Tutto Fresco - Port Saint Lucie, FL

Plain Cheese pizza, ready for you to build

A true classic- topped with Mozzarella, San Marzano Tomatoes, & Fresh Basil

Topped with Mushrooms, Olives, Bell Peppers, Onions, and Sliced Tomato

Topped with Hot Peppers, Onions, & Italian Sausage

Topped with pepperoni, meatballs, sausage, & pancetta

Topped with Mozzarella, Ricotta, Goat Cheese, Mushrooms, & Fresh Basil. Finished with white truffle oil

Pepperoni, meatballs, sausage, onions, mushrooms, & bell peppers

Fresh mozzarella, garden tomato, basil drizzled with extra virgin olive oil and a balsamic reduction.

Assorted Italian cold cuts sliced thin with assorted cheeses.

Topped with ricotta, Parmigiano and San Marzano tomato sauce.

Perfectly cooked broccoli rabe and Italian sausage with garlic and extra virgin olive oil.

Eggplant stuffed with ricotta and mozzarella cheese and San Marzano tomato sauce.

Nonna's breadcrumbs, bacon and peppers.

Prince Edward Island mussels in a marinara sauce or white wine garlic sauce.

Broiled jumbo shrimp stuffed with jumbo lump crabmeat in a white wine lemon sauce.

Mixed greens topped with artichokes, Kalamata olives and Gorgonzola cheese.

Spring mix topped with goat cheese, Anjou pear, roasted walnuts and balsamic glaze.

Romaine lettuce, Parmigiano cheese and croutons in our house dressing.

Mixed field greens, cherry tomatoes and roasted red peppers tossed with our house-made balsamic vinaigrette dressing.

Shiitake, cremini and portobello mushrooms with Asiago cheese and white truffle oil.

Sea scallops, jumbo lump crab.

Prosciutto, peas and mushrooms in vodka sauce.

Handmade pasta sheets layered with Sunday meat sauce and mozzarella cheese.

Handmade pasta stuffed with ricotta topped with our classic meat sauce.

Classic meat sauce and San Marzano tomatoes over our homemade pasta.

Our version of a true classic Alfredo over homemade pasta.

Our world-famous giant meatball served over spaghetti in a San Marzano tomato sauce.

Imported rigatoni with garlic, cherry peppers, onions, sweet Italian sausage in a spicy red sauce.

Grilled salmon with capers, sun dried tomato and artichoke in a lemon white wine sauce.

Egg battered shrimp in a white wine lemon sauce with sun dried tomatoes and capers.

Grilled chicken topped with shrimp and crabmeat in a white wine sauce with sun dried tomatoes and mushrooms.

Grilled salmon topped with shrimp and crab in a white wine sauce with sun dried tomatoes and mushrooms.

Large shrimp sauteed in a white wine lemon sauce with capers and sun dried tomatoes.

Fresh mussels sauteed in a plum tomato sauce or white wine and garlic sauce.

Fresh clams, white wine, garlic and herbs.

Large shrimp sauteed in a tomato basil sauce.

Shrimp, scallops, clams, mussels and calamari in San Marzano tomato sauce.

Diver sea scallops, jumbo shrimp, sun dried tomatoes and mushroom tossed in a blush sauce.

Nonna's breadcrumbs, tomato sauce and mozzarella.

Sauteed with capers, artichokes, mushrooms and sun dried tomatoes in white wine lemon sauce.

Eggplant stuffed with ricotta and mozzarella cheese with a San Marzano tomato sauce.

Nonna's breadcrumbs, tomato sauce and mozzarella.

Dipped in egg batter, finished with white wine, lemon and herbs.

Dipped in egg batter, finished with white wine, lemon and herbs.

Sauteed in a mushroom Marsala wine demi.

Sauteed in a mushroom Marsala wine demi.

Sauteed with capers, artichokes, mushrooms and sun dried tomatoes in white wine lemon sauce.

Grilled to perfection, topped with Gorgonzola cheese and our red wine reduction.

Grilled to your liking, topped with mushrooms, onions and Roma tomato.

Gluten-free fudge cake