with tuna and masago. Spicy.
White tuna, yellowtail, avocado, masago wrapped with white soy paper sheet. Spicy.
Spicy crab salad, salmon, shrimp topped with avocado and tuna. Spicy.
California roll at bottom topped with white tuna, salmon and seaweed salad.
Spicy shrimp, tuna, salmon and cucumber with green soy sheet. Spicy.
Salmon, cucumber with crabmeat of top bake. Spicy.
7 pieces of shrimp.
10 pieces of different kind of vegetable.
4 pieces shrimp and 6 pieces vegetable.
2 pieces shrimp, 2 pieces salmon, 2 pieces crab stick and 4 pieces vegetable.
2 pieces. Green tea, vanilla, strawberry, red bean, chocolate or mango.
Green tea, red bean or vanilla.
Green tea, red bean or vanilla.
Pan fried or regular.
Pan fried.
Hours of Service:
Friday: 11:00am - 3:00pm
Friday: 4:30pm - 11:00pm
Monday: 11:00am - 3:00pm
Monday: 4:30pm - 10:30pm
Sunday: 12:00am - 3:00pm
Sunday: 4:30pm - 10:00pm
Tuesday: 11:00am - 3:00pm
Tuesday: 4:30pm - 10:30pm
Saturday: 12:00am - 3:00pm
Saturday: 4:30pm - 11:00pm
Thursday: 11:00am - 3:00pm
Thursday: 4:30pm - 10:30pm
Wednesday: 11:00am - 3:00pm
Wednesday: 4:30pm - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.