Maria's Ristorante & Pizzeria - Morris, IL

A tempting assortment of appetizers! Breaded mushrooms, golden onion rings, cheese sticks and breaded cauliflower perfect for sharing

Half-dozen large shrimp sautéed in a delicious garlic and herb butter sauce

Meaty wings golden fried, served with zesty sauce and ranch dressing

Creamy mozzarella in a crunchy breading, fried golden brown

Jalapenos stuffed with cheese, lightly battered and deep-fried

An Italian classic! Garlic bread topped with marinated tomatoes, green onions, fresh basil and parmesan cheese

Lightly coated with our seasoned breading

Stuffed with special crab meat stuffing and baked to perfection

Roma tomatoes, basil, mozzarella, and parmesan cheese

Warm from the oven! Served with marinara sauce

Thick crusty Italian bread topped with garlic butter

A classic! Rich beef broth with onions and croutons, topped with cheeses and baked to perfection

Crispy skins‏ filled with cheddar cheese and crumbled bacon served with sour cream

Lightly breaded and deep- fried, a light cheesy flavor

Beer battered and deep- fried

Perfectly deep-fried rings of fresh calamari served with cocktail sauce, an Italian favorite

Bite-size tenderloin seasoned and grilled, served with our signature dipping sauce

Served with béarnaise sauce

Delicately stuffed with spinach, served with béarnaise sauce

X-large 18”‏

Large 14”

Medium 12”

Small 10”

X-large 18”

Large 14”‏

Medium 12”

Small 10”

X-large 18”

Large 14”‏

Medium 12”

Small 10”

Loaded with eight items! Pepperoni, ham, bacon, sausage, mushrooms, green peppers, onions and green olives

Loaded with eight items! Pepperoni, ham, bacon, sausage, mushrooms, green peppers, onions and green olives

Loaded with eight items! Pepperoni, ham, bacon, sausage, mushrooms, green peppers, onions and green olives

Loaded with eight items! Pepperoni, ham, bacon, sausage, mushrooms, green peppers, onions and green olives

Artichoke hearts, roasted red peppers, spinach and tomatoes with feta and mozzarella cheese

Chicken strips with fettuccine pasta and broccoli with alfredo sauce and mozzarella cheese

Olive oil based, fresh tomato, basil, fresh garlic, with a blend of Italian cheeses

Chicken strips with our special b.B.Q. Sauce, red onions and fresh mushrooms

Stuffed pizza with Italian beef, onions, mushrooms, green peppers and garlic butter

Ham and pineapple tidbits

Olive oil, garlic, basil, with ricotta, parmesan and mozzarella cheeses

Lean corned beef, 1000 island sauce and sauerkraut, with mozzarella cheese

Seasoned ground beef, fresh tomato, green peppers, onions, black olives and lettuce with cheddar and mozzarella cheeses

Chicken strips, red onions, fresh mushrooms, bacon, mozzarella cheese and our own homemade ranch dressing

Moist layers of chocolate cake and creamy fudge frosting

Layers of moist carrot cake and cream cheese frosting

An Italian specialty! We pack these long pastry horns with a creamy light filling mixed with bits of hazelnuts.

Delicate lady fingers soaked in kahlua and brandy and then layered with rich marscapone cheese

Smooth and creamy

A great‏ combination of chocolate and raspberry make this cheesecake rich, creamy and sinfully delicious!

An Italian favorite

A simple classic

Classic vanilla and chocolate gelato covered in a chocolate coating

Refreshing femon sorbet served inside a real lemon

A classic combination of ham, turkey, American and swiss cheeses, tomato and hardboiled egg, on a bed of fresh garden greens

Strips of grilled chicken breast on top of crisp romaine lettuce with parmesan cheese, chopped egg, tomato and seasoned croutons all tossed with our special caesar dressing

Grilled chicken breast over romaine lettuce, fresh spinach and mixed fresh greens, tossed with walnuts, mandarin orange slices, blue cheese crumbles and raspberry vinaigrette dressing. A celebration of flavor

Strips of char-grilled, marinated chicken breast over a bed of chilled greens with tomatoes, mushrooms, and shredded cheddar cheese-served with choice of dressing

Red ripe tomato stuffed with our homemade tuna salad, garnished with a scoop of cottage cheese, sliced hardboiled egg and fruit

Sautéed shrimp, scallops, calamari and lobster meat served with fettucini in an alfredo or pomodoro sauce

Linguini pasta sautéed with bacon crushed red peppers, and onions in a white wine sauce and a light alfredo sauce

Tender chicken breast strips sautéed in a white wine sauce with fresh herbs, mushrooms and artichoke hearts served with penne pasta

Half dozen jumbo shrimp baked in sherry wine, garlic, butter and seasonings served with linguini ala olio

Roma tomatoes, garlic, fresh basil and virgin olive oil tossed with capellini pasta

Tender chicken breast and breaded eggplant topped with marinara sauce and Italian cheeses. Baked to perfection served with penne pasta

Breaded eggplant with Italian cheeses and our special marinara sauce. Served with penne pasta

Served with‏ soup or salad bar and rolls with butter

Stuffed tortellini pasta with mushrooms, peas, roasted red peppers and proscuittoin a gorgonzola cheese sauce

Stuffed tortellini pasta in our special marinara sauce

Ravioli stuffed with portabella mushrooms and ricotta cheese, topped with a mushroom cream sauce

Stuffed with your choice of cheese or meat. Baked with Italian cheese and topped with marinara sauce

A maria’s classic! Lasagna without full-bodied, meaty bolognese sauce

Fettuccini pasta and broccoli florets tossed in our special signature alfredo sauce

Baby clams‏ sautéed in white wine, olive oil, garlic, and herbs and spices. Tossed with linguini pasta

Sautéed, deep fried, baked or cajun

Sautéed, deep fried, baked or cajun

Sautéed, deep fried, baked or cajun

Sautéed, deep fried, baked or cajun

Marinated chicken‏ breast-perfectly grilled and served with spaghetti in our special marinara sauce

Fresh breast of chicken sautéed, topped with parmesan and mozzarella cheeses, covered with marinara sauce then baked to perfection. Served with penne pasta

Tender breast of chicken sautéed with olive oil, garlic and fresh herbs and spices. Served with oven browned potatoes

Tender chicken breast sautéed in a white wine lemon sauce with artichoke hearts and capers topped with parmesan cheese and served over linguini

Tender breast‏ of chicken sautéed with fresh broccoli

Served over rice or linguini

Tender chicken breast with roasted peppers and provolone cheese

Best of the sea-grilled to perfection

Freshly made albacore tuna salad with lettuce, tomato and red onion

Smoked breast of turkey with lettuce, tomato, red onion and provolone cheese

Sautéed portabella mushrooms, tomatoes, roasted peppers and provolone cheese

Grilled chicken, romaine lettuce, onion, tomato, parmesan cheese, and creamy caesar dressing--$7.95

Sliced smoked turkey, lettuce, tomato, red onion with chipotle mayo

Tender sliced beef with sautéed mushrooms, onions, green peppers and cheddar cheese

Eggplant, roasted peppers, zucchini, and portabella mushrooms served with ranch dressing

Eggplant, roasted peppers, zucchini, portabella mushrooms and melted provolone cheese

Grilled chicken breast with tomato, red onion, chipotle mayo with American and provolone cheeses

Corned beef, with tomato, red onion, chipotle mayo with swiss cheese

Smoked sliced turkey with lettuce, tomato, red onion, chipotle mayo with American and provolone cheeses

Tender rib eye broiled to order served on a garlic French roll

Sautéed chicken breast topped with our marinara sauce and mozzarella cheese. Served on a toasted bun

Thinly sliced seasoned beef served on a garlic French roll your choice of marinara sauce or au jus

Savory homemade meatballs in marinara sauce served on a garlic French roll

Mildly seasoned Italian sausage served on a garlic French roll. Topped with marinara sauce

Seasoned hoagie steak served on a toasted garlic French roll

Tender slices of strip steak topped with sautéed green peppers, onions, mushrooms and swiss cheese. Served on a garlic French roll

Marinated chicken‏ breast served on a toasted roll

Delicious slices of lean corned beef with melted swiss cheese and tangy sauerkraut served on grilled rye bread

Tender fillet of fish served on a toasted bun with tartar sauce

1/2 lb lean black angus ground beef, char-grilled to perfection and served on a toasted bun----$7.95

Our fresh ground half pound burger char-grilled and topped with sautéed onions and melted cheese ongrilled rye bread

Tender chicken breast strips sautéed in olive oil with fresh tomatoes, garlic, herbs, and spices served over rigatoni pasta

Tender chicken breast and breaded eggplant topped with marinara Sauce and Italian cheeses. Baked to perfection! Served with penne pasta

Breaded eggplant with Italian cheeses and our special marinara Sauce served with penne pasta

Grilled chicken breast sautéed with artichoke hearts, fresh sun-dried tomatoes, spinach, kalamata olives and feta cheese, in a white wine Sauce served over a bed of linguini pasta

Mild Italian sausage with sautéed onions and bell peppers, fresh basil and marinara Sauce served with penne pasta

Tender chicken breast strips and a blend of california vegetables tossed with fettuccini pasta in a classic alfredo Sauce

Stuffed tortellini pasta with mushrooms, peas, roasted red peppers and proscuitto in a gorgonzola cheese Sauce

Stuffed tortellini pasta in our special marinara Sauce

With marinara Sauce

Ravioli stuffed with portabella mushrooms and ricotta cheese, topped with a mushroom cream Sauce

Stuffed with your choice of cheese or meat baked with Italian cheese and topped with marinara Sauce

A maria's classic! Lasagna with our full-bodied meaty bolognese Sauce

Fettuccini pasta‏ and broccoli florets tossed in our special signature alfredo Sauce

Rolled pasta filled with ricotta cheese, topped with marinara Sauce and mozzarella cheese, and baked to perfection

Rolled pasta filled with tender ground veal, topped with marinara Sauce and mozzarella cheese then baked to perfection

Baby clams sautéed in white wine, olive oil, garlic and herbs and spices. Tossed with linguini pasta

Absolutely the most tender of all cuts of beef. This delicious 8 oz cut is cooked to order and served with bordelaise Sauce and broccoli spears

Tender 8 oz. Filet served with lobster meat, asparagus and topped with béarnaise Sauce

Hearty 12 oz. Cut of thick, tender and juicy beef, cooked to order

24 oz.‏ Tender bone-in rib eye cooked to order. Topped with portabella mushrooms and encrusted with blue cheese crumbles

This flavorful 12 oz. Cut is a long time favorite at maria's - cooked to order

8 oz. Filet and 8 oz. Lobster tail

8 oz. Tender filet and (3) jumbo shrimp, your choice of deep-fried, grilled or scampi Style

For the seafood lover in you! A delectable mix of shrimp, clams, mussels and scallops served over linguini with your choice of white wine or pomodoro Sauce

Sautéed shrimp,‏ scallops and lobster meat served with fettuccini in an alfredo or pomodoro Sauce

Sautéed salmon fillet in a pesto Sauce with sun-dried tomatoes served over linguini

Sautéed with garlic, olive oil and white wine or pomodoro Sauce

Linguini pasta sautéed with bacon, crushed red peppers and onions, in a white wine Sauce and a light alfredo Sauce

Tender chicken‏ breast strips sautéed in a white wine Sauce with fresh herbs, mushrooms and artichoke hearts served with penne pasta

Tender chicken strips sautéed in a white wine Sauce with fresh broccoli, artichoke hearts, roasted peppers, olive oil, garlic and fresh basil, served with linguini pasta

Half-dozen jumbo shrimp baked in sherry wine, garlic, butter and seasonings served with linguini a la olio

Lobster meat in a special lobster Sauce served with fettuccini pasta

Delicious shrimp and scallops over linguini pasta in an alfredo Sauce or pomodoro Sauce

Roma tomatoes, garlic, fresh basil and virgin olive oil tossed with capellini pasta

Rigatoni pasta with chicken and portabella mushrooms tossed in a vodka Sauce

A maria's specialty! Tender salmon fillet, baked, char-grilled or blackened in lemon butter Sauce

Char-grilled, blackened or sautéed served with our own special lemon butter caper Sauce

Tuna fillet with artichoke hearts, sun-dried tomatoes and basil tossed in a creamy white wine parmesan Sauce, served over angel hair pasta and topped with pine nuts

Sautéed with artichoke hearts, spinach, sun-dried tomatoes, mushrooms and capers in a white wine lemon Sauce

Our special crab meat stuffing served with béarnaise Sauce

Cajun, broiled or deep-fried a combination of scallops, shrimp, cod, whitefish and calamari. Enjoy the very best on one big platter

Sautéed, blackened or deep-fried

Char-grilled, sautéed, blackened or deep-fried

Succulent scallops baked or deep-fried

Baked with sherry wine, garlic butter and seasonings

Shrimp, scallops, fish and fresh vegetables in a light cajun seasoning, served over rice (no potato)

Sautéed in lemon butter, garlic, artichoke hearts and roasted red peppers

Half-dozen shrimp, lightly breaded and golden fried

Three thick center-cut pork chops pan-fried or broiled

Sautéed in olive oil, garlic and fresh herbs

In our‏ own special Sauce

Our house specialty! Juicy half-chicken baked in garlic butter and special seasonings, served with oven browned potatoes

Tender chicken breast sautéed and topped with fresh mushrooms in a rich marsala wine Sauce served on a bed of rice or linguini

Fresh breast of chicken sautéed and topped with parmesan and mozzarella cheeses, covered with marinara Sauce, then baked to perfection, served with penne pasta

Deep-fried or sautéed with onions and green peppers choice of potato, rice or vegetable

Tender breast of chicken sautéed with olive oil, garlic and fresh herbs and spices, served with oven browned potatoes

Tender chicken breast sautéed in a white wine lemon Sauce with artichoke hearts and capers, topped with parmesan cheese and served over linguini

Tender breast of chicken sautéed with fresh broccoli, topped with maria's four cheese Sauce and served over rice or linguini

Deep-fried to golden perfection! Choice of potato, rice or vegetable

Deep-fried to golden perfection

Grilled boneless chicken breast with fresh spinach and served with fettuccini in an alfredo Sauce

Boneless chicken breast with artichoke hearts, sun- dried tomatoes and basil tossed in a creamy white wine parmesan Sauce, served over angel hair pasta and topped with pine nuts

Sautéed fresh veal topped with parmesan and mozzarella cheeses, covered with marinara Sauce and served with penne pasta

Tender fresh veal sautéed with mushrooms in a rich marsala wine Sauce and served on a bed of rice or linguini

Tender fresh‏ veal sautéed in olive oil, garlic and fresh herbs served with oven-browned potatoes

Tender fresh veal sautéed in a white wine lemon Sauce with artichoke hearts and capers, served over linguini

Served with French fries - add salad bar

Tender rib eye broiled to order and served on a garlic French roll

Sautéed chicken‏ breast topped with our marinara Sauce and mozzarella cheese served on a toasted bun

Thinly sliced seasoned beef served on a garlic French roll with your choice of marinara Sauce or au jus

Savory homemade meatballs in marinara Sauce served on a garlic French roll

Mildly seasoned Italian sausage served on a garlic French roll and topped with marinara Sauce

Seasoned hoagie steak served on a toasted garlic French roll

Tender slices of strip steak topped with sautéed green peppers, onions, mushrooms, swiss cheese and served on a garlic French roll

Marinated chicken breast served on a toasted roll

Thick and juicy 1/ 2 lb. Lean black angus ground beef char-grilled to perfection and served with lettuce, tomato and pickle on a toasted bun