Osaka Grill and Sushi Buffet - Knoxville, TN

Breaded or grill chicken breast tossed with macadamia nuts, crushed cashew, edamame peas, carrots and mixed greens, avocado, tangerine, citrus dressing.

Kani kama (crab), fried asparagus, masago. Topped with seafood and spicy sauce.

California roll topped with smoked salmon, avocado, unagi, spinach tempura flakes, red beet tempura flakes, eel sauce and kiwi - wasabi sauce.

California roll, 1 piece each tuna, salmon, whitefish, yellowtail, shrimp and tamago and miso soup.

Served with masago.

Hamachi.

Maguro.

Capelin roe.

Super white tuna.

Ama-ebi.

Tako.

Ebi

Sake.

Ikura.

Bincho maguro.

Kani.

Ika.

Smoke sake.

Hotate.

Sake.

Maguro.

Bincho maguro.

Smoke sake.

Tako.

Hamachi.

Super white tuna.

Tenderloin center cut filet.

5 tempura shrimp with and 6 oz filet mignon served with vegetables.

Plain cheese cake and top with fruity sauce.

Small cup.

Grapefruit and cherry juice, with dash of bitters.