3 beef sliders on King's Hawaiian mini buns, with sharp cheddar and samba aioli.
Sesame Seeds, Sweet Soy Sauce, Orange Zest, Green Onions.
Black Tuscan Kale, Swiss, Parmesan, Pepper Jack Cheese, Tortilla Chips.
Hummus, Garlic Labneh, Falafel, Tabouleh Salad, Olives, Cucumbers, Bell Peppers, Baby Tomatoes, Pita Bread.
Wildebeest Sauce, Carrots, Celery, Blue Cheese Dressing.
Arrabbiatta Sauce, Lemon Aioli, Lemon, Lime.
Cavatappi, Parmesan, Quebec Cheddar, Smoked Gouda, Béchamel Sauce.
Cavatappi, Parmesan, Quebec Cheddar, Smoked Gouda, Béchamel Sauce.
Cavatappi, Parmesan, Quebec Cheddar, Smoked Gouda, Béchamel Sauce.
Cavatappi, Parmesan, Quebec Cheddar, Smoked Gouda, Béchamel Sauce.
Grain Mustard Apple Slaw, Jalapeño Jam.
Spicy Cucumber Salad, Pickled Ginger, Wasabi.
Spicy Calabrese, Prosciutto, Capocollo, Camembert, Pecorino Romano, Seasonal Nuts and Fruit, Jam.
Cheddar Cheese, Green Onions
Crispy, Spicy Balsamic Reduction
Crispy Wings, Tossed in a Chilly Paste BBQ Glaze
Crispy Wings, Tossed in Fresh Homemade Pepper Sauce.
Espresso braised short ribs, Jalapeño crema, Cilantro.
Peri Sauce Marinated Shrimp Topped with Pickled Vegtable Mix & Served with Choice of Salsa.
House Caesar Dressing, Shaved Parmesan, Garlic Croutons.
Arugula, Radicchio, Baby Tomatoes, Grilled Corn, Red Onions, Feta Cheese, Avocado, Green Goddess Dressing.
Baby Tomatoes, Red Onions, Honey Bourbon Bacon, Hard Boiled Egg, Blue Cheese Dressing.
Arugula, Fresh Ricotta Cheese Spread, Hazelnuts, Grapefruit, Daikon Sprouts, Fig Balsamic Reduction.
Mixed Greens, Balsamic Seared Red Onions, Pine Nuts, Baby Tomatoes, Roasted Red Peppers, Blue Cheese, Lemon Oil.
Short-ribs, brisket, chuck, sharp cheddar, sambal aioli, vine ripened tomatoes, wild arugula, red onion marmalade, King’s Hawaiian bun, gremolata fries.
Lemon basil aioli, cajun grilled chicken, pepper jack cheese, wild arugula, avocado, honey-bourbon bacon, vine ripened tomatoes with cajun fries. Spicy.
Quinoa patty, sharp cheddar, vine ripened tomatoes, wild arugula, basil aioli, multi-grain bun and gremolata fries. Vegetarian.
Fresh Salmon Mix Burger with a Light Panko Crust on a Brioche Bun with Lettuce, Tomato, Avocado, Caper Aioli Served with Gremolata Fries.
Wildebeest Sauce, Coleslaw, Tomatoes, Blue Cheese Dressing, Brioche Bun, Cajun Fries.
Boneless skinless chicken breast, African & Portuguese spices, cucumber raita and Israeli couscous. Spicy.
Cod Fish, Wedge Fries, Tartar Sauce, Malt Vinegar.
Red Peppers, Onions, Parmesan Cheese, Garlic Vodka Sauce.
Skirt Steak, Red Chimichurri, Salt and Pepper Fries.
Mirepoix, Polenta, Asparagus
Mussels, Clams, Fin Fish, Lobster, Basil Tomato Broth, Toasted Ciabatta.
Spicy.
Spicy.
Mixed Greens, Baby Tomatoes, Cucumber, Red Onion & Champagne Vinaigrette.
Chicken Poppers Served with Ranch & Fries.
Hawaiian Bread, Mild Cheddar, Tater Tots.
Parmesan Cheese, Marinara or Butter Sauce.
Cavatappi, Mild Cheddar, Mozzarella.
2 Beef Sliders with Cheddar Cheese & Fries.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.