Boudin Eggrolls

Mild Creole boudin, pepper jack cheese. Served with cane sweet and sour.

Smokehouse Brisket Nachos

House-smoked and sauced brisket. Topped with a spicy cheese sauce, diced tomatoes, and green onions. Served with fresh tortilla chips.

French Dip Panini

Slow-roasted prime rib prepared with sautéed onions and Swiss cheese. Served on grilled ciabatta with au jus for dipping.

Sriracha Shrimp

Parmesan-Crusted Chicken

Parmesan crusted pan-fried chicken. Served with a lemon chardonnay sauce, and sundried tomatoes.

Smokehouse Brisket Nachos

House-smoked and sauced brisket. Topped with a spicy cheese sauce, diced tomatoes, and green onions. Served with fresh tortilla chips.

Red Bean Hummus

Sriracha Shrimp

Boudin Eggrolls

Mild Creole boudin, pepper jack cheese. Served with cane sweet and sour.

Spinach & Artichoke Dip

Creamy artichoke and spinach dip topped with Asiago cheese. Served with fried pita chips.

Crab Beignets

Gumbo 'All the Way'

Chicken & Sausage Gumbo

House-smoked chicken with Cajun sausage in a medium roux. Your choice of size.

Seafood and Okra Gumbo

Your choice of size.

Corn & Crab Bisque

Creamy Blend of Sweet corn and Louisiana crabmeat. Your choice of size.

Back Nine Salad

Baby spinach, red onions, pecans, goat cheese, roasted garlic, and strawberries. Your choice of size.

Caesar Salad

Romaine lettuce prepared with Parmesan cheese and croutons. Your choice of size.

House Salad

Romaine, red leaf lettuce, cucumbers, carrots, tomatoes, croutons, and pickled red onions. Your choice of size.

The Spinach Salad

Your choice of size.

Creole Cucumber & Tomato Salad

Shredded lettuce, grape tomatoes, cucumber, sugar cane vinaigrette, coarse salt and pepper, fresh basil

Louisiana Redfish

Your choice of style.

Boudin Stuffed Chicken With Bourbon Glaze

Tender breast stuffed with boudin and pepperjack, seasoned and roasted. Glazed with bourbon molasses.

Buttermilk Battered Gulf Shrimp

A dozen large butterflied shrimp. Served with fries.

Smoked BBQ Pit Plate

Tender slow smoked and sauced brisket and pork with your choice of two sides

Southern Fried Catfish

Your choice of style.

Cajun Redfish Pirogue

Hop on a raft down the bayou to flavor town roasted poche's boudin, blackened redfish, topped with smoked tomato cream sauce, topped with sautéed shrimp.

NOLA Shrimp & Grits

Jumbo Louisiana shrimp sautéed with cremini mushroom sauce over creamy corn cheddar grits.

Airline Chicken Breast

Semi bone in tender breast.

Parmesan-Crusted Chicken

Parmesan crusted pan-fried chicken. Served with a lemon chardonnay sauce, and sundried tomatoes.

Fried Crawfish Monica Pasta

Cajun Cream sauce with Louisiana Crawfish over cavatappi pasta and topped fried crawfish.

Shrimp, Tomato & Andouille Pasta

Bourgeois Andouille and Louisiana shrimp in a smoked Gouda and tomato cream sauce over bowtie pasta.

Shrimp Alfredo Pasta

Creamy parmesan alfredo sauce with gulf shrimp served over bowtie pasta

Choice Angus Beef Filet Mignon

Choice Angus Ribeye

Brisket Nacho Sandwich

Pecan wood smoked & chopped brisket, spicy BBQ chipotle cheese sauce, diced tomatoes, green onions, brioche bun, served with a side of tortilla chips.

Southern Style Chicken Sandwich

Crispy Southern fried or grilled chicken breast on a brioche bun with house made pickles & sriracha mayo. Order it Nashville Hot if you dare...

Turkey Pesto Panini

Prepared with house-smoked turkey breast. Dressed with Swiss cheese, bacon, tomatoes, and basil pesto. Served on grilled ciabatta.

French Dip Panini

Slow-roasted prime rib prepared with sautéed onions and Swiss cheese. Served on grilled ciabatta with au jus for dipping.

House Club Sandwich

Our traditional club sandwich with turkey and ham. Dressed with bacon, lettuce, tomatoes, mayo, and American cheese.

Turkey, Fig, Brie Sandwich

House Smoked Turkey Breast, Mayo, Fig Preserves, & Brie on Toasted White Bread.

Smokehouse Brisket Burger

(½ lb.) Grady V's beef burger patty, smoked brisket, cheddar cheese, jalapeños, smokehouse sauce, and onion strings. Served on a brioche bun.

The Triple Threat Burger

Three (½ lb.) Angus beef burger patties, bacon, cheddar cheese, jalapeños, lettuce, and tomatoes. Served on a brioche bun with fries or chips.

Grady V's House Angus Burger

(½ lb.) Flame-grilled burger patty dressed with lettuce, tomatoes, and caramelized onions. Served on a brioche bun.

The Hangover

(½ lb.) Grady V's beef burger patty. Dressed with cheddar cheese, bacon, fried egg, lettuce, and tomatoes. Served on a brioche bun.

The "Legend-Dairy" Burger

(½ lb.) Grady V's beef burger patty stuffed and dressed with American cheese. Prepared between (2) grilled cheese sandwiches.

Drive-In Burger

(½ lb.) Grady V's beef burger patty. Dressed with iceberg lettuce, sliced pickles, American cheese, and our special drive-in sauce. Served on a seeded bun.

Grilled Cheese Sandwich

Freshly prepared grilled cheese sandwich.

Chicken Tenders

Crispy chicken tenders.

Kid's Burger

Side of Crawfish Pudding

A Louisiana favorite. Creamy crawfish pudding.

Side of Seafood Eggplant Dressing

Crawfish, shrimp, and crabmeat blended with eggplant and seasonings and slow simmered.

Side of Blackened Okra

Fresh blackened okra.

Side of Cajun Cabbage

Cajun style cabbage.

Side of House Chips

Side of French Fries

Our golden french fries.

Side of Par 4 Mac & Cheese

Crispy and cheesy Southern mac and cheese.

Side of Roasted Corn Cheddar Grits

Our classic grits prepared with cheddar cheese.

Side of Oven-Roasted Potatoes

Tender oven-roasted potatoes.

Side of Southern Style Green Beans

Classic Southern style green beans.

Warm Bread Pudding

Chef's old-time bread pudding prepared with your choice of topping.

Warm Pecan Brownie A La Mode

Fresh brownie prepared with pecans. Served with a scoop of vanilla ice cream.

Gooey Toffee Pie

Gooey toffee. Served with a scoop of vanilla ice cream.