Cheese/bean dip/black olives/scallions/ shredded cheese/ tomatoes/ sour cream/salsa on a large tray w/ nacho chips
Cut in half) w/ condiments on side (12 person)
½ Pan full / min 120
With BBQ, ranch, honey mustard on side (1/2 pan)
(100 pieces) w/ dip (celery sticks optional)
(12" round & thick) w/ assorted cracker (great! )
16' Tray (minimum of 70 pieces) special recipe! (20-30 people)
(Seasonal options) attractive large tray (30-50) persons (seasonal market price option)
Tray of 120, ham w/ cream cheese spread & pickle rolled & picked – delicious!
12” Tray, fresh fruit garnish & crackers
(Half pan - minimum 120 pieces) in marinara (habit forming)
(Peeled &- deveined) displayed on a large tray (120min) homemade cocktail sauce in center included.
Assorted chunk cheese w/ hard salami strips & kielbasa chunks w/ crackers (30 – 50) persons
(120 per half pan) w/ marinara, or sweet & sour (feeds 24 p @ 5 pp)
Displayed on 2' bread twist, 120 pieces
With chicken, cheese, scallions, black olives & salsa/sour cream on the side.
Large tray includes minimum of 5 items (broccoli, onions, cauliflower, carrots, cucumbers, celery, tomatoes, squash, etc. (30-50 persons)
Large tray or board, served w/ spread & assorted wafers
In a hollowed out large bread bowl w/ assorted bread wedges and, crackers (30 – 50) persons
Choice of served in a large bread bowl w/ bread wedges & crackers (30 – 50) persons
Served w/ choice of mashed or scalloped potatoes w/ vegetable, apple sauce, coleslaw & fresh rolls.
Served w/ baby red bliss potatoes, side vegetable, *coleslaw & rolls.
With steamed rice or potatoes, glazed carrots, toss salad & rolls
Layered w/ cheeses w/ homemade meatballs on the side (5 per person), homemade marinara sauce, toss salad & garlic bread sticks.
Served w/ mashed potatoes, a hot vegetable; toss salad & rolls. (30 person maximum)
With bow tie pasta, hot vegetable, toss salad & dinner rolls.
Chicken or beef, lettuce, cheese, tomatoes, guacamole & sour cream on side. With yellow or Spanish rice & mini cinnamon sticks.
Served w/ choice of potato or pasta salad, baked beans, *coleslaw & rolls (BBQ sauce & Honey Mustard on the side).
With steamed broccoli served over a bed of white rice or noodles & gravy, toss salad or coleslaw & fresh rolls.
Served over wide noodles or steamed rice w/ vegetable, toss salad & rolls.
With grilled onions/peppers, toss salad, fried potatoes, green beans & fresh rolls
Served w/ toss garden salad, vegetable choice & fresh rolls. (Grilled Chicken can be substituted w/ Shrimp or Imitation Crab for 1.00 extra per person.)
Served w/ parsley buttered or mashed potatoes, sour kraut (optional) & vegetables, toss salad & rolls. (15 person minimum)
Served w/ potatoes, carrots & onions in au jus, green beans, toss salad, or coleslaw & rolls. (15 person minimum)
With yellow or steamed rice, toss salad, side vegetable & fresh rolls
Served w/ Meatballs (5 per person) in homemade sauce, w/ toss salad, assorted dressings & garlic bread sticks.
Sliced atop a mound of bread dressing & covered w/ gravy served w/ mashed potatoes, vegetable, coleslaw & fresh roll.
Roast beef, turkey breast, tuna, chicken salad, ham/cheese, combo served w/ choice of linguine or tricolored pasta or potato salad & potato chips.
Served w/ assorted breads & condiments, deviled egg tray & choice of one side (linguine, potato salad, macaroni salad or coleslaw)
(7 Variety of our assorted sub sandwiches served w/ dressing on the side. Linguine or tricolored pasta salad or potato salad & choice of chips or devilled egg.
Served on fresh croissant or kaiser roll. choice of linguine, potato salad, tri colored pasta or cole slaw. served with*fresh fruit & melon tray.
Served on a combination bed of romaine or head lettuce. An assortment of fresh fruits & mandarin oranges w/ a Zinfandel dressing to die for. Includes mini croissant rolls, raw veggies & a dip tray.
Choice of grilled chicken, homemade tuna, chicken salad or chef. All salads start w/ iceberg lettuce & many of the following: carrots, olives, onions, tomatoes, pickles, egg, croutons & pepper w/ assorted dressings & crackers. Served w/ *fresh fruit & melon tray (10-12 people).
Turkey, ham & /or roast beef w/ lettuce, tomato, flavored cream cheese spread & garnishes. broccoli & cauliflower salad or potato salad, & deviled eggs or chips. (Two full-day notice required)
Green & purple shredded cabbage, chicken, oriental noodles, toasted sesame seeds, slivered almonds, awesome dressing. Served w/ mini croissant rolls & two items *fresh fruit.
By the dozen
2 X 2 Squares, fudge icing, by the dozen
By the dozen.
By the dozen
Cherry, blueberry, apple, lemon -- by the dozen
Half pan serves 15-18 people.
Half pan serves 15-18 people.
Choice of white, yellow, marble w/ butter cream, cream cheese, chocolate or fudge icing.
(Min 10 people) – Croissants w/ fruit spread, bagels w/ cream cheese, coffee cake, danish or mini muffins. orange juice, tablecloth, plates, napkins & flatware included.
We try to serve the smallest affair w/ as much flair & attention as the largest. We provide our foods on a pick-up (deli-style), delivered or a complete package delivery service. Set-up & staffed w/ our competent professional personnel.
Cocktail reception & buffet dinners - 1 server for every 45-50 people. Sit-down dinners - 1 server for every 10-12 people. Professional Bartenders - 1 bartender for every 50 people Food Stations - 1 server per each 50 people
The base is a circle of imported & domestic cheeses highlighted w/ seedless grapes. The "tower" can be 2' (25-50 people), 3' (75-150 people) or 4' (175-200 people) high & is composed of fresh pineapples covered w/ picks of jumbo fresh Driscal strawberries. Chocolate Fondue & whipping cream for dipping are the perfect added touch to this elegant & delicious display. (200.00,400.00 or 500.00) *
Stacked sandwich on Kaiser roll or 6" submarine sandwich, side of potato or pasta salad, chips, piece of fresh fruit, or fruit cup, jumbo brownie, flatware, napkin & side assortment of condiments attractively boxed w/ a gold seal.
Non alcoholic punch, lemonade, or homemade iced tea. Any alcohol must be provided by client
Assorted diet & regular canned soft drinks & bottled water (1.95 each) Orange Juice, Lemonade or Punch available by the gallon (4.00 per gallon). Individual containers/cartons of Orange Juice (for large groups only) 1.75 each. Bucket of Ice 2.00 each)(Coffee available for full service only (min 50 people) Machines for Rental
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Hours of Service:
Friday: 9:00am - 4:00pm
Monday: 9:00am - 4:00pm
Tuesday: 9:00am - 4:00pm
Thursday: 9:00am - 4:00pm
Wednesday: 9:00am - 4:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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