Served with grilled onion, mushroom, bell pepper, rice, and frijoles. Your choice of size.
Large flour tortilla filled and deep-fried with chicken or beef with cheddar and Jack cheese. Topped with chili con queso. Served with rice, frijoles, guacamole, and pico de gallo.
(2) Grande cheese and onion enchiladas topped with your choice of fajita steak or chicken.
Served with your choice of (3) proteins.
Served with grilled onion, mushroom, bell pepper, rice, and frijoles. Your choice of size.
Your choice of size and style.
Your choice of protein.
Tableside guacamole.
Your choice of protein.
Your choice of protein.
Tortilla chips layered with queso blanco, seasoned pulled pork, refrito frijoles, jalapeños, tomatoes, and topped with sour cream and guacamole.
Melted Jack cheese, sour cream sauce, onions, bell peppers, and mushrooms. Your choice of protein.
Served with your choice of protein and pico de gallo.
Chicken, zucchini, mushrooms on a bed of salad greens with avocado, Jack cheese, tomatoes , and blue tortilla strips.
Crispy fried flour tortilla shell with beef and cheddar or chicken with Jack cheese, tomato, refrito frijoles, and guacamole on salad greens.
Tender pieces of sirloin steak cooked to order, cheddar cheese, tomatoes, and avocado slices on salad greens.
Grilled chicken, crisp tortilla strips, and avocado.
Sourdough bun with grilled chicken breast, bacon, and melted Jack cheese. Served with french fries.
Sourdough bun with beef fajita, sautéed onions, bell peppers, and melted Jack cheese. Served with french fries.
Certified Angus beef burger on sourdough bun. Served with french fries.
Pulled pork with pineapple pico de gallo. Served with (3) tacos on soft corn tortillas with cilantro, onions, frijoles, grilled Mexican corn, and verde sauce.
Pulled pork with chipotle wine sauce. Served with (3) tacos on soft corn tortillas with cilantro, onions, frijoles, grilled Mexican corn, and verde sauce.
Grilled skirt steak. Served with (3) tacos on soft corn tortillas with cilantro, onions, frijoles, grilled Mexican corn, and verde sauce.
Grilled chicken breast. Served with (3) tacos on soft corn tortillas with cilantro, onions, frijoles, grilled Mexican corn, and verde sauce.
Grilled white fish with jalapeño coleslaw and chipotle drizzle.
Spicy shrimp with mango pineapple salsa and chipotle drizzle. Served with (3) tacos on soft corn tortillas with cilantro, onions, frijoles, grilled Mexican corn, and verde sauce.
Served with your choice of (3) proteins.
Plant-based Beyond Meat, shredded lettuce, salsa, avocado, and pico de gallo.
Large flour tortilla filled and deep-fried with pulled pork, Jack cheese, cilantro, and onion. Topped with chipotle wine sauce. Served with rice, frijoles, guacamole, and pico de gallo.
Large flour tortilla filled and deep-fried with chicken or beef with cheddar and Jack cheese. Topped with chili con queso. Served with rice, frijoles, guacamole, and pico de gallo.
Large flour tortilla filled and deep-fried with brisket and cheddar and Jack cheese. Served with rice, frijoles, guacamole, and pico de gallo.
Served with grilled onion, mushroom, bell pepper, rice, and frijoles. Your choice of size.
Served with grilled onion, mushroom, bell pepper, rice, and frijoles. Your choice of size.
Served with grilled onion, mushroom, bell pepper, rice, and frijoles. Your choice of size.
Served with grilled onion, mushroom, bell pepper, rice, and frijoles. Your choice of size.
Sirloin steak. Served on a bed of grilled onions and bell peppers. Your choice of size.
Filet tenderloin tips grilled and served on zucchini, mushrooms, tomatoes, onions, and bell peppers. Your choice of size.
Certified Angus beef ribeye steak served Chimi V's style with onions, bell peppers, and flaming tequila infused sea salt. Your choice of size.
Shrimp, mushroom, and Jack cheese stuffed in a poblano pepper and wrapped with a fire-grilled steak.
Grilled chicken breast with onions, mushrooms, green peppers, and melted Jack cheese.
Grilled chicken breast with melted Jack cheese and chipotle wine sauce.
Spicy Gulf shrimp on rice and sautéed vegetables.
Grilled skirt steak, sautéed onion, and peppers.
Large bowl of bow tie pasta, creamy queso, and pico de gallo. Your choice of protein.
(2) Grande enchiladas filled with brisket and Jack cheese topped with chipotle wine sauce, red onion, and cilantro.
Fajita chicken chimichanga with chipotle wine sauce. Served with (1) beef tacto and (1) chicken fajita chalupa.
(2) Beef burritos. (1) Topped with queso and (1) with sour cream. Served with (1) beef taco.
Pork tamales made locally. Your choice of quantity.
Grande enchiladas with your choice of cheese, beef, chicken, spinach, or avocado.
(2) Grande cheese and onion enchiladas topped with your choice of fajita steak or chicken.
Crispy corn, soft flour, or puffy tacos with lettuce, tomatoes, and cheddar cheese. Your choice of quantity, tortilla, and protein.
(2) Crisp flour tortillas filled with carnitas, chicken, or beef taco meat. Served with lettuce, cheddar cheese, tomatoes, avocado, and sour cream drizzle.
Beef taco meat topped with chili con queso.
Chicken or beef fajita, diablo corn, frijoles, rice, cheddar and Jack cheese. onions, jalapeños, and tomatoes.
Giant burrito filled with your choice of fajita protein, frijoles, rice, and cheddar cheese.
(1) Beef burrito with queso, (1) chicken burrito with sour cream sauce, and (1) bean burrito with chili.
Crispy chicken fingers with french fries and cream gravy.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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