Thai Lao Restaurant - Pearl City, HI

Thai hot spices sauteed with bell peppers, mushrooms, basil, and bamboo.

Prepared with choice of minced meat, stir fried with Long bean, Holy basil and chilies.

Stir fried eggplant with oyster sauce, Thai basil and yellow bean sauce.

Garlic stir fried with red and green bell peppers and onions.

Stir fried broccoli, garlic, and oyster sauce.

Beef sauteed with garlic sauce, tomatoes, and green onion.

Beef sauteed with garlic, mushrooms, carrots, white, and green onion.

Stir fried with tomatoes, bell pepper, onions, carrots, cucumber, and pineapple in a sweet and sour sauce.

Stir fried lemongrass, bell peppers, onions, and curry powder.

Stir fried with garlic, young ginger, red, and green bell peppers, mushrooms, long beans, and green onions.

Thai style bean paste stir fried with garlic, bell pepper, celery, and onion.

Stir fried chili paste, garlic, baby corn, red, green bell pepper, and onions.

Stir fried Thai basil, spices, red and green bell peppers, Thai chilies, and onions.

Thai chilies and spices sauteed with long bean and topped with chopped Kaffir lime leaves.

Cashews, bell peppers, and onions stir fried in garlic sauce.

Stir fried morning glory with garlic and yellow bean sauce.

Stir fried bell peppers, cabbage, carrots, broccoli, long bean, mushroom, and onions.

Udon noodles, chicken, and blood served in a chicken broth.

A curry noodle soup with house ingredients.

A pork sausage filled with traditional herbs and our secret spices.

Homemade beef jerky, deep-fried, and served on a bed of cabbage.

Fried fish fillet cooked, a spicy red curry sauce, and topped with shredded kaffir lime leaves.

A fish fillet prepared tossed with ginger sauce, prepared with young ginger, shittake mushroom, and red and green bell peppers.

A fish fillet prepared bed of cabagge topped with sauce.

Deep-fried fish with a red curry sauce with red and green bell peppers, cabbage, onions and freshThai basil.

Shrimp with sweet and sour sauce combined with cucumber, pineapple, carrots, and round onion.

Deep-fried fish with yellow bean sauce with round onion, green and red bell peppers, and celery.

Chinese-style steamed fish with soy sauce, ginger and cilantro.

Fish or calamari steamed with lime juice, chilies, lemongrass and topped with cilantro.

Northern Laos soup traditionally made with a garlic & soybean paste. Served with chow fun noodles topped with minced pork, ong choi, and napa cabbage.

Glass noodle soup with ong choi and napa cabbage. Your choice of Beef or Seafood.

Served with fresh lettuce, cucumber, mint leaves, and a dipping sauce. Also available in vegetarian.

Fresh lettuce, noodle, bean sprout, mint leaves and shrimp rolled in rice paper. Served with a peanut sauce. Also available with your choice of tofu or vegetables.

De-boned chicken stuffed with ground chicken. Served with a special sauce.

Grilled marinated chicken kebabs served with a homemade peanut sauce. Also Available Fried Tofu and Fried Eggplant served with homemade peanut sauce. Dishes sold separately, no combos.

Minced fish mixed with long bean and kaffir lime leaves. Served with our house special sauce.

Served with our sweet a sour dipping sauce.

Served with our sweet and sour sauce.

Whole shrimp wrapped in a lumpia wrapper and a deep fried.

Stir fried with basil, red and green bell peppers, and a Thai chili sauce.

Fried rice with tomatoes, green onions, and onions.

Fried rice with pineapple, tomatoes, green onions, and onions.

Rice stir fried with a green curry paste, green, and red bell peppers, onions, and basil leaves.

Fried rice with tomatoes, onions, ginger, lemongrass, kaffir lime leaves, and our tangy tom yum seasoning.

Shredded fresh green papaya, tomatoes, and lime dressing. Topped with crushed toasted peanuts. Spice Levels: mild, medium or hot. Also available Lao Style (Please let us know in ''Restaurant Instruction'')

Fresh shredded cucumber, tomatoes, and lime dressing. Topped with crushed toasted peanuts. Spice Level: mild, medium or hot. Also available in Lao Style (Please let us know in "Restaurant Instruction")

Traditional lao and Northern Thai dish. Ground beef, chicken with roasted rice, mint, parsley, lime juice, and onion, served with cilantro with your choice of chicken, beef or pork.

Grilled steak combined with cucumber, round onion, rice powder mint leaves, cilantro, fresh cabagge, cucumber, and a lime dressing.

Beef tossed with tomato, lime juice, chilies, mint, cucumber, cilantro, and onion. Prepared mild, medium or hot.

Glass noodles tossed with lettuce, carrot, cucumber, onion, tomato, cilantro, and spicy and tangy dressing.

Prepared with cucumber, fresh basil, parsley, onion,carrot, crushed peanut, and a spicy dressing.

Lettuce, tomatoes, cucumber, celery, topped with crushed toasted peanuts, hard-boiled egg and our homemade dressing.

Roasted eggplant, minced pork, shrimp, carrot, onion tossed with tomatoes, lime juice, and Thai spices. Prepared mild, medium or hot.

Famous Bangkok style curry with kaffir lime leaves, red, and green bell pepper, fresh basil, and onion.

Prepared with potatoes, carrots, and white onion.

Prepared with eggplant and fresh basil.

Prepared with bamboo shoots, red, and green bell peppers, lemongrass, and basil.

Prepared with pineapple, red and green bell peppers, basil and onion.

Prepared with potatoes, carrots, round onion, touch of cinnamon, and peanuts.

A wildly delicious red curry dish containing carrot, cabbage, and basil.

Most famous soup, spicy tangy broth containing tomatoes, mushrooms, lemongrass, and traditional spices.

Fresh Thai ginger, coconut broth mushroom. onions, traditional herbs, and spices.

Prepared with mushrooms, bamboo shoots, and white onions.

Tangy tamarind flavored broth containing prepared with your choice of mixed seafood, fish fillets or shrimp.

Minced pork, chicken or tofu with long rice in a mild broth with garlic and cilantro.

Thin rice noodle, stir fried with bean, tofu, egg, and topped with crushed peanut.

Stir fried chow fun noodle with Chinese broccoli.

Stir fried chow fun noodle with Chinese broccoli, fresh basil, chilies, and spices.

Stir fried chow fun noodles with Chinese broccoli, yellow bean sauce, and gravy.

Stir fried chow fun topped with a yellow curry sauce.

Glass noodles stir fried with mushrooms, baby corn, onions, and celery.

Shrimp and glass noodles stir-fried in a creamy ginger sauce.