Tamara's signature puff pastry, fresh lump crabmeat, caramelized pecans, and meunière sauce.
(2) Hand-crafted crab cakes, rémoulade, fried spinach, and a hint of sweetness.
Golden-brown, panko-crusted avocados with sweet chipotle with chipotle ranch dip.
Fried shrimp, fried green tomatoes, over crawfish joule sauce.
New Orleans-style broth made with herbs and garlic, gulf shrimp with grilled bread
Your choice of fried or in-house marinade.
Savory puff pastry filled with brie, honey and pecans served with pear chutney, and pita bread.
White wine, garlic, and butter sauce and parmesan . Served with grilled bread.
Fresh spinach and artichokes, monterey jack, with a hint of spice and warm pita bread.
Grilled, sesame-crusted tuna, over sweet chili Asian slaw with soy, pickled ginger and wasabi.
Panko-crusted green tomatoes, topped with sautéed onions, peppers, crab meat and hollandaise.
Calamari battered and fried and served with rémoulade and sweet chili sauce.
Homemade recipe made with dark roux.
Iceberg lettuce, house-made bleu cheese dressing, and raspberry vinaigrette.
Warm spinach, feta, candied pecans, applewood smoked bacon, heirloom tomatoes, boiled egg, red onions, mandarin oranges, and your choice of dressing.
Romaine lettuce, shaved Parmesan cheese, house-made garlic croutons, and Caesar dressing.
Crisp romaine lettuce, black olives, heirloom tomatoes, pepperoncinis, red onions, feta, house-made garlic croutons, and your choice of dressing.
Spring mix and romaine lettuce, feta, and cranberries. Recommended with strawberry balsamic reduction.
Crisp romaine lettuce, turkey, ham, American cheese, Swiss cheese, boiled egg, heirloom tomatoes, red onions, house-made garlic croutons, and your choice of dressing.
(2 pc.) Sesame crusted Ahi tuna, mango salsa, spring lettuce, and cucumber wasabi. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Honey ham, turkey, applewood smoked bacon, spring lettuce, Swiss cheese, American cheese, and mayo on wheat bread. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Fresh Maine lobster, mayo, fresh lemon, tarragon, diced onions, and celery in grilled pita bread. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Grilled salmon, caper dill aioli, heirloom tomatoes, and applewood smoked bacon. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Fried or sautéed soft-shell crab, fried green tomatoes, bacon, lettuce, and rémoulade. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Lettuce, tomato, and onion on warm, buttered French bread. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
(2) Tacos. Blackened mahi-mahi, fresh mango salsa, and lettuce finished with cucumber wasabi. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Fried chicken tossed in Tamara's Buffalo sauce with lettuce, Monterey Jack cheese, and ranch dressing. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Fresh turkey, caper aioli sauce, applewood smoked bacon, spring lettuce, heirloom tomatoes, and guacamole. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Grilled chicken, pesto, guacamole, feta, spinach, and heirloom tomatoes. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Shaved house roasted prime rib and Swiss cheese on French bread with au jus. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Turkey, sauerkraut, bacon, Swiss and Russian dressing on rye served with sweet potato fries, steak fries, signature salad or soup du jour.
(10 oz.) Handmade beef patty, beer-battered onion rings, applewood bacon, cheddar cheese, lettuce, tomato, red onion, and barbecue sauce on a toasted bun. Served with your choice of side.
(10 oz.) Handmade beef patty on a toasted bun. Dressed with lettuce, tomato, and red onion. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
(10 oz.) Handmade beef patty, mushrooms, jalapeños, red onions, pepper blend, and cheddar-Monterey cheese on a toasted bun. Dressed with lettuce, tomato, and red onion. Served with your choice of side.
(10 oz.) Fresh Angus beef patty, sautéed onions, Swiss cheese, and a portobello mushroom. Dressed with lettuce, tomato, and red onion. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
(10 oz.) Handmade beef patty, fresh avocado, and crumbled bleu cheese on a toasted bun. Dressed with lettuce, tomato, and red onion. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
(1) Fresh handmade crab cake and (4) savory fried green tomatoes with crawfish joule. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Salmon or tuna cooked to order with sautéed vegetable medley and tri-color potatoes. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Linguine or penne pasta, sautéed broccoli, mushrooms, peppers, and onions in your choice of garlic cream, Alfredo, or sun-dried tomato pesto sauce. Served with sweet potato fries, steak fries, signature salad, or soup du jour.
(2) Fresh handmade crab cakes, rémoulade, sautéed mixed vegetables, and tri-color potatoes. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Cheesy white stone-ground grits, crispy fried green tomatoes, and heirloom tomatoes with bacon meunière sauce. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
(4 oz.) Filet cooked to order, sautéed vegetable medley, and tri-color potatoes. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Fresh, panko-crusted Mississippi catfish over cheesy white stone-ground grits topped with hollandaise sauce. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
Cheesy white stone-ground grits and sautéed shrimp with bacon bearnaise. Served with your choice of sweet potato fries, steak fries, signature salad, or soup du jour.
(16 oz.) To-go cup.
(16 oz.) Your choice of sweet or unsweet tea.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.