1 piece.
1 piece.
10 pieces.
1 piece.
8 pieces.
8 pieces.
6 pieces.
4 piece.
10 pieces.
Egg roll (1), shrimp roll (1), chicken wing (2), spring roll (1), jumbo shrimp (2), chicken on stick (4) and krab rangoon (2).
Spicy.
Chicken, shrimp and roast pork.
Chicken, shrimp and roast pork.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
4 pieces.
6 pieces.
4 pieces.
Jumbo shrimp, fresh scallop deliciously sautéed with assorted Chinese vegetable in special white wine sauce.
Sautéed with pork, chicken, beef, shrimp and scallop with seasoning mixed vegetable.
A savory blend of shrimp, chicken, beefand roast pork with mushroom, water chestnut, bamboo shoot and a variety of Chinese vegetable in season.
Jumbo shrimp, chunks of fried chicken, Chinese vegetable in house special sauce.
Spicy. Beef, scallop with mixed vegetable in garlic sauce.
Spicy. Chunks of boneless chicken meat lightly coated with special flour, deep fried until crispy then stir fried in a hot and spicy sauce.
Spicy. Tender filets of marinated chicken delicately sautéed and seasoned with imported orange peels.
Crispy lightly breaded chicken with broccoli in tangy sauce.
Spicy. Tender filets of marinated beef delicately sautéed and seasoned with imported orange peels.
Spicy.
Chicken and beef sautéed with hearty vegetable in chef's special sauce.
Spicy.
Spicy. Chicken, beef and shrimp with garlic sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
5 pieces.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
