Your choice of grilled or panéed chicken, tossed in a Penne pasta with our homemade Alfredo sauce.
Our Cajun fries topped with homemade cheese sauce, Monterey Jack cheese, cheddar cheese, bacon, and green onion. Served with our Cajun ranch dipping sauce.
Sautéed shrimp and crawfish, seafood Alfredo sauce, Angel Hair pasta, topped with green onions and Parmesan cheese.
A creamy blend of spinach, artichokes, and Parmesan cheese served with flour tortilla chips.
Creamy red beans and rice with smoked sausage.
Tender jumbo Gulf shrimp, sautéed in a light cream sauce, with bell peppers and mushrooms, ladled over cheese grits.
Creamy red beans and rice with smoked sausage.
Your choice of grilled or panéed chicken, tossed in a Penne pasta with our homemade Alfredo sauce.
Chargrilled chicken, BBQ sauce, bacon, Cheddar and Monterey Jack cheeses. Served with garlic potato wedges and seasonal veggies.
Panéed chicken breast, deep fried, placed over Angel Hair pasta tossed in Marinara, topped with Pepper Jack cheese and Alfredo sauce.
(2) Fried or grilled. Choice of fries or chips. Served with Cajun tartar sauce, pico de gallo, shredded cabbage.
Grilled chicken breast topped with sautéed mushrooms, shrimp and a Cajun cream sauce. Served with seasoned potatoes.
Sautéed shrimp and crawfish, seafood Alfredo sauce, Angel Hair pasta, topped with green onions and Parmesan cheese.
Jambalaya, red beans & rice with smoked sausage & shrimp etouffée.
A New Orleans favorite served with white rice.
Sautéed shrimp, Cajun cream sauce and Angel Hair pasta, topped with two pan seared lump crab cakes.
Grilled chicken, sauteed mushrooms, Penne pasta, Cajun cream sauce.
Served over white rice, pan seared beef topped with caramelized onions, sautéed mushrooms, and roast beef gravy.
Sauteed shrimp and crawfish, seafood Alfredo sauce, Angel Hair pasta, topped with green onions and Parmesan cheese.
A creamy blend of spinach, artichokes, and Parmesan cheese served with flour tortilla chips.
Buttermilk marinated sliced pickles battered, cooked golden brown, served with Cajun Ranch dipping sauce and topped with Pepper Jack cheese.
Tender gator tail meat from Southern Louisiana dusted in our Cajun cornmeal, fried crispy, served with our Cajun Ranch dipping sauce.
Freshly cut, hand battered to order and served with BBQ and Honey Mustard sauces.
Lightly fried Gulf Shimp tossed with our homemade zesty sauce.
Our Cajun fries topped with homemade cheese sauce, Monterey Jack cheese, cheddar cheese, bacon, and green onion. Served with our Cajun ranch dipping sauce.
Hand breaded, deep fried and served with Cajun Ranch.
Two pan seared lump crab cakes served with Remoulade sauce.
Boudin, wrapped into an eggroll, deep-fried and served with pepper jelly.
(1) Slice. Add chocolate, caramel, or strawberry topping for $1.00.
Our homemade brownie, served in a goblet layered with vanilla ice cream, topped with whipped cream, cherry, chopped nuts and chocolate & caramel sauce.
Homemade bread pudding topped with warm praline sauce.
Your choice of quantity.
Oysters on the half shell charbroiled with our special blend of Parmesan cheese and herb butter. Your choice of quantity.
Shredded lettuce, tomato, Cheddar & Monterey Jack cheeses, Cajun Ranch dressing. Served with French fries.
Romaine lettuce, Parmesan cheese, creamy Caesar dressing, grilled chicken. Served with French fries.
Slow cooked pulled pork, BBQ sauce, bacon, Pepper Jack cheese on a toasted bun. Served with French fries.
Grilled chicken, lettuce, tomato, bacon, Cheddar cheese, ranch dressing. Served with French fries.
Fried chicken strips, red beans, chicken and sausage jambalaya. Served with French fries.
Fried shrimp, fish, crabcake,hushpuppies, onion rings and French bread.
Your choice of size.
Shrimp, crabmeat, crawfish, and okra with rice. Served in your choice of size.
Mixed greens, cucumber, tomatoes, red onion, Cheddar cheese, croutons, choice of dressing.
Blackened chicken breast atop leafy mixed greens finished with candied pecans, sliced tomato, cucumber, shredded carrots, avocado, Cheddar and Monterey Jack cheeses. Your choice of dressing.
Fresh cut Romaine, croutons, tossed with Caesar dressing.
Crisp Romaine lettuce tossed with Caesar dressing, homemade croutons, finished with Parmesan cheese.
Choose fried or sautéed Gulf shrimp, served over mixed greens, tomato, cucumber, red onion, mixed cheese and our Remoulade dressing.
Our burger topped with slow roasted pulled pork, BBQ sauce, bacon and Cheddar cheese.
Grilled and topped with Pepper Jack cheese and a Crawfish Au Gratin sauce.
Seasoned and grilled, smothered with our homemade cheese sauce.
Pan seared and topped with herb butter, served with garlic potato wedges and seasonal veggies.
Two catfish filets stuffed with a crabcake, pan seared and topped with Cajun cream, served with garlic potato wedges.
Deep fried flounder, topped with shrimp etouffee sauce and green onions. Served with garlic potato wedges and seasonal veggies.
(4 oz.)
(4 oz.)
(5 pc.)
(4 oz.) red beans topped with rice.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.