A classic burger with American cheese and bacon on a Kaiser bun with lettuce, tomato, pickles, and red onions. Served with fries.
Hand-battered tenderized chicken breast, fried golden brown. Served with a side of country gravy and your choice of (2) sides.
(6) Tender bites of chicken wrapped in bacon, stuffed with Pepper Jack cheese and jalapeńo. Served with ranch dressing.
Tenderized choice steak hand-battered Texas-style. Served with a bowl of country gravy and (2) sides.
Airline breast of chicken with creamy spinach and artichoke hearts. Grilled and served over a bed of seasoned rice and your choice of (2) sides.
Sweet onions cut thick and battered. Served with chipotle ketchup.
Warm and creamy dip topped with house Nolan Creek Salsa. Served with toasted baguette slices.
(6) Tender bites of chicken wrapped in bacon, stuffed with Pepper Jack cheese and jalapeńo. Served with ranch dressing.
Fried avocado, cotton balls, homemade onion rings, and fried pickle spears. Served with ranch and chipotle ketchup.
(6) Crunchy pickle spears hand-battered and fried to a golden brown. Served with house-made jalapeño ranch dressing.
Tortilla chips topped with queso, tomatoes, onions, fresh jalapeńo, black olives, shredded cheddar, and BBQ brisket. Served with a side of guacamole, sour cream, and salsa.
Fresh spring mix topped with diced tomatoes, red onions, cucumbers, black olives, feta cheese, and sliced avocado. Topped with sliced mesquite grilled sirloin, and your choice of dressing.
Traditional romaine lettuce and shaved Parmesan tossed in house-made Caesar dressing. Topped with croutons and blackened chicken or salmon filet.
Fresh spring mix with diced tomatoes, cucumbers, red onions, and feta cheese. Topped with a mesquite grilled salmon filet. Served with your choice of dressing on the side.
Tender strips of crispy or grilled chicken breast on a bed of fresh spring mix with diced tomatoes, red onion, cucumbers, shredded cheddar, black olives, and bacon bits. Your choice of dressing on the side.
Chorizo and ground beef slow cooked with special mix of spices, onions, and bell peppers. Topped with fresh cheddar cheese and green onions.
Please call restaurant for soup of the day option.
A classic burger with American cheese and bacon on a Kaiser bun with lettuce, tomato, pickles, and red onions. Served with fries.
Grilled chicken breast, bacon, jalapeño jack cheese, sliced red onion, avocado spread, lettuce, tomato, and creamy chipotle mayo on a toasted jalapeño cheddar bun. Served with fries.
Grilled patty topped with guacamole, jalapeños, bacon, and house-made spicy chipotle mayo, lettuce, tomatoes, and onions on a Kaiser bun. Served with fries.
Mesquite grilled patty with blackened seasoning topped with melted bleu cheese crumbles and bacon. Served with lettuce, tomatoes, pickles, and red onions on a Kaiser bun with fries.
Slices of fresh avocado fried with seasoned panko. Topped with chipotle mayo, lettuce, tomatoes, pickles, and red onions on a Kaiser bun. Served with fries.
Hand-battered tenderized chicken breast, fried golden brown. Served with a side of country gravy and your choice of (2) sides.
A juicy airline chicken breast topped with Nolan Creek salsa and feta cheese. Served over seasoned rice and your choice of (2) sides.
Delectable salmon seasoned with garlic butter and lemon pepper. Grilled and served over a bed of seasoned rice. Served with your choice of (2) sides.
Catfish fillet cut into strips, hand-breaded, and served with fries, hushpuppies, and tartar sauce.
(10 oz.) New York strip. Served with your choice of (2) sides.
(8 oz.) Sirloin. Served with your choice of (2) sides.
Tenderized choice steak hand-battered Texas-style. Served with a bowl of country gravy and (2) sides.
Served with your choice of (2) sides.
Served with fries, hushpuppies, and your choice of country gravy or tarter.
(2) Fish tacos. Topped with coleslaw, jalapeńo ranch and cilantro. Served with your choice of (2) sides.
Served with your choice of (3) side items.
(2) Fresh or fried panko-breaded avocado in warm tortillas with grilled onions, bell peppers, and cilantro. Topped with feta cheese and drizzled with jalapeńo ranch. Served with your choice of (2) sides.
Creamy, cheesy penne noodles with your choice of plain or BBQ brisket. Topped with panko breading and served with Texas garlic toast.
Traditional Texas homemade cobbler filled with seasonal Texas fruits. Served warm and topped with a scoop of vanilla ice cream.
Cake and glazed donuts baked in soft custard with peaches and topped with our house-made bourbon glaze.
Your choice of beverage in a to-go cup.
Your choice of sweet or unsweet.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.