Inkawasi Restaurant - Lakewood Ranch, FL

Small pieces of fried pork served with Peruvian toasted corn, yucca and "red onion salad".

Crispy squid rings with red onion salad on top, accompanied in our home-made tartar sauce and fried yuccas.

Small but juicier version of the ceviche, perfect for the lime juice lovers.

Slices of golden yuccas paired by the famous Huancaina sauce, Peruvian olive and hard-boiled egg.

Thin puff pastry, stuffed with ground beef, or chicken in Peruvian yellow pepper cream.

Slices of boiled potato paired by the famous Huancaina sauce, Peruvian olive and hard-boiled egg.

Pieces of beef heart marinated in "aji panca", grilled and served with golden potatoes.

Shrimp skewer with anticucho sauce

Sweet and sour mix of diced mango, fish and shrimp.

Shrimp chowder that combines a little spicy broth with chunky vegetables, poached eggs, white rice and milk.

Is a Peruvian style bouillabaisse with whole shrimp, calamari rings, mussels, clams and fish.

Flamed seafood mix with a touch of extra virgin olive oil and red peppers over a bed of green mix and tomatoes and our house made vinagrette.

Spring mix, tomatoes, carrots and red onions with home-made vinaigrette. Add chicken or shrimp for an additional charge.

Fish.

Fish and seasonal seafood.

Fish and shrimp marinated in a Peruvian yellow pepper ceviche sauce.

Peruvian fried rice dish. It is a mix of Peruvian and Chinese cuisine, including green onions, eggs, and meat, quickly cooked in a wok with soy sauce and sesame oil.

Peruvian flamed noodles are prepared in a wok at high temperatures with vegetables such as green onions, snow peas, celery, peppers and napa cabbage, with choice of meat.

White rice, french fries, and beef flamed with red onions, tomatoes and a few cilantro leaves.

White rice, beans and Peruvian seasonings mixed and ligthly pan fried.

Beef stew slowly cooked in a cilantro sauce, served with white rice and beans.

Peruvian yellow pepper, crumbling cheese and crackers are some ingredients of this famous Huancaina sauce. Enjoy with your favorite complement.

Steak, egg, french fries, plantains, white rice and salad.

Spaghetti in a creamy Peruvian pesto (basil, spinach, cheese) with choice of meat.

Fried red snapper fillet and seafood covered by a creamy Peruvian yellow pepper sauce, served with yucca and white rice.

Fish pieces, calamari rings, mussels, clams and shrimps, breaded with fried yucca and Peruvian creole red onion on top.

Whole red snapper with 2 sides at your selection and salad.

Pan fried branzino and shrimps smothered with a creamy shrimp sauce

Steamed snapper covered with a Peruvian yellow pepper sauce, yucca and white rice.

Fresh classic cebiche and fried fish with salsa criolla on the top... "riquisimo".

Peruvian style paella, mussels, clams, calamari, shrimps, octopus and salsa criolla. (No substitutions)

Steak, pork chopp, chorizo and chicken.

Red snapper fillet and a variety of seafood in anticucho sauce.

Steak, chorizo and seafood in house sauce.

Can.