Crispy dough filled with minced vegetables.
Crab fried wonton wrapper filled with crab and cream cheese.
Dim sum. Triangle bread coated with shrimp.
Crispy dough filled with minced vegetables.
8 pieces. Stuffed Chinese dumpling.
Meat that has been broiled, grilled or roasted.
Cooked wing of a chicken coated in sauce or seasoning.
6 pieces. Ribs that have been broiled, roasted or grilled.
6 pieces. Crescent shaped dumpling.
Skewered poultry with a sauce.
Skewered beef with a sauce.
1 egg roll, 1 fried shrimp, 1 chicken wing, 1 satay beef stick.
2 egg rolls, 2 fried shrimps, 2 ribs, 2 shrimp toasts, 2 crab rangoons.
Imitation crab.
Fried potatoes.
6 pieces. Cooked wing of a chicken coated in Szechuan sauce or seasoning. Hot and spicy.
Soup that is made from beaten eggs and broth.
Seasoned broth with filled wonton dumplings.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Large. Savory light broth with poultry and noodles.
Large. Savory light broth with beef and noodles.
Large. Savory light broth with pork and noodles.
Large. Savory light broth with shellfish and noodles.
Large. Savory and sweet soup made from poultry and corn.
Curry seasoned beef dish. Hot and spicy.
Beef with sauce made from delicate, buttery mollusk.
Beef with sweetened sauce and vinegar base.
Stir fried with beef and almonds.
Spicy stir-fried beef. Hot and spicy.
Marinated and stir fried beef. Hot and spicy.
Beef with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked beef in a pungent savory sauce.
Poultry served with almonds.
Poultry with sweetened sauce and vinegar base.
Curry seasoned poultry dish with onion Hot and spicy.
Cooked poultry in a pungent savory sauce.
Spicy stir-fried poultry. Hot and spicy.
Hot and spicy.
Marinated and stir fried poultry. Hot and spicy.
Poultry with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Hot and spicy.
Cooked shellfish in a pungent savory sauce.
Shellfish with sweetened sauce and vinegar base.
Hot and spicy.
Hot and spicy.
Marinated and stir fried shellfish. Hot and spicy.
Shellfish with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Cooked mollusk and shellfish in a pungent savory sauce.
Hot and spicy.
Fish with sweetened sauce and vinegar base.
Marinated and stir fried fish. Hot and spicy.
Curry seasoned fish dish. Hot and spicy.
Meat that has been broiled, grilled or roasted served with almonds.
Pork with sweetened sauce and vinegar base.
Pork with dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
Shrimp, chicken, and beef.
Pineapple and chicken.
Shrimp, chicken, and beef.
Pineapple and chicken.
Cooked broccoli in a spicy, sweet, and a salty made from fermented black and pungent savory sauce.
Marinated and stir fried vegetables. Hot and spicy.
Succulent chunks of chicken in orange flavored hot sauce lightly spicy.
Large.
Large. Broiled duck with carrots, mushrooms, water chestnuts, baby corn, pea pods, bok choy, celery and black mushrooms in a 8 flavors sauce.
Stir fry chicken with bok choy, celery, carrots, white onions, green peppers, mushrooms and red peppers in a tasty spicy sauce. Hot and spicy.
Chicken chunks cooked in a mild spicy house special BBQ sauce.
Chunks of chicken smothered in sweet and hot brown sauce.
Deep fried marinated chicken coated with sesame in sweet and spicy sauce.
Shrimp, beef and chicken 3 in 1 with crunchy vegetable in chefs delicate sauce. Hot and spicy.
Sauteed beef with green and white onion, beef corn, carrots, and mushrooms in spicy brown sauce.
Sliced chicken breast breaded and stir fried with vegetables. Hot and spicy.
Large. Fried chicken, broccoli and lemon juice sauce.
Shrimp, beef and chicken. Sauteed with water chestnut, celery, mushroom and carrots in our homemade brown sauce. Hot and spicy.
Shrimp, beef and chicken 3 in 1 with crunchy vegetable in chefs delicate sauce. Hot and spicy.
Shrimp, beef and chicken.
Chicken and shrimp shredded vegetables mixed with thin rice noodles in hot spicy curry flavor sauce.
Shrimp, beef, chicken, carrots, onion green pepper, mushroom and ear wood. Hot and spicy.
Cooked rib tips in a pungent savory sauce.
Large. Jumbo shrimp, scallop, Japanese crabmeat, sauteed with assorted vegetable.
Large. Hot and spicy.
Hot and spicy.
1 piece egg roll.
1 piece egg roll.
1 piece egg roll.
4 pieces.
4 pieces.
4 pieces crab Rangoon.
2 pieces crab Rangoon and 2 pieces chicken.
Served with shrimp fried rice and egg roll.
Served with shrimp fried rice and egg roll.
Served with shrimp fried rice and egg roll.
Served with shrimp fried rice and egg roll.
Served with shrimp fried rice and egg roll.
Served with shrimp fried rice and egg roll.
Served with shrimp fried rice and egg roll.
Served with shrimp fried rice and egg roll.
Served with shrimp fried rice and egg roll.
Served with shrimp fried rice and egg roll.
Served with shrimp fried rice and egg roll.
Large.
6 pieces.
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:00pm
Sunday: 12:00pm - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.