Served with your choice of protein.
Grilled chicken breast topped with ham, swiss cheese and bacon on wheat bread. Served with your choice of side.
Dressed with ketchup, mayo, lettuce, tomato, onions, and pickles. Served with fries.
Shrimp and crawfish in a tasso cream sauce.
(2) Shrimp, crawfish, and crabmeat cakes lightly battered and fried. Served with Creollaise.
Served with ranch dipping sauce.
Served with fried bow-tie pasta.
(15 - 18) Hand battered and breaded onion ringers fried.
Served with Marinara sauce.
Served with a creamy pepper jack and chopped tomatoes cream sauce, jalapenos, and chopped bacon.
Homemade! Cajun pork and rice formed into (8) balls, then breaded, and fried. Served with our own horseradish dijonnaise.
Louisiana crawfish tails in a pepper jack, cheddar, and smoked gouda cream sauce baked to order.
Topped with pepper jack and cheddar cheese, bacon, and jalpeños.
(7) Hushpuppies served with butter.
Fresh salmon stuffing hand battered and fried, served on a bed of creole mustard cream sauce.
A mound of French fries with a crawfish pepper jack sauce topped with fried crawfish tails, green onions and our three-cheese blend.
Fried Mushrooms, served with our homemade dipping sauce
Dressed with chicken, ham, bacon, swiss cheese, chopped Iceberg, and green leaf lettuce. Served with your choice of dressing.
Romaine lettuce with our Italian cheese blend with croutons and grape tomatoes. Served with your choice of dressing.
Served with your choice of dressing.
Fresh spinach with Feta cheese, croutons, and grape tomatoes. Served with your choice of dressing.
Baby spinach tossed in our Tabasco® Pepper Jelly vinaigrette topped with fried Louisiana crawfish tails, feta cheese, a hardboiled egg half, grape tomatoes, and our house-made croutons.
Served with rice.
Please call restaurant for the current soup of the day.
Served with rice.
Your choice of soup served with a tossed salad.
Jumbo shrimp in spicy butter on a fried tasso grit cake.
Served over rice.
Served with your choice of protein.
Shrimp and crawfish in a tasso cream sauce.
Served with tossed salad and your choice of side.
Served with garlic butter and a tossed salad with your choice of side.
Served with Abita Root Beer glaze and a tossed salad with your choice of side.
Served with dill sauce and a tossed salad with your choice of side.
Served with a tossed salad, hushpuppies, and your choice of side.
Your choice of (2) seafood and a tossed salad, hushpuppies, and your choice of side.
Any (3) items: shrimp, catfish, stuffed shrimp, and oysters. Served with a tossed salad, hushpuppies, and your choice of side.
Fried shrimp tossed in a traditional New Orleans style spicy butter. Dressed with Swiss cheese, lettuce, and pickles. Served with your choice of side.
Dressed with ketchup, mayo, lettuce, tomato, and pickles. Served with your choice of side.
Dressed with ketchup, mayo, lettuce, tomato, onions, and pickles. Served with fries.
A 1⁄2 pound of ground ribeye, served on a brioche bun, topped with Cheddar, Swiss and sautéed mushrooms.
1⁄4 pound plant based patty, served on a cracked wheat bun.
Topped with pepper jack cheese, bacon, and fried jalapeños. Served with your choice of side.
Grilled chicken breast topped with ham, swiss cheese and bacon on wheat bread. Served with your choice of side.
Served on a wheat bun and with your choice of side.
Blackened chicken, avocado, bacon, and Swiss cheese on a whole wheat bun. Served with your choice of side.
Grilled yellow squash, zucchini, purple onion, and portobello mushrooms topped with our Tabasco® Pepper Jelly vinaigrette and Swiss, served on whole-wheat toast.
Fried shrimp, crawfish, and crab meat cake on a wheat bun. Served with your choice of side.
Crispy fried salmon strips dressed with lettuce, tomato, pickles, avocado and Sriracha mayo on a cracked wheat bun
Baked to order.
Topped with whipped cream, cherry, and pecans. Served with ice cream.
served with ice cream
Served with your choice of side.
Served with your choice of side.
Served with your choice of side.
Served with your choice of side.
Served with your choice of side.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.