Sunbee - South Daytona, FL

Do lsot bi bim bop. Served in a sizzling hot stone pot. A little crispy rice at the bottom mixed with topping. Zucchini, shiitake mushroom, carrot, radish, seaweed salad, and sunny side up egg on top.

Served with the regular bowl. Bi bim bop. Mixed with topping. Zucchini, shiitake mushroom, carrot, radish, seaweed salad, and sunny side up egg on top.

Dumpling soup. Soup made by boiling pork dumpling in a beef broth.

Two to three people. Thinly sliced beef, tofu, cabbage, carrot, onion, green onion, zucchini shiitake mushroom, and sweet potato starch noodles with beef broth. It comes with steamed rice and side dishes.

Two to three people. Bu dae jji gae. Ham, sausage, beef, kimchi, tofu, enoki mushroom, pork beans, and ramen noodles in a beef broth. It comes with steamed rice and side dishes.

Two to three people. Shrimp, mussels, calamari, octopus, tofu, cabbage, carrot, onion enoki mushroom, zucchini, and sweet potato starch noodles in a fish broth. It comes with steamed rice and side dishes.

Two to three people. Dumplings. Kimchi, sliced pork, cabbage, onion, carrot, and enoki mushroom ramen noodles in a beef broth. It comes with steamed rice and side dishes.

With beef and vegetables. Stir fried vegetables with beef and sweet potato starch noodles in a Korean special sweet soy sauce base. Jap che. It comes with rice.

Chicken ramen noodle. Korean ra myeon noodles with fresh vegetables, egg, and sliced chicken breast.

Seafood ramen noodle. Spicy ra myeon noodles with fresh vegetables imitation crab meat mussels, shrimp calamari egg, and baby clams.

Jja jang myeon. With noodles. Jja jang myeon is Korean Chinese noodle dish topped with a thick sauce made of chun jang sweet black bean sauce, cubed pork, and vegetables.

Jjam ppong. Jjam pong is a Korean Chinese noodle dish soup with red spicy seafood based broth with red chili pepper powder, onion, cabbage, carrot, zucchini, mussel, baby clams, shrimp, seafood mixed calamari, octopus, and imitation crab meat.

7.5 oz. Fresh sliced black Angus beef tongue. It comes with salad, side dishes, and dipping sauces.

Marinated thin sliced beef bul go gi. Bul go gi literally means in Korean, fire meat. Made of thin sliced marinated beef grilled on a BBQ. It comes with salad, side dishes, and dipping sauces.

Marinated and 10 oz. Freshly sliced pork shoulder butt. It comes with salad, side dishes, and dipping sauces.

Marinated. Thinly sliced pork marinated with Korean spicy sauce go chu jang, vegetables, onion, carrot, and green onion. It comes with salad, side dishes, and dipping sauces.

Marinated. Thinly sliced chicken marinated with Korean spicy sauce go chu jang, vegetables, onion, carrot, and green onion. It comes with salad, side dishes, and dipping sauces.

Steamed and seasoned.

Parboiled seaweed mixed with salt, vinegar, and toasted sesame oil.

Six pieces. Steamed shrimp dumplings.

Pan fried tofu.

Baked and topped with spicy mayonnaise.

Green onion, onion, carrot mixed into a flour batter with chopped mussels, shrimp, calamari, octopus, and imitation crab meat pan fried in an oiled pan.