Lettuce, tomato, red onion with roasted red corn, black beans, and grilled chicken topped with caesar dressing encased in a chipotle flour tortilla. Served with house-made potato chips.
Smoked turkey, honey-baked ham with cheddar and gouda cheese, dipped in our red jacket beer batter, fried to a golden brown served with raspberry sauce.
Aged sirloin beef thinly sliced, topped with provolone, sautéed onions, mushrooms, peppers, and cheddar cheese on a toasted roll.
Sliced oven-roasted turkey, apple-smoked bacon, provolone, sliced avocado, tomato jam, and 3-grain mustard aioli on toasted sourdough.
Grilled marinated chicken breast, smoked bacon, swiss, and cheddar cheese with lettuce, tomatoes, and red onions on a toasted bun.
Fresh chicken breast encrusted in our Georgian pecan crust with apple-smoked bacon, grilled granny smith apples, our house tomato ale jam, and crisp lettuce on toasted sourdough bread.
Hand buttermilk battered dill pickle chips served with our roasted jicama ketchup.
Three of our tasty mini-burgers cheddar cheese, beer fried onions, and our special BBQ sauce on a toasted bun.
Served with celery sticks and bleu cheese dressing choose either buffalo or chipotle.
Crispy tortilla chips topped with our spicy grilled and pulled chicken with black beans and roasted corn, tomatoes, jalapenos, sour cream, fresh guacamole, and house-made salsa.
Crispy cauliflower tossed in our buffalo sauce. Served with our bleu cheese dressing and celery sticks.
Our soon battered hand-battered onions ring. Served with BBQ sauce and ranch dressing.
In our spicy milk batter with a chipotle dipping sauce.
Fresh cheese curds dunked in beer batter and panko. Served with raspberry or buffalo sauce.
Served with warm pretzel sticks.
Crisp lettuce, bacon, tomatoes, croutons, cheddar cheese, and purple onions.
Crisp romaine, garlic croutons, parm in cheese, and creamy caesar dressing.
Black Angus beef seasoned and grilled to your liking. Served on a brioche bun.
Angus beet served with your choice of swiss, cheddar, or provolone. Served on a brioche bun.
Black Angus beef topped with crisp bacon and your choice of swiss, cheddar, or provolone. Served on a brioche bun.
Black Angus beef topped with chipotle BBQ sauce, fried beer onions, and cheddar cheese. Served on a brioche bun.
Black Angus beef topped with jalapenos, sautéed mushrooms, apple smoked bacon, and cheddar cheese on a brioche bun.
Black Angus beef topped with sautéed mushrooms, apple smoked bacon, and swiss cheese. Served on a brioche bun.
Our signature 10oz burger, cheddar cheese, apple smoked bacon, sunny-side-up fried egg, beer onion ring crisp lettuce, and tomato on a brioche bun.
Cripsy fried Wisconsin cheese curds atop our 10oz burger with bacon if you are feeling a bit daring, have the cheese curds tossed in our buffalo sauce for the right amount of spice or raspberry sauce for the perfect balance of sweet and savory either.
On a toasted brioche bun with spicy mustard aioli, with lettuce, tomato, and onion.
A 5oz chipotle-glazed filet, seasoned and grilled to your liking. Served with white cheddar mashed potatoes and broccoli.
Spicy seasoned chicken breast topped with creamy spinach, shrimp, and andouille sausage. Served with white cheddar mashed potatoes and broccoli.
Selected with the finest hands of a chicken-poor little chicken. Served with beer fries and honey mustard.
Sautéed shrimp and grilled chicken with penne pasta and spicy cream sauce, topped with tomatoes, sautéed onions, black beans, and corn cilantro.
Penne pasta with sautéed onions, peppers, shrimp, chicken, and andouille sage. Finished with an American sauce.
Grilled chicken breast atop fettuccine noodles topped with alfredo sauce.
Fettuccine noodles with fresh spinach, tomatoes, and mushroom tossed in alfredo sauce and topped with a blackened chicken breast.
This one has the whole hog pepperoni bacon, Italian sausage, andouille usage, and ham.
Chicken, beef, and bacon with cheddar with mozzarella cheese on a tangy BBQ sauce.
Blackened chicken atop mixed greens with tomatoes, tortilla strips, bacon, roasted corn, black beans, onions, cheddar cheese, and tossed with ranch dressing.
Crisp romaine, garlic croutons, and parmesan cheese with grilled chicken topped with tortilla chips.
Spinach with grilled apples, bacon bits, bleu cheese crumbles, spiced pecans, grape tomatoes, croutons, balsamic vinaigrette and topped with chicken breast.
Southern-fried chicken tenders cooked in buffalo sauce with bacon, tomatoes, onions, and bleu cheese crumbles with tortilla chips and topped with ranch dressing.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.