Ninja Thai Asian Fusion - Port St. Lucie, FL

5 pieces. Fried wonton wrappers and filled with seasoned cream cheese, carrot, celery, and krab dip served with sweet and sour sauce.

A variety of palates including - spring rolls, chicken satay, Thai dumpling, and krab Rangoon.

4 pieces. Crisp fried rolls filled with glass noodle and carrot, served with our signature sweet and sour sauce.

4 pieces. Marinated tender chicken breast seasoned and grilled. Served with peanuts sauce.

4 pieces. Steamed chicken dumpling, cilantro. Served with soy-ginger sauce.

Fried vegetable until golden crispy served with tempura sauce.

Tender calamari dusted with flour and lightly fried. Served with a tasty sweet and sour sauce.

Homemade. 5 pieces. Pork, ginger, onion, and white cabbage stuffed into wrappers and pan fried. Served with soy-ginger sauce.

6 pieces. Wonton stuffed with seasoned chicken, deep fried until golden brown served with sweet and sour sauce.

Chicken, spring mixed, carrot, cilantro, bean sprouts, noodle wrapped with rice paper, served with peanut sauce and sweet and sour sauce.

Fried shrimps and vegetable until golden crispy served with tempura sauce.

Steamed jumbo shrimp dumplings, served with soy-ginger sauce

Marinated braised pork belly, carrot, pickled cucumber, cilantro, wrapped in steamed bun and served with hoisin sauce

Sliced tofu fried to crisp and served with sweet and sour sauce topped with ground peanuts.

Soybeans.

Krab, avocado, masago, and seed mix with spicy mayo.

Krab, avocado, masago, and sesame rolled in cucumber with rice vinegar.

Diced tuna, krab, mixed spicy mayo, masago sesame seed, scallion with special bomb sauce, and crispy wonton chips.

Tuna, salmon, or white fish, avocado, masago sesame, and scallion rolled in cucumber with ponzu sauce.

Sesame seared tuna sliced, scallion and served with special sauce.

Choice of tuna, wahoo salmon, conch, or octopus, cucumber, avocado, orange, tomato, scallion, apple, massago, sesame seed, mix green, and special spicy sauce.

Mixed fish, seaweed, masago, apple scallion, lettuce, avocado, and cucumber with sashimi sauce.

Krab shrimp, octopus, conch, sesame seed, scallion, and masago mixed with cucumber and rice vinegar sauce.

9 pieces of assorted fish.

5 pieces of sushi and tuna roll.

Choice of salmon, wahoo, or tuna, thin sliced seared of fish, masago, scallion, sesame seed, and crispy onion with tataki sauce.

Tuna, salmon, conch, octopus, tomato, cilantro, shallot, scallion, and signature yuzu sauce.

Algae salad.

Chopped tuna with three-flavor sauce, avocado, masago, and cilantro in taco shell.

Marinated baby octopus on top of bed of cucumber.

1 of the most famous Thai soups with mushroom, tomato, lemongrass, lime leaf, green onion, and cilantro.

A classic Thai coconut milk soup with mushroom, lemongrass, galangal, lime leaf, green onion, and cilantro.

Homemade wonton stuffed with chicken, carrot, bean sprouts, and topped with green onion, cilantro, and garlic oil.

Steam tofu with carrot, bean sprouts, broccoli, mushrooms in a clear broth topped with green onion, cilantro, and garlic oil.

Japenese soup with soybean paste, tofu, seaweed, and scallions.

Clear soup with chicken, rice, noodle, beansprout, carrot, broccoli, celery, cilantro, and scallion.

Beef strips in tasty soup on bed of rice noodle with beansprouts, broccoli, celery, cilantro, and scallions.

Chicken with rice, noodle, beansprout, celery, cilantro, scallion, lime juice, chili paste and ground peanut.

Seafood Soup with rice, noodle, beansprout, celery, cilantro, scallion, lime juice, and ground peanuts.

Crispy half duck in ramen noodle soup, broccoli, beansprout, cilantro and scallion

Cooked to tender pork in ramen noodle soup, broccoli, beansprout, scallion and cilantro

Spring mixed, carrot, cucumber, cranberry, and almond.

Fresh green papaya, green bean, tomato, garlic, and peanuts tossed together in tasty sauce.

Sauteed sliced flank steak with cucumber, tomato onion, and cilantro with sour-lime dressing.

Chicken salad. Ground chicken, apple, red onion, fresh ginger, green onion, cilantro, whole peanut with lime dressing.

Mixed seafood seasoned with lime juice dressing, carrot, red onion, glass noodle, and base on romaine lettuce.

Seared tuna on top of romaine lettuce, red onion, cucumber, seed, with Homemade soy dressing

Grilled whole chicken breast on top of romaine lettuce, cucumber, tomato, with homemade Miso dressing

Crispy battered chicken on top of romaine lettuce, steamed broccoli and carrot, with homemade Volcano dressing

Stir-fried Jasmin rice with shrimp, calamari, scallops, bell pepper, onions, green beans, carrot, and seasoned with sweet chili paste.

Stir-fried Jasmine rice with garlic, egg, pineapple, bell pepper, onion, carrot, curry powder, cashew nuts, and raisins.

A classic stir-fried Jasmine rice with garlic, egg, onion, carrot, and green onion.

The combination of shrimp, chicken, and beef stir fried with white rice, egg, broccoli, carrot, onion and scallion

A traditional stir-fried rice noodle with egg, beansprouts, green onion, ground peanuts, and lime.

Stir-fried fresh wide rice noodle with egg, garlic, carrot, bell pepper, onion, bamboo, broccoli, and Thai.

Stir-fried egg noodle with sweet soy sauce, egg, carrot, broccoli, beansprout, onion, and bell pepper.

Glass noodle stir-fried with egg, broccoli, carrot, beansprout, bell pepper, and green onion.

Stir-fried fresh rice noodle with sweet soy sauce, egg, and broccoli.

6 sashimi and 3 sushi rainbow roll.

9 sashimi, 6 sushi J.B. roll, and tuna tataki.

14 sashimi, 12 sushi California roll, J.B. roll, and spicy salmon salad.

20 sashimi, 16 sushi California roll, rainbow roll, sushi bomb, and spicy wahoo salad.

24 sashimi, 18 sushi, California roll, J.B. roll, red dragon, sushi bomb, and spicy tuna salad.

California roll, J.B roll, and tuna roll.

Rainbow roll and 5 pieces of.

Choice of California roll, spicy tuna roll, eel roll, or tuna roll and 9 pieces of sushi.

Chef's variety of sashimi on top a bed of sushi rice.

Chef's creation of sashimi and sashimi roll.

Thin sliced tuna, masago, and seaweed salad base on sushi rice.

Thin sliced eel, avocado, and seaweed salad base on sushi rice and eel sauce on top.

Lobster, tempura, avocado, scallion, i/o with sesame seeds, apple, masago, tobigo, with spicy bomb sauce.

Spicy yellow tail, cilantro, jalapeno, cucumber, masago, scallions and spicy sauce, i/o top with avocado.

Diced tuna, krab, spicy mayo apple wrapped with soy paper, scallion, masago, sesame seed, spicy tuna, and bomb sauce on top.

Tuna, salmon, yellowtail, cilantro, cucumber, masago, scallion tempura flakes, sesame seed, spicy mayo, kimchee sauce, and seared wahoo on top.

Baked fish, krab, spicy mayo masago on top of a California roll with bomb sauce.

Choice of tuna, salmon, or eel on top, shrimp tempura, avocado, cucumbers, spicy mayo, sesame, masago, and bomb sauce.

Lobster, krab, masago, and spicy mayo and baked on top of shrimp tempura roll with bomb sauce.

Shrimp tempura, avocado, and sesame seed sweet plantain on top with bomb sauce.

No rice. Tuna, salmon, krab, white tuna, avocado, masago, apple seed, and scallion. Wrap with soy paper and bomb sauce.

Shrimp tempura, spicy krab, avocado, scallions, masago, on top with seared salmon, tuna jalapeno, and tempura flake with bomb sauce.

Shrimp tempura, spicy krab, avocado, scallion, masago, tobiko, tempura flakes, apple topped with strawberry, and bomb sauce.

Baked scallop, krab, lobster, masago, scallion, and tempura flake on top sushi bomb roll.

No rice. Tuna tempura style with masago, sesame seed, scallion, and tempura flake spicey bomb sauce masago.

Tuna, salmon, hamachi, avocado, apple, masago, and scallion.

Tuna, apple, masago, tobiko, seed, scallion, cilantro spicy tuna, and jalapeno with spicy sauce on top.

No rice. Tuna, salmon, white fish, avocado, scallion, and masago, tempura style, and spicy bomb sauce.

Baked scallop, krab on top of shrimp tempura, and avocado served with bomb sauce.

Spicy tuna, spicy krab, scallion, apple, masago, tobiko i/o on top with seared tuna, tempura flakes, and avocado.

Soft shell krab, avocado, i/o with sesame, masago, and bomb sauce.

Baked conch, krab, and masago on top of a California roll with bomb sauce.

Tuna, salmon, white fish, avocado, scallion, sesame, masago tempura style, with spicy bomb sauce.

Salmon, krab, eel, cream cheese, avocado, scallion, sesame, masago, tempura style, spicy bomb sauce.

Shrimp tempura, avocado, apple, spicy mayo, scallion i/o sesame seed, masago, and lobster on top with bomb sauce.

Tuna tempura flake, apple, avocado, scallion, topped with tuna, crispy onion, and bomb sauce.

Shrimp tempura, krab, tuna apple, spicy mayo, topped with spicy krab tempura flake, crispy onion masago, seed, and bomb sauce.

Salmon skin, eel, apple, scallion, cream cheese topped with salmon, crispy onion, and bomb sauce.

Tuna, salmon, conch, octopus, apple, scallion, seed, and masago topped with ceviche salad.

Kentucky roll chicken tempura avocado, lettuce, on top with tempura flake, and bomb sauce.

Salmon and cream cheese, avocado, tempura style on top with spicy krab, crispy onion and bomb sauce, sesame seed, masago, and scallion.

Shrimp tempura, sweet plantain, cucumber, seed and tuna, and jalapeno on top with bomb sauce.

Classic roll.

Classic roll.

Classic roll.

Classic roll.

Classic roll.

Classic roll.

Classic roll.

Classic roll.

Classic roll.

Classic roll.

Classic roll.

Classic roll.

Shrimp tempura cucumber rice on the outside.

Coconut milk based massaman curry with potatoes, onions, carrots, and cashew nuts.

Coconut milk based green curry with bambog green beans, carrots, bell pepper, eggplant, and Thai basil.

Coconut milk based red curry with bamboo, pineapple, carrots, green beans, bell pepper, lychee, and Thai basil.

Coconut milk based panang curry with green beans, broccoli, carrots, bell pepper, and Thai basil.

Chinese eggplant stir-fried with garlic, bell pepper, and carrot served with basil.

Stir-fried mixed veg, broccoli, carrots, mushrooms, bell pepper, green beans, and bean sprout in light brown.

Broccoli, carrots, green beans stir-fried with choice of your pick in garlic.

Fresh julian ginger stir-fried with garlic, bell pepper, onion, carrots, mushroom in ginger.

Fresh Thai basil stir-fried with garlic, bell pepper, carrots, green beans, onion, and bamboo in basil.

Perfect grilled meat of your choice base on mixed vegetable on top with homemade teriyaki sauce.

Crispy half duck with choice of sauce.

Pan fried salmon with butter, Sake, homemade miso sauce, sesame seed on top of sauteed cabbage, carrot, green bean, broccoli, and scallion, served with jasmine rice on the side

Lightly breaded softshell crab sauteed with house brown sauce and mixed vegetable.

Lightly battered shrimp stir fried with hoisin garlic sauce, mushroom, cashew nuts, white onion, dried chili, green bean, carrot, bell pepper, and scallion, served with white rice on the side.

Fried whole fish on top of steamed vegetable with a choice of sauces : ginger sauce, basil sauce, curry sauce, volcano sauce, served with Jasmine rice

Lightly battered chicken sauteed with Mandarin orange sauce, mixed vegetable, raisin, served with Jasmine rice

Seaweed wrapped around rice and filling.

Piece of fish.

Egg fried rice. No meat.

Hard Boiled Egg: Boiled until the yolk and whites become solid.

1 krab roll, 1 avocado sushi, and 1 cucumber sushi.

By can.

By can.

By can.

Homemade.

Fresh brewed.

Served with Ice, Tapioca Pearl, and Grass jelly