slow braised beef in red wine, baby carrots, mushrooms, pearl onions, bacon lardons, pappardelle pasta
Meal includes 1 baguette and butter 2 Caesar Salads - grana padano cheese, baguette croutons, chili oil 2 Classique Steak Frites with maître d’hôtel butter 2 Chocolate Mousse - semi-sweet chocolate, whipped cream, chocolate pearls
Meal includes: 2 Baguettes and butter 4 Caesar Salads - grana padano cheese, baguette croutons, chili oil 4 Classique Steak Frites with maître d’hôtel butter 4 Chocolate Mousse - semi-sweet chocolate, whipped cream, chocolate pearls
fried julienne carrots and cilantro garnish
sweet cream butter, carrot amuse-bouche
Baked with Gruyere cheese.
Brioche, creme fraiche, egg and capers.
Burgundy red wine mustard and cornichons.
Braised red cabbage & bacon, dried cherries, black pepper-brandy
Oven-roasted snails and garlic-herb butter.
olive tapenade, baguette toast
Chef's choices of two specially selected cheeses. Clementine compote, candied walnuts, fried rosemary and slices of toasted baguette
Brown butter chestnuts, cranberry, orange
Served ice cold - gluten free
Lemon, brown butter, capers, chervil - gluten free
Lentils du puy, chicken au jus - gluten free
thick-cut bacon, soft-poached organic egg, champagne-dijon vinaigrette
grana padano cheese, baguette croutons, chili oil
spinach & baby kale, blueberries, avocado, toasted walnuts, lemon vinaigrette
roquefort blue cheese, celery, walnuts, champagne honey vinaigrette
Avocado, herbs, verjus vinaigrette - gluten free
Kale and brie cheese.
Bacon, caramelized onions, cheese.
conichons, dijon mustard
caramelized onions and peppercorn mayo; served with frites
100% source verified, family-farmed brandt beef with choice of cheese, lettuce, tomato, red onion and cornichons. Served with frites.
100% source verified, family-farmed brandt beef, lettuce, tomato, red onion, cornichons, truffle butter, brie and truffle salt. Served with frites.
Ham, Gruyere cheese and mornay sauce. Served with our signature hand-cut frites.
Basil aioli, lettuce, tomato, red onion, cornichons, toasted brioche roll.
Maitre d'hotel butter. Served with frites.
Brandy peppercorn sauce. Served with frites.
Caramelized onion and red wine sauce. Served with frites.
Blue cheese sauce. Served with frites.
Choice of sauce. Served with frites.
Butter and red wine reduction. Served with frites.
truffle butter, bordelaise sauce, Served with frites.
Creme fraiche. Served with frites.
16 oz. with your choice of sauce. Served with our signature hand-cut frites.
22oz bone-in ribeye smothered in leek & shallot beef butter, served with whipped horseradish crème - gluten free
french green beans, brown butter, lemon (GF)
All-natural half chicken, bacon, mushrooms, pomme puree (GF)
butternut squash oil, creamed spinach, calabrian chili (GF)
confit celery root, truffle cream, pepato cheese
(GF)
(GF)
(GF)
(GF)
(GF)
garlic, mornay, grated grana padano
horseradish and chives (GF)
Semi-sweet chocolate, whipped cream and chocolate pearls.
Seasonally inspired flavors.
Tahitian vanilla bean custard, burnt sugar top
house made chocolate fudge sauce, berries and chantilly cream (GF)
with vanilla ice cream
house made caramel sauce, vanilla ice cream
Please order with adult entree.
Please order with adult entree.
Please order with adult entree.
Please order with adult entree.
Please order with adult entree.
Please order with adult entree.
Please order with adult entree.
500 ML
1 litre
organic sugar cane
Blueberries, maple syrup (Available Saturday and Sunday AM ONLY til 3PM)
cornichons, dijon mustard (Available Saturday and Sunday AM ONLY til 3PM)
maitre d’hôtel butter, two eggs any style, breakfast potatoes (Available Saturday and Sunday AM ONLY til 3PM)
Applewood smoked
peppers and onions
Seasonal pick
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.