A skewer of ground beef. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Trio of kabobs, barg, chicken breast, and beef koobideh. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Served with salad, basmati rice topped with saffron rice and broiled tomato.
A skewer of ground beef and a skewer of sirloin Served with salad, basmati rice topped with saffron rice and broiled tomato.
A skewer of ground beef. Served with salad, basmati rice topped with saffron rice and broiled tomato.
A skewer of ground beef and a skewer of Cornish Served with salad, basmati rice topped with saffron rice and broiled tomato.
A skewer of ground beef. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Skewer of ground beef and skewer of ground chicken. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Fried and cooked eggplant and onion topped with dried mint and whey.
Smoked eggplant, garlic, and tomato sauce.
Red potato, mushroom, and green beans.
Yogurt with minced shallot.
Yogurt, fried eggplant, minced garlic, and dried mint.
Stuffed grape leaves.
Yogurt, chopped cucumber, and dried mint.
Yogurt, steamed spinach, and minced garlic.
Potato, pickel green pea and Mayo .
Basil, mint, cilantro, radishes, red onions, feta, and walnuts.
Mixed green, cranberry, walnut, tomato, feta, cucumber, and vinaigrette.
Diced cucumber, tomato, red onion, lemon juice, and olive oil.
Dill and lima beans rice. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Dill and lima beans rice. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Rice noddle sorbet.
Fried dough and syrup.
French cut lamb chops. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Tender pieces of lamb lion, pepper, and onion. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Simmered in spices and tomato sauce. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Barg. Marinated sirloin prime cut. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Marinated sirloin in cayenne, garlic, and dash of oregano. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Koobideh. Two skewers of seasoned ground beef. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Tender breast of chicken, simmered to perfection in exotic pomegranate molasses with finely crushed walnuts. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Chopped and sauteed parsley, cilantro, spinach, leeks, simmered with stew beef, herbs, and red beans. Served with salad, basmati rice topped with saffron rice and broiled tomato.
A savory medley of diced stew beef, yellow peas, and spiced in tomato sauce. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Breast of chicken, potato, mushroom, carrot, green, and red peppers with curry paste. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Two skewers of seasoned ground chicken. Served with salad, basmati rice topped with saffron rice and, broiled tomato.
Half of free range chicken baked in tomato sauce and aromatic spices. Served with sauteed mushroom, red vegetable, salad, basmati rice topped with saffron rice, and broiled tomato.
Served with salad, basmati rice topped with saffron rice and broiled tomato.
Skewer of chicken thigh. Served with salad, basmati rice topped with saffron rice, and broiled tomato.
Julienne carrots and orange peels, cooked in rose water syrup, topped with silvered almonds and pistachios. Served with salad, basmati rice topped with saffron rice and broiled tomato.
Served with salad, basmati rice topped with saffron rice and broiled tomato.
Served with salad, basmati rice topped with saffron rice and broiled tomato.
Served with salad, basmati rice topped with saffron rice and broiled tomato.
Served with salad, basmati rice topped with saffron rice and broiled tomato.
Served with salad, basmati rice topped with saffron rice and broiled tomato.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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