MacAllisters Grill and Tavern - Lakewood Ranch, FL

caramelized onions in a rich beef broth with garlic seasoned croutons, topped with swiss, provolone and parmesan cheeses, baked to a golden brown

made fresh daily. please ask your server for today's special soup

made fresh daily. please ask your server for todays special chowder

layered garden tomatoes, basil pesto spread and fresh mozzarella. served on field greens with red onion, grape tomatoes and balsamic

a scoop of our award winning sesame chicken salad mixed with peanuts, mayonnaise and asian dressing. garnished with mandarin oranges, sun-dried cranberries, tomatoes, cucumbers and red onions over field greens

trips of beef tenderloin, grilled and seasoned with our house blackening spice. served on romaine lettuce with tomato, onion and cucumber, tossed in balsamic dressing and finished off with bleu cheese crumbles

jumbo lump crab meat served with avocado slices over a bed of field greens with tomato, onions and cucumber. tossed in our mango vinaigrette

grilled chicken breast, bacon and tomatoes on top of crisp romaine lettuce with house croutons and red onions. garnished with a garlic and lemon mayo dressing

center cut pork ribs, slow roasted and slathered with the house bbq sauce laced with scottish whisky. served with fries and slaw.

chunks of boneless chicken breast, celery, green peas, red onions, carrots, red bliss potatoes all smothered in a rich rosemary cream sauce, finished off with vegetables and a puff pastry crust

a medley of gulf shrimp, bay scallops and clams tossed in a creamy roasted red pepper and drambuie sauce. tossed with penne pasta with crostinis on the side

jumbo sea scallops, pan seared and finished with a citrus beurre blanc. served with wild rice and vegetables

chunks of beef mixed with caramelized onions and a hearty gravy topped with a flaky crust. served with house mashed potatoes and vegetables

8 oz. ground chuck burger topped with a grilled portabella mushroom and bleu cheese, green leaf lettuce, tomato, red onions and arran whole grain mustard on an artisan bun. served with a choice of sides

8 oz. ground chuck burger, blackened with our house spices and topped with roasted red peppers, caramelized onions and melted cheddar and monterey jack cheese. served with green leaf lettuce, tomato and red onion on an artisian bun. served with a choice of sides

8 oz. burger smothered in basil pesto and topped with tomato bruschetta. served with green leaf lettuce, tomato and red onion on an artisan bun. served with a choice of sides

8 oz. burger with fresh avocado, spinach leaves, swiss cheese, red onion and tomato on an artisan bun. served with a choice of sides

8 oz. ground chuck burger with green leaf leaf lettuce, tomato and red onions on an artisan bun. served with a choice of sides

bread-like pudding with a delicious toffee and caramel flavor. served warm with whipped cream topping

a slice of moist, silky smooth, chocolate loving spoon cake. served with raspberry sauce and even more chocolate

homemade and served with whipped topping

sweet and tender sliced apples layered with a house blend of cream and spices. baked with cinnamon sugar strudel crust. served warm with whipped topping

scoops of vanilla ice cream garnished with your choice of chocolate or raspberry sauce