Grand Hacienda - Gulf Blvd - Saint Pete Beach, FL

Glass bottled in Mexico with pure cane sugar.

Light and refreshing infusion with a touch of sugar.

4 oz Salsa

Two flour tortillas filled with chicken topped with green tomatillo sauce, queso fresco (Mexican fresh farmers cheese), sprinkled cilantro, and avocado slices. Served with rice, black beans, sour cream, lettuce, and tomatoes.

Three chicken or beef enchiladas, topped with our mole sauce, topped with sour cream, and garnished with sesame seeds. Served with rice and beans.

Two corn tortillas filled with beef or chicken. Topped with tomato Mexican sauce, queso fresco (Mexican fresh farmers cheese). Served with rice, beans, sour cream, lettuce, and tomatoes.

Tree blue corn tortillas filled with shrimp or fish and melted cheese, topped with pico de gallo and cheese sauce. Served with cilantro lime rice, beans, and Mexican coleslaw.

Extra large tortilla filled with ground beef or shredded chicken, rice, cheese, and beans, topped with green, red, or cheese sauce. Served with lettuce and tomatoes.

Flour tortilla filled with shrimp, calamari, tilapia, pico de gallo, cilantro lime rice, and cheese topped with cheese sauce. Served with black beans and Mexican coleslaw.

Flour tortilla filled with rice, cheese, chicken or beef topped with poblano and green sauce. Served with lettuce and tomatoes.

12” flour tortilla filled with cheese and shredded chicken. Served with rice, refried bean, and guacamole salad, topped with your choice of ranchero tomato sauce, poblano pepper green sauce, or cheese sauce.

12” flour tortilla filled with cheese and grilled chicken. Served with rice, refried bean, and guacamole salad, topped with your choice of ranchero tomato sauce, poblano pepper green sauce, or cheese sauce.

12” flour tortilla filled with cheese and ground beef. Served with rice, refried bean, and guacamole salad, topped with your choice of ranchero tomato sauce, poblano pepper green sauce, or cheese sauce.

12” flour tortilla filled with cheese and grilled steak. Served with rice, refried bean, and guacamole salad, topped with your choice of ranchero tomato sauce, poblano pepper green sauce, or cheese sauce.

12” flour tortilla filled with cheese and Brisket. Served with rice, refried bean, and guacamole salad, topped with your choice of ranchero tomato sauce, poblano pepper green sauce, or cheese sauce.

12” flour tortilla filled with cheese and shrimp. Served with rice, refried bean, and guacamole salad, topped with your choice of ranchero tomato sauce, poblano pepper green sauce, or cheese sauce.

12” flour tortilla filled with cheese and carnitas. Served with rice, refried bean, and guacamole salad, topped with your choice of ranchero tomato sauce, poblano pepper green sauce, or cheese sauce.

12” flour tortilla filled with cheese and shredded chicken. Served with rice, refried bean, and guacamole salad, topped with your choice of ranchero tomato sauce, poblano pepper green sauce, or cheese sauce.

8oz Angus patty with combination of American and Cheddar cheese with lettuce, tomato, and onion. Served with fries or plantain chips.

8 oz Angus patty topped with slices of avocado, grilled onion, and jalapeno fries.

Crispy thin shavings of roasted pork, pineapple, cilantro, onions and queso Oaxaca

Refried beans, fajita grilled vegetables and your choice of steak or grilled chicken. Topped with Oaxaca cheese and guacamole

8 Oz Angus patty with bacon, grilled pineapple, lettuce, tomatoes and onions, covered with Oaxaca Cheese. <served with fries

8 oz angus patty with bacon, grilled pineapple, lettuce, tomatoes, and onionm covered with oaxaca cheese, served with fries

Edible tortilla bowl filled with rice, beans, mixed lettuce, shredded chicken, or ground beef, Pico de Gallo, cheese, guacamole, and sour cream.

Grilled chicken in a bed of mixed greens, fresh cucumber, onion, tomatoes, and radish sprinkled cheese, and raspberry vinaigrette.

Half a dozen jumbo shrimp, served on a bed of mixed greens, mango, jicama, cucumbers and Tequila lime vinaigrette.

1/2 pound of blue mussels cooked with garlic buttered sauce, tequila, ranchero sauce, and parsley.

Ground beef or shredded chicken in a bed of totopos, black beans, queso sauce, topped with lettuce, pico de gallo, sour cream, and guacamole.

A tasty sampler of a chicken quesadilla, one beef, and one chicken taquito, a small portion of bean nachos, one tamale, and esquite. (Mexican grilled corn with queso fresco, lime, piquin, and mayonnaise chili).

A blanket of melted Chihuahua cheese with Mexican chorizo and strips of roasted poblano pepper. Served with warm tortillas.

Grilled shrimp, calamari, and fish in a bed of totopos, topped with Chihuahua cheese, and queso sauce. Served with pico de gallo.

Deep fried plantains topped with sour cream and queso fresco.

Delicious Mexican shaved corn seasoned with butter, cheese, lime chili pequin, and mayonnaise.

Three beef corn empanadas accompanied with green salsa.

Charro black beans in their broth, Pico de Gallo, and Queso Panela. Served with tortillas.

Charro black beans in their broth, pico de gallo, and queso panela. Served with tortillas

Homemade chicken broth, chicken, rice, pico de gallo, slice avocado, and tortilla strips. Served with warm tortillas.

3 oval corn tortillas filled with chicken or brisket topped with Verde sauce, queso fresco, sour cream, and avocado slices. Served with rice, lettuce, and tomatoes.

Sampler of Mexican food a cheese chile relleno, a chicken enchilada with poblano sauce, a tamal with salsa roja and a beef empanada, Served with rice and your choice of beans.

Tender grilled chicken, grilled steak, chorizo, shrimp, and vegetables, tossed in salsa ranchera. Garnished with chambray onion, nopal, and queso panela.

A thick oval corn tortilla deep fried, filled with beans, steak, and tomatillo sauce. Topped with lettuce chopped onions, tomato, queso fresco, and sour cream. Served with rice.

8oz skirt steak , (Flank steak) in a bed of grilled onions and grilled nopal. Served with rice, and your choice of beans or potato enchiladas.

Two tamales, one topped with red sauce and the other one with salsa verde, queso fresco, and sour cream. Served with rice and your choice of beans.

One poblano pepper filled with ground beef or chicken, topped with ranchero sauce. Served with rice and your choice of beans.

Juicy marinated grilled-mesquite chicken breast cooked with roasted corn and rajas poblanos. Topped with poblano sauce and vegetables.

Grilled mesquite chicken breast cooked with grilled onions and mushrooms topped with queso sauce. Served with rice and vegetables.

Low cooked pulled pork, from the recipe winner of the best carnitas in la Piedad Michoacan Mexico. Served with rice, your choice of beans, onions, and jalapenos en escabeche (Pickled).

Top sirloin tips grilled and cooked in a light jalapenos-tomato salsa. Served with rice and your choice of beans and tortillas.

Pulled chicken, topped with Poblano Mole sauce, garnished with sesame seeds. Served with rice your choice of beans and slice avocado salad and tortillas (Mole is a Mexican traditional sauce, from prehispanic times, based on chocolate, peanuts, spices, and some chilli, mild to hot.

Homemade chicken broth, chicken, rice, pico de gallo, sliced avocado, ando tortilla strips, served with warm tortillas

A bowl of pinto beans with queso sauce and jalapenos.

Ground beef topped with pico de gallo.

Mexican chorizo cooked on the grill on top of a bowl of queso sauce companioned with totopos.

Traditional fresh has avocado with chopped jalapenos, tomatoes, onion, cilantro, lime, and spices.

Baby spinach sauteed with olive oil on a top bowl of with cheese dip topped with grilled corn. Served with totopos.

Bowl

Steak. 3 tacos served with rice and your choice of black beans, refried beans, or charro beans, topped with cilantro and pickled onion.

Grilled chicken. 3 tacos served with rice and your choice of black beans, refried beans, or charro beans, topped with cilantro and pickled onion.

Pork. 3 tacos served with rice and your choice of black beans, refried beans, or charro beans, topped with cilantro and pickled onion.

Spanish sausage. 3 tacos served with rice and your choice of black beans, refried beans, or charro beans, topped with cilantro and pickled onion.

3 tacos served with rice and your choice of black beans, refried beans, or charro beans, topped with cilantro and pickled onion.

Three crispy corn tortillas with your choice of ground beef or shredded chicken, topped with lettuce, tomatoes, and cheese. Make them soft with our flour tortillas.

Three corn tortillas filled with shredded brisket (oven cooked overnight), Chihuahua cheese, grilled poblano pepper, and onion. Served with rice and sliced avocado salad.

Three flour tortillas filled with “Corona” beer battered cod fish topped with red cabbage, pico de gallo, and Baja dressing. Served with cilantro-lime rice and Mexican style coleslaw.

Three corn tortillas filled with your choice of steak, chicken, or chorizo with grilled onion bell pepper. Finished with Chihuahua cheese a delicious melted cheese combination.

Crispy-thin shaving roasted pork direct from the “trompo” topped with grilled pineapple cilantro and onion.

Three corn tortillas filled with lettuce mango-pineapple pico, and grilled shrimp topped with chipotle sauce. Served with cilantro lime rice and Mexican style coleslaw.

Three soft tortillas filled with maji maji, mango, and pico de gallo. Served with rice.

Fajitas filled onion, bell pepper, mushrooms, zucchini, squash, and spinach, topped with queso fresco (Mexican fresh farmers cheese), on a hot skillet. Served with rice, black beans, lettuce, guacamole, and pico de gallo.

Extra large tortilla filled with onions, bell peppers, spinach, mushroom, zucchini, squash, and cheese. Topped with cheese sauce and served with rice and guacamole salad.

One poblano pepper filled with your choice of beans and queso fresco, mushroom, and queso fresco, beans, and mushroom, topped with tomato ranchero sauce. Served with rice, black beans, and guacamole salad.

3 corn tortillas filled with onion, bell pepper, mushroom, corn, and spinach topped with queso fresco. Served with black beans and rice.

Our famous Mexican potatoes enchiladas 3 corn tortillas filled with potatoes topped with red tomato or green tomatillo sauce and queso fresco. Served with rice and refried beans.

Flour tortilla filled with steak, chicken, shrimp, mushroom, grilled onion, and pepper. Served with rice and salad

Large flour tortilla filled with cheese and your choice of meat. Served with rice, lettuce, sour cream, and tomatoes.

Quesadilla is filled with queso Oaxaca, Carne al pastor, and grilled pineapple, cilantro, and onion. Served with rice and guacamole salad.

A delicious combination of shrimp, fish, and octopus, marinated in a lime juice mixed with pico de gallo and avocados slices.

Fresh shrimp marinated in a lime juice mixed with pico de gallo and avocado slices.

Fresh fish marinated for 12 hours in a lime juice mixed with pico de gallo, cucumber, and avocado slices.

Jumbo shrimp sauteed with special red tomato sauce, chile de Arbol sauce. Served with cilantro lime rice and veggies or Mexican coleslaw.

8 jumbo shrimp cooked with white wine, lime garlic sauce, and dry chilli. Served with cilantro lime rice and veggies or Mexican coleslaw.

Mexican vanilla custard with a touch of brandy, and kahlua.

Chicken, steak, and shrimp. The specialty of a grand hacienda. All fajita platters are served on a Bed of grilled onions and bell peppers, with fresh guacamole, sour cream, pico de gallo, rice, your choice of beans (Black, charro, or refried) and tortillas.

Chicken, shrimp, bacon, chorizo, grilled onion, grilled pineapple chunks, topped with Oaxaca cheese, served in a half pineapple shell. The specialty of grand hacienda. All fajita platters are served on a Bed of grilled onions and bell peppers, with fresh guacamole, sour cream, pico de gallo, rice, your choice of beans (Black, charro, or refried) and tortillas.

The specialty of a grand hacienda. All fajita platters are served on a Bed of grilled onions and bell peppers, with fresh guacamole, sour cream, pico de gallo, rice, your choice of beans (Black, charro, or refried) and tortillas.

The specialty of a grand hacienda. All fajita platters are served on a Bed of grilled onions and bell peppers, with fresh guacamole, sour cream, pico de gallo, rice, your choice of beans (Black, charro, or refried) and tortillas.

Chicken and steak. The specialty of a grand hacienda. All fajita platters are served on a Bed of grilled onions and bell peppers, with fresh guacamole, sour cream, pico de gallo, rice, your choice of beans (Black, charro, or refried) and tortillas.

The specialty of a grand hacienda. All fajita platters are served on a Bed of grilled onions and bell peppers, with fresh guacamole, sour cream, pico de gallo, rice, your choice of beans (Black, charro, or refried) and tortillas.

Jumbo shrimp, fish, and calamari sauteed with white wine garlic sauce, our special spices and cooked with onion, bell peppers, and tomatoes. The specialty of grand hacienda. All fajita platters are served on a Bed of grilled onions and bell peppers, with fresh guacamole, sour cream, pico de gallo, rice, your choice of beans (Black, charro, or refried) and tortillas.

Chicken, steak, shrimp, chorizo, and BBQ ribs, topped with Chihuahua cheese, and fried jalapeno.The specialty of a grand hacienda. All fajita platters are served on a Bed of grilled onions and bell peppers, with fresh guacamole, sour cream, pico de gallo, rice, your choice of beans (Black, charro, or refried) and tortillas.