Spicy.
Spicy.
Spicy.
Spicy.
Pan fried or steamed.
Spicy.
Bowl.
Bowl.
Bowl.
Bowl.
Spicy.
Bowl.
Bowl.
Bowl.
Diced filet mignon sauteed in special pepper sauce.
Tender beef & scallops fried in light butter in in special spicy brown sauce. Spicy.
Garlic white wine sauce with Chinese black beans, mushrooms, egg and scallions.
Tender shrimp fried in light butter in sweet and pungent sauce. Spicy.
Crispy light butter shrimp in lemon flavor sauce.
Le oriental's version of the classic Cantonese dish with chicken and shrimp.
Shrimp, chicken and beef with a variety of vegetables in a delicacy brown sauce.
Served Cantonese style, tossed with fresh steamed broccoli.
Tender chicken fried in light butter in chef's special sauce. Spicy.
Lightly battered and quick-fried with a savory sauce.
Stir-fried with bell peppers, onions and mushrooms in a garlic soy sauce.
Sweet and sour, orange peel and chili paste spicy sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Sweet and sour, orange peel, chili paste and spicy sauce.
Spicy.
Fillet mignon.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Price per order.
Price per order.
Price per order.
36 pieces.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.