Cauliflower battered and cooked with green chilies and onions with Indian spices.
Seasoned mixed vegetables mixed with chickpea flour and deep-fried. Vegan, gluten-free.
Deep-fried crispy patties stuffed with potatoes and green peas. Vegan.
Chickpea dumplings made with home-made cheese. Vegan, gluten-free.
Chickpea dumpling with onions and spinach. Vegan, gluten-free.
Vegan.
Vegan, gluten-free.
Vegan.
1 piece.
2 pieces. Vegan upon request. Gluten-free.
Boneless chicken tenders seasoned and dipped in a chick pea bater and deep-fried. Gluten-free.
Boneless chicken cooked with yogurt and spices.
Tandoori chicken, chicken tikka kabob. Gluten-free.
Crisp patties stuffed with ground lamb, green peas and spices wrapped in a homemade flour pastry dough, and deep-fried.
Gluten-free.
Deep-fried chicken cooked with onions, green chillies, and black pepper.
A south Indian creation made with lentils, onions, chicken, tamarind, and spices. Gluten-free.
Fresh spinach, tomatoes, onions, ginger, and garlic. Vegan, gluten-free.
Lentil-based vegetable soup with distinct seasonings. Vegan upon request. Gluten-free.
Vegan, gluten-free.
Boneless chicken breast marinated in yogurt, special herbs, and spices then baked.
A combination of all the tandoori dishes and vegetables.
Shrimp marinated in yogurt, special herbs, and spices.
Boneless lamb marinated in yogurt, special herbs, and spices then baked.
Ground lamb mixed with herbs and spices served with basmati rice.
Bone-in chicken. South Asian dish of chicken marinated in yogurt and spices and roasted in a tandoor, a cylindrical clay oven.
Cooked with coconut milk and creamy sauce.
Cooked with coconut milk and creamy sauce.
Cooked with tomatoes and cream sauce.
Cooked with tomatoes and cream sauce.
Cooked with creamy spinach and spices.
Cooked with creamy spinach and spices.
Cooked with potatoes and spicy sauce.
Cooked with potatoes and spicy sauce.
Cooked with potatoes and spicy curry sauce.
Cooked with potatoes and spicy curry sauce.
Roasted eggplant cooked with green peas, onions, herbs, and cream. Vegan upon request. Gluten-free.
Potatoes and cauliflower cooked with special spices. Vegan, gluten-free.
Okra cut and cooked with garlic, onions, and bell peppers. Vegan, gluten-free.
Yellow lentil mildly spiced curry. Vegan upon request. Gluten-free.
Black lentils cooked with onions, tomatoes, and spices. Vegan upon request. Gluten-free.
Homemade cheese cooked with tomatoes and cream sauce. Gluten-free.
Creamy spinach cooked with homemade cheese and spices. Gluten-free.
Vegetable mix cooked with coconut milk and creamy sauce. Vegan upon request. Gluten-free.
Potatoes and green peas cooked with creamy sauce. Vegan upon request. Gluten-free.
Potatoes cooked with creamy spinach and spices. Vegan upon request. Gluten-free.
Vegan upon request. Gluten-free.
Homemade cheese and vegetable balls cooked in a creamy cashew nut.
Mushroom and green peas cooked with onions and tomatoes in a mild sauce. Vegan upon request. Gluten-free.
Gluten-free.
Gluten-free.
Vegan upon request. Gluten-free.
Vegetable mix cooked with thick onion sauce. Vegan, gluten-free.
Vegan upon request. Gluten-free.
Lamb cooked with coconut milk and creamy sauce.
Goat meat (with bones) cooked with spicy sauce.
Lamb cooked with tomatoes and cream sauce.
Lamb cubes simmered in onion and tomato sauce.
Lamb cooked with creamy spinach and spices.
Lamb cooked with special sauce.
Aromatic saffron cashew nut sauce curry with lamb.
Chicken breast barbecued in tandoori oven, then cooked with garlic, ginger, tomatoes, cream, and spices. Gluten-free.
Chicken cooked with coconut milk. Gluten-free.
Sliced tandoori chicken marinated in fresh herbs and spiced in creamy curry of tomatoes. Gluten-free.
Gluten-free.
Home style chicken curry with onion sauce. Gluten-free.
Aromatic saffron cashew nut curry with chicken. Gluten-free.
Chicken and potatoes cooked in hot tangy sauce. Gluten-free.
Boneless chicken cooked with spinach, onions, garlic, ginger, cream, and spices. Gluten-free.
Gluten-free.
Basmati rice cooked with lamb and spices.
Basmati rice cooked with goat and spices.
Basmati rice cooked with lamb and spices.
Basmati rice cooked with goat and spices.
Basmati rice cooked with mixed vegetables.
Basmati rice cooked with chicken (with or without bones).
Basmati rice cooked with chicken (with or without bones).
Basmati rice cooked with panner (Indian homemade cheese).
Basmati rice cooked with mixed vegetables.
Bread stuffed with ground lamb.
Teardrop-shaped flat bread baked in tandoori (clay oven).
Paratha, stuffed with mildly seasoned mashed potatoes, grilled on pan. Vegan.
Bread stuffed with raisins, cashew nut, almonds, and mixed dry fruits.
Bread stuffed with dates.
2 pieces. Deep-fried in oil. Vegan.
Bread made with whole wheat flour. Vegan.
Bread made with wholewheat flour. Vegan upon request.
Vegan, gluten-free.
3 pieces. Vegan, gluten-free.
Vegan, gluten-free.
Gluten-free.
Vegan, gluten-free.
Vegan, gluten-free.
Vegan, gluten-free.
Vegan, gluten-free.
Vegan, gluten-free.
Light pastry made from milk and flour - in thick sweet syrup, served warm.
Mango or pistachio homemade ice-cream. Gluten-free.
Homemade rice pudding. Gluten-free.
Gluten-free.
Vegan upon request, gluten-free.
Yogurt shake with mango. Gluten-free.
The one true thirst quencher!
Yogurt shake with strawberry. Gluten-free.
Vegan, gluten-free.
Tea with spices. Gluten-free.
Coffee boiled with milk. Gluten-free.
Gluten-free.
Gluten-free.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.