Spinach & Artichoke Dip

Housemade and served with tortilla chips.

Signature Ribs

Slow smoked seven hours over our aged hickory. Half rack.

Andouille Sausage & Cheese Board

House-made andouille and a selection of Ozark cheese.

Seafood Stuffed Mushrooms

Jumbo mushroom, crab, meat, blue cheese, mozzarella, bread crumbs, and fresh herbs.

Fred's Smokehouse Sampler

Fred's house-smoked signature trio: sliced sirloin, and sliced pork loin, and our housemade andouille Sausage.

Lou's Famous Meatballs

Pulvirenti family recipe. Meatballs (3 pieces) and marinara with freshly grated parmesan and crostini.

Signature Ribs

Slow smoked seven hours over our aged hickory. Choose one signature side and premium sides additional.

Taste of Fred’s

2 ribs, 3 ounces smoked sirloin, 3 ounces smoked pork loin, 3 ounces house-made andouille sausage. Choose one signature side and premium sides additional.

Smoked Sirloin

Fred’s alternative to prime rib, hickory-smoked, and not grilled. Served with au jus & creamy horseradish. Choose one signature side and premium sides additional.

Sliced Pork Loin

Hickory smoked, thinly sliced 8 ounces. Choose one signature side and premium sides additional.

Sliced Sirloin

Hickory smoked and thinly sliced 6 ounces. Choose one signature side and premium sides additional.

Half Chicken

Hickory smoked for at least five hours. Fred’s signature sauce. Choose one signature side and premium sides additional.

Filet Mignon

Choose two signature sides and premium sides additional.

Ribeye

Choose two signature sides and premium sides additional.

Chicken Breast (7 oz)

Choose two signature sides and premium sides additional.

Ground Steak (16 oz)

Choose two signature sides and premium sides additional.

Fred's Steak

Kansas City strip

Grilled Chicken & Artichoke Salad

Chicken breast, jumbo artichoke hearts, cherry tomatoes, onion, and avocado. choice of house-made dressing: creamy parmesan, blue cheese, ranch, honey mustard, and balsamic.

Smokehouse Salad

smoked pork loin and sirloin, cherry tomatoes, Colby blend, avocado, and onion. choice of house-made dressing: creamy parmesan, blue cheese, ranch, honey mustard, and balsamic.

Black & Blue

6 ounces strip steak, cherry tomatoes, onion, avocado, blue cheese. choice of house-made dressing: creamy parmesan, blue cheese, ranch, honey mustard, and balsamic.

Iceberg Wedge

crostini, bacon, and blue cheese crumble. choice of house-made dressing: creamy parmesan, blue cheese, ranch, honey mustard, and balsamic.

Cheesecake

Cheesecake with graham cracker crust and optional cherry topping.

Cheesecake

Cheesecake with graham cracker crust and optional cherry topping

Fred’s Signature Burger

1/2lb, onion, lettuce, tomato, potato bun. Choose one signature side and premium sides additional.

Grilled Salmon

Seasoned with Fred’s rub. Choose two signature sides and premium sides additional.

Grilled Shrimp Dinner

Herbed garlic butter noodles tossed in parmesan. Served with salad.

Basil Chicken Pasta

Served with salad.

Lou's Spaghetti Pasta

Pulvirenti family secret recipe. Choose from Bolognese or marinara. Served with salad.

Classic Lasagna Pasta

with meatballs. Served with salad.

Shrimp Andouille Pasta

Mushrooms, diced tomatoes, pesto, bacon, and parmesan. Served with salad.

Fettuccine Alfredo

Seasonal vegetables, marinara with parmesan. Served with salad.

Spaghetti Parmesan

Fettuccine with our creamy alfredo sauce. Served with salad.

Spaghetti Primavera

Shrimp, house-made andouille, bell peppers, fettuccine, and cream sauce. Served with salad.

Coleslaw

Seasonal Vegetables

Sauteed Mushrooms

Baked Beans

Baked Potato

Baked Potato - Loaded

Sweet Potato

Sweet Potato - Loaded

Macaroni & Cheese

Creamed Spinach

Small Salad

Rib (1)

Meatball (2)

Lou's Spaghetti

Spaghetti Parmesan

Fettucine Alfredo

Sautéed Spinach