Steamed edamame beans served with sea salt. Vegetarian. Choose a spicy level: Mild, Spicy

Fried calamari seasoned with sea salt and shichimi togarashi, served with a sweet chili, garlic, cilantro and honey sauce.

Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce. Served with jasmine and broccoli.

Rice noodles with egg, bean, sprouts, red onions, leeks, shallots, red chilies in an amai sauce, peanuts, scallions, cilantro and lime. Vegetarian. Spicy. Choose a style: Vegetarian, Chicken(+ $1.00), Shrimp(+ $1.00)

A mixture of beef, red onions, carrots, broccoli and our homemade monoglian sauce, served with jasmine white rice.

A fiery mix of snow peas, red onions, peppers and red chilies, served with jasmine white rice, topped with our spicy yakitori sauce, sesame seeds and scallions. Vegetarian. Spicy.

Buckwheat noodles in curry oil and yakitori sauce, chicken, shrimp, egg, snow peas, bok choy, red onions, bean sprouts and scallions, topped with sweet teriyaki sauce, cilantro and sesame seeds.

Buck wheat noodles in curry oil and yakitori sauce, egg, butternut squash, snow peas, bok choy, red onions, bean sprouts and scallions, topped with sweet teriyaki sauce, ginger, cilantro and sesame seeds. Vegetarian.

Grilled chicken on top of noodles in stix's spicy signature broth, finished with red onions, scallions, bean sprouts, bamboo shoots, red chilies, cilantro and lime. Spicy.

Grilled chicken on top of noodles in stix's signature broth, finished with red onions, scallions, bean sprouts, bamboo shoots, red chilies, cilantro and lime.