Coke

Diet Coke

Sprite

Dr. Pepper

Fiji Water - 500 mL

Fiji Water - 1 Liter

Topo Chico Lime

Luzianne Sweet Tea

Abita Root Beer

Kids Rotisserie Chicken Plate

Quarter of rotisserie chicken, choice of one side

Kids Beef Sirloin

Kids Angus Beef Sliders (2)

Kids Grilled Cheese Panini

Kids Fried Shrimp

Kids Fried Chicken Breast Strips

Kids Mac and Cheese

Kids Noodles and Alfredo

Kids Noodles and Butter

Topped with parmesan cheese

Kids Grilled Shrimp

Kids Grilled Chicken Breast Strips

(4) Thai Ribs

Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs, sesame seeds

(8) Dry Ribs

Slow-cooked St. Louis style ribs finished on the grill.

(4) Dry Ribs

Slow-cooked St. Louis style ribs finished on the grill.

(8) BBQ Ribs

Slow-cooked St. Louis style ribs finished on the grill

(4) BBQ Ribs

Slow-cooked St. Louis style ribs finished on the grill.

(8) Thai RIbs

Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs, sesame seeds

(6) Thai Ribs

Slow-cooked St. Louis style ribs finished on the grill. Fresh ginger-infused soy sauce, sweet chili, Asian herbs. Choice of two sides

(6) BBQ Ribs

Slow-cooked St. Louis style ribs finished on the grill. Choice of two sides

(6) Dry Ribs

Slow-cooked St. Louis style ribs finished on the grill. Choice of two sides

Cutlery

Honey Island Chicken - Fried

Fried chicken breast, jack cheese, tomato, bacon, lettuce, Creole honey mustard. Choice of one side

Honey Island Chicken - Grilled

Grilled chicken breast, jack cheese, tomato, bacon, lettuce, Creole honey mustard. Choice of one side

Bacon Cheeseburger

Half pound of Black Angus with bacon, jack, bleu or cheddar on a toasted brioche bun, served with lettuce and tomato and mayo and BBQ sauce on the side. Choice of one side.

Philly Beef Panini

Thinly sliced rotisserie beef sirloin, caramelized onion, mozzarella and provolone cheeses, mayo. Choice of one side

Sedona Chicken Panini

Rotisserie chicken, caramelized onion, roasted garlic, mozzarella and provolone cheeses, cilantro, diced tomatoes, roasted corn, chipotle aioli. Choice of one side

Roasted Corn Grits

French Fries

Snap Beans

Thai Snap Beans

Steamed Broccoli

Bacon Braised Collard Greens

Red Beans & Rice

Rotisserie Chicken

Half chicken roasted on an open flame with our signature seasoning.

Hawaiian Rotisserie Chicken

Pineapple, ginger, garlic, soy garnished with toasted coconut and almond

Beef Sirloin

Crusted and seared sirloin tip, sliced and served with a burgundy mushroom glacé

Rotisserie Sampler

Quarter rotisserie chicken and 3 oz meat of the day

Rotisserie Ribeye

12 oz USDA Choice, horseradish tiger sauce

Rotisserie Chicken & Ribs

Quarter of our rotisserie chicken and a quarter rack of slow-cooked St. Louis style ribs. Choice of 2 sides.

BBQ Chicken

Half chicken roasted on an open flame with our signature seasoning brushed with BBQ sauce and finished on the grill

S&S Chicken

Half chicken roasted on an open flame with our signature seasoning topped with our sweet chili glaze

Mediterranean Hummus

Sundried tomatoes, fresh herbs, olives, feta cheese, roasted garlic, Roma tomatoes, pita bread

Spinach Dip

Zea's twist on an American classic. Zesty, sprinkled with feta

Duck Empanadas

Flaky pastry, filling of roasted duck, cheese, onion, Zydeco sauce

Thai Rib Stack - 6 Ribs

Slow-cooked St. Louis style ribs, sweet and spicy soy glaze

Rotisserie Chicken Quesadilla

Shredded rotisserie chicken, chipotle aioli, cheddar, mozzarella and provolone cheeses, salsa with crema, cilantro, green onion

Roasted Garlic Hummus

olives, roasted garlic, served with pita bread

Thai Rib Stack - 4 Ribs

Slow-cooked St. Louis style ribs, sweet and spicy soy glaze

Shrimp Breaux Bridge

Tender shrimp sautéed in garlic and herbs, penne pasta in spicy cream sauce

Shrimp & Grits

Roasted corn grits topped with sautéed shrimp, Chef Paul Prudhomme's andouille sausage, étouffée sauce

Asian Almond Shrimp Dinner

Large tail-on butterflied shrimp, fried crisp, honey ginger-chili glaze. Choice of two sides

Casablanca Chicken

Mediterranean-spiced, pan-seared chicken breast, loaded hummus, toasted almonds. Served with pita

Bronzed Trout Dinner

Two Fresh Snake River Canyon trout fillets, seasoned and seared. Choice of two sides

Bronzed Trout

One filet of Fresh Snake River Canyon trout fillet, seasoned and seared. Choice of two sides

Grilled Trout Dinner

Two filets of Fresh Snake River Canyon trout fillet, seasoned and grilled. Choice of two sides

Grilled Trout

One filets of Fresh Snake River Canyon trout fillet, seasoned and grilled. Choice of two sides

Balsamic Salmon

Fresh Atlantic salmon, hardwood grilled, sweet balsamic glaze. Choice of two sides.

Grilled Chicken Breast

Simply seasoned. Choice of two sides.

Fried Chicken & Red Beans

Served with fried chicken breast and Chef Paul Prudhomme's smoked andouille sausage

Twice-Cooked Crispy Duck

Fire-roasted, then crisped, honey ginger-soy glaze, sesame seeds and herbs. Choice of two sides

Grilled Chicken & Red Beans

Served with Grilled chicken breast and Chef Paul Prudhomme's smoked andouille sausage

Chocolate Caramel Brownie

Freshly backed chewy chocolate brownie and vanilla bean ice cream covered with homemade chocolate and salted caramel sauce and plenty of roasted pecans **Contains Pecans**

Classic Cheesecake

New York style cheesecake prepared with only 100% real cream cheese and topped with fresh whipped cream and your choice of sauce

Sweet Potato Pecan Bread Pudding

A Zea signature made with freshly baked sweet potatoes, French bread, pecans and cinnamon. A rum praline sauce accompanies this New Orleans classic

House Salad - Small

Romaine and spring mix, carrots, tomato, mozzarella and provolone cheeses

Zeasar Salad - Small

Romaine hearts, Caesar dressing, parmesan and croutons

Spinach Salad with Pepper Jelly Vinaigrette - Small

Spinach Salad with Pepper Jelly Vinaigrette dressing

Spinach Salad with Pepper Jelly Vinaigrette - Large

Spinach Salad with Pepper Jelly Vinaigrette dressing

Almond Chicken Salad

Grilled chicken, romaine, spring mix, cabbage, carrots, crispy noodles, toasted almonds, sesame seeds, herbs, peanut vinaigrette

Pepper Jelly Chicken Salad

Grilled, glazed marinated chicken breast on our spinach salad with sundried tomatoes, golden raisins, pecans, kalamata olives, bleu cheese crumbles and sesame seeds

Rotisserie Chicken Salad

Pulled rotisserie chicken, bacon, mozzarella and provolone cheeses, diced marinated cucumbers, tomatoes and croutons. Choice of dressing

House Salad - Large

Romaine and spring mix, carrots, tomato, mozzarella and provolone cheeses

Zeasar Salad - Large

Romaine hearts, Caesar dressing, parmesan and croutons

House Salad Z-Lite

Romaine and spring mix, carrots, tomato with low-fat sundried tomato balsamic vinaigrette

Rotisserie Chicken Z-Lite

Three pieces of chicken roasted on an open flame with Zea's signature seasoning. Served with your choice of Z-Lightful sides

Rotisserie Beef Z-Lite

Served Naked (no sauce) with your choice of Z-Lightful sides.

Grilled Chicken Breast Z-Lite

Simply seasoned served with your choice of Z-Lightful sides

Bronzed Trout Z-Lite

Fresh Snake River Canyon trout fillet, seasoned and seared

Grilled Trout Z-Lite

Fresh Snake River Canyon trout fillet, seasoned and grilled

Atlantic Salmon Z-Lite

Fresh Atlantic salmon served grilled with sweet balsamic glaze

Zeasar Salad Z-Lite

Romaine hearts, Caesar dressing, parmesan cheese.