Loaded potato skins, and mozzarella sticks. Your choice of style.
Fresh USDA choice beef burgers, signature whiskey glaze, roasted onions, cheddar cheese and spicy mayo made with tabasco® chipotle pepper sauce.
Panko-crusted chicken breast strips tossed in our signature whiskey glaze and topped with sesame seeds.
Breaded and served with cucumber-wasabi ranch.
Bucket to share of big back pork ribs basted with our signature whiskey glaze, traditional wings tossed in apple butter BBQ and seasoned fries.
(6) sticks of mozzarella and asiago cheese. Sprinkled with Parmesan-romano. Served with marinara sauce.
(6) Steamed, pan-seared pork dumplings with Szechuan dipping sauce
Served with your choice of ranch or bleu cheese dressing.
(4) Warm pretzels served with craft beer-cheese dipping sauce garnished with green onions.
Crispy Maine-grown white potatoes topped with a layer of melted cheddar and crispy bacon.
Tortilla chips layered with Beyond Meat® Chili (a plant-based protein), mixed cheese, pico, jalapeños, cilantro and Ranch sour cream.
Crispy potato skins with Beyond Meat® Chili (a plant-basedprotein), cheddar, jalapeños, green onions and Ranch sour cream.
Grilled chicken, romaine, Parmesan-romano, asiago croutons and parmesan crisps. Caesar dressing on the side.
Grilled chicken, mixed greens, sliced carrots, red cabbage, avocado, tomatoes, chopped cage-free egg, bacon, blue cheese, red onions, cucumber, monterey jack and cheddar. Ranch dressing on the side.
A creamy blend of white cheddar cheeses with broccoli.
Mixed greens, sliced carrots, red cabbage, tomatoes, cucumber, mixed cheese and asiago croutons. Served with a warm garlic breadstick and choice of dressing on the side.
Romain, Parmesan-romano, Caesar dressing, asiago croutons and parmesan crisps. Served with a warm garlic breadstick and caesar dressing on the side.
Beyond Meat® Chili (a plant-based protein) with mixed cheese and green onions.
Signature whiskey-glaze, cheddar, lettuce, red onions, tomato, pickles and hickory-smoked bacon.
Our tasty burger loaded and piled high with layers of roast beef, onions, red & green bell peppers, melted cheese and topped with our philly cheesesteak egg roll. We know it’s exciting, but try not to knock it over.
Made from plant-based ingredients, this juicy, mouthwatering burger satisfies like beef. Our patty is seasoned and grilled with cheddar, lettuce, tomato, red onions, pickles and fridays™ sauce.
Cheddar, aged all-natural cheddar spread, lettuce, tomato, red onion, pickles, hickory-smoked bacon, Fridays™ sauce.
White cheddar, lettuce, tomatoes, red onion, pickles, and fridays sauce. Your choice of side.
American cheese, lettuce, tomato, red onions, topped with loaded bacon-cheese fries & poblano queso. Skewered with a loaded potato skin.
Our special burger blended with guinness® draught stout. Stacked high with cheddar, bacon, lettuce, tomato, red onions, pickles, beer-cheese sauce and topped with our famous loaded potato skin. Served with extra side of stout glaze.
Topped with Beyond Meat® Chili (a plant-based protein), tortilla strips, mixed cheese, pickles, pico and sour cream.
Grilled chicken, signature whiskey-glaze, hickory-smoked bacon, cheddar, Cajun-spiced crispy onion strings, lettuce, tomato, pickles and whiskey-glaze mayo on a soft bun.
Battered chicken breast, lettuce, tomato, pickles, avocado, cheddar, spicy mayo made with TABASCO® chipotle pepper sauce on a soft bun.
Grilled chicken, Swiss, bacon, avocado, ranch dressing, lettuce, tomato, pickles and red onions on a soft bun.
Guinness® Draught Stout fire-grilled and served with seasoned fries and coleslaw.
Rack of slow-cooked, fall-off-the-bone tender big back pork ribs basted with Signature Whiskey Glaze fire-grilled and served with seasoned fries and coleslaw. Your choice of size.
Half rack of slow-cooked, fall-off-the-bone tender big back pork ribs basted with our sweet new glaze made with guinness® draught stout fire-grilled and served with seasoned fries and coleslaw. Your choice of size.
(12 oz.) Strip topped with Parmesan Butter. Served with mashed potatoes and lemon-butter broccoli.
(12 oz.) Strip topped with our Signature Whiskey Glaze. Served with mashed potatoes and lemon-butter broccoli. Your choice of size.
(12 oz.) Strip topped with Parmesan Butter paired with crispy fried shrimp and cocktail sauce. Served with mashed potatoes and lemon-butter broccoli. Your choice of size.
(12 oz.) Strip topped with Parmesan Butter paired with crispy fried shrimp and cocktail sauce. Served with mashed potatoes and lemon-butter broccoli. Your choice of size.
Sauteed chicken, shrimp, red bell peppers in a spicy cajun alfredo sauce, Parmesan, romano and fettuccine. Served with a warm garlic breadstick.
Sweet and spicy glazed salmon topped with a fresh mango pico. Served with lemon-butter broccoli on a bed of jasmine rice..
Garlic-marinated chicken breasts with shrimp tossed in marinara. Served over melted cheese with onions, red & green bell peppers and mashed potatoes.
Garlic-marinated chicken breasts served over melted cheese with onions, red & green bell peppers and mashed potatoes.
Crispy shrimp with cocktail sauce. Served with coleslaw and seasoned fries.
Golden brown on the outside, tender and juicy inside. Served with coleslaw, seasoned fries and honey mustard dressing.
Seasoned with hickory-smoked sea salt and topped with Parmesan Butter. Served with lemon-butter broccoli and jasmine rice.
Signature whiskey-glaze over two grilled chicken breasts. Served with mashed potatoes and lemon-butter broccoli.
Crispy chicken breast with marinara and cheese on fettuccine alfredo. Topped with parmesan crisps and served with a warm garlic breadstick.
Crispy, seasoned, and fried to perfection.
Creamy mashed potatoes blended with cheddar cheese, sour cream and real butter.
Fresh steamed broccoli with Parmesan butter and lemon.
Slaw mix of red and green cabbage, shredded carrots and fresh spinach tossed in creamy coleslaw dressing.
Battered and served with BBQ ranch.
(6) Shareable size of breadsticks.
Warm, crisp tortilla chips served with fire-roasted salsa.
Layers of Cinnabon cinnamon cheesecake and vanilla crunch cake topped with signature cream cheese frosting, caramel and glazed pecans. Served with vanilla bean ice cream.
Your choice of drink.
Your choice of style.
Choice of wings, loaded potato skins, mozzarella sticks, and pan-seared pot stickers.
Traditional and boneless wings with your choice of sauce.
Boneless wings with your choice of sauce.
Traditional Wings with your choice of sauce.
(10) Fresh USDA choice beef burgers topped with Jack Daniel’s glaze, cola onions, white cheddar cheese, and spicy mayo made with Tabasco® Chipotle Pepper Sauce
Traditional and boneless wings with Jack Daniel's and BBQ ribs.
Golden mozzarella blended with Asiago. Topped with Parmesan and Romano cheeses. Served with marinara sauce.
Crispy potato halves, melted cheddar, and bacon. Served with ranch, sour cream, and green onions.
Fudge brownies topped with pecans and chocolate chip cookies. Served with chocolate sauce.
Fresh USDA Choice beef burgers on soft mini buns. Your choice of side.
Crispy and golden brown on the outside, tender and juicy inside. Served with honey mustard dressing. Your choice of side.
Elbow macaroni in a creamy cheese sauce. Your choice of side.
Fettuccine pasta in tomato marinara sauce. Your choice of side.
Fettuccine pasta with butter and Parmesan Romano cheese. Your choice of side.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.