Cheese dip mixed with chorizo and pico de gallo.

Cheese dip mixed with grilled chicken, steak, shrimp, and sauteed spinach.

Cheese dip with ground beef.

Grilled thin flank steak seasoned with citrus juices and chef’s spices topped with arugula salad, avocado slices, roasted bell pepper strips, queso fresco and drizzled with extra virgin olive oil and lemon juice.

Grilled chicken breast seasoned with citrus juices and chef’s spices topped with arugula salad, avocado slices, roasted bell pepper strips, queso fresco and drizzled with extra virgin olive oil and lemon juice.

Grilled salmon with citrus juices and chef’s spices topped with arugula salad, avocado slices, roasted bell pepper strips, queso fresco and drizzled with extra virgin olive oil and lemon juice.

Grilled shrimp seasoned with citrus juices and chef’s spices topped with arugula salad, avocado slices, roasted bell pepper strips, queso fresco and drizzled with extra virgin olive oil and lemon juice.

Lettuce, cabbage, carrots and tomato wedges.

Grilled lime-marinated chicken breast over chopped romaine lettuce, and diced tomatoes.

A large fried tortilla shell filled with refried beans, lettuce, shredded cheese, sour cream and diced tomatoes.

A large fried tortilla shell filled with refried beans, lettuce, shredded cheese, sour cream and diced tomatoes.

A large fried tortilla shell filled with refried beans, lettuce, shredded cheese, sour cream and diced tomatoes.

A large fried tortilla shell filled with refried beans, lettuce, shredded cheese, sour cream and diced tomatoes.

A large fried tortilla shell filled with refried beans, lettuce, shredded cheese, sour cream and diced tomatoes.

A large fried tortilla shell filled with refried beans, lettuce, shredded cheese, sour cream and diced tomatoes.

A large fried tortilla shell filled with refried beans, lettuce, shredded cheese, sour cream and diced tomatoes.

Ground beef picadillo, lettuce, diced tomatoes and shredded cheese.

Fried chicken strips with honey mustard mayonnaise, lettuce and tomatoes.

Grilled seasoned shredded steak, onions, cilantro and green tomatillo salsa.

Grilled shredded steak marinated with citrus juices and chef’s spices served with a green tomatillo-avocado salsa, chopped onions and cilantro.

Tender pork with onions, cilantro and green tomatillo salsa.

Grilled pork sausage, red chile-tomatillo salsa, chopped onions and cilantro.

Grilled marinated pork, onions, pineapple and cilantro with red chile-tomatillo salsa.

Breaded, deep fried tilapia fingers with tartar sauce and a spicy roasted banana pepper-onions escabeche.

Grilled marinated shrimp, bell pepper and onions.

Grilled seasoned shredded steak, mushrooms, onions and cheese sauce.

Grilled lime marinated chicken, mushrooms, onions and cheese sauce.

Grilled celery, mushrooms, carrots, zucchini, refried black beans and cheese.

Three deep fried and rolled flour tortillas filled with seasoned chicken topped with refried black beans, lettuce, avocado, tomato and onion slices, sour cream and queso fresco.

Grilled seasoned steak, avocado, tomato and onion slices, refried black beans, sour cream, lettuce and cheese sauce served on Mexican bread.

Grilled marinated pork, avocado, tomato and onion slices, refried black beans, sour cream, lettuce and cheese sauce served on Mexican bread.

Grilled marinated chicken breast, avocado, tomato and onion slices, refried black beans, sour cream and cheese sauce served on Mexican bread.

Avocado, tomato and onion slices, refried black beans, sour cream and cheese sauce served on Mexican bread.

Grilled lime marinated chicken breast in a burrito topped with light spicy creamy chipotle pepper sauce, queso fresco and grilled onions served with rice and refried black beans.

Grilled seasoned shredded steak and onions topped with melted cheese and green tomatillo sauce served with rice and refried black beans on the side.

Roasted and smoked tender beef brisket burrito topped with light spicy red wine-chipotle pepper sauce, grilled onions and queso fresco served with refried black beans, Mexican rice and pico de gallo on the side.

Stuffed with ground beef picadillo topped with melted cheese, light spicy red chile sauce, lettuce, tomato and sour cream served with rice and refried black beans on the side.

Grilled marinated shrimp and crawfish tail meat with onions and bell peppers topped with roasted poblano pepper creamy sauce served with rice.

Grilled lime marinated chicken breast in a burrito topped with homemade light spicy mole sauce, queso fresco and sour cream served with refried black beans and Mexican rice on the side.

Grilled marinated pork, onions, pineapple and cilantro topped with melted cheese and light spicy red chile sauce served with rice and refried black beans on the side.

Grilled lime marinated chicken breast topped with delicious creamy sauce seasoned with poblano pepper strips, tomatoes, onions and chef’s spices served with rice and refried black beans on the side.

Grilled lime marinated chicken breast, spinach, mushrooms, onions, tomatoes and cheese in a flour tortilla.

Grilled shrimp chicken breast, spinach, mushrooms, onions, tomatoes and cheese in a flour tortilla.

Grilled steak, spinach, mushrooms, onions, tomatoes and cheese in a flour tortilla.

Spinach, mushrooms, onions, tomatoes and cheese in a flour tortilla.

Grilled shrimp chicken breast, spinach, mushrooms, onions, tomatoes and cheese in a flour tortilla.

Grilled steak, spinach, mushrooms, onions, tomatoes and cheese in a flour tortilla.

Spinach, mushrooms, onions, tomatoes and cheese in a flour tortilla.

Roasted, smoked tender brisket with grilled onions, bell peppers and melted cheese in a large flour tortilla served with lettuce, sour cream, pico de gallo and green tomatillo-avocado salsa on the side.

Grilled with onions, bell peppers and melted cheese in two flour tortillas served with guacamole, lettuce, sour cream and Pico de gallo.

Grilled marinated shrimp, onions, bell peppers and cheese in a flour tortilla served with guacamole, pico de gallo, lettuce and sour cream.

Grilled marinated chicken with onions, bell peppers and cheese in two flour tortillas served with guacamole, pico de gallo, lettuce and sour cream.

Grilled marinated steak with onions, bell peppers and cheese in two flour tortillas served with guacamole, pico de gallo, lettuce and sour cream.

Grilled marinated chicken and cheese in a flour tortilla.

Grilled marinated steak and cheese in a flour tortilla.

Sauteed spinach and cheese in a tortilla.

Grilled celery, mushrooms, spinach, carrots, zucchini, and shredded cheese in two flour tortilla served with guacamole, lettuce, sour cream and pico de gallo on the side.

A 14 inches thin crunchy fried corn tortilla topped with a spread of refried black beans, shredded cabbage, avocado and tomato slices, red onions, radishes, roasted poblano pepper strips, queso fresco and shredded Oaxaca cheese.

A 14 inches thin crunchy fried corn tortilla topped with a spread of refried black beans, shredded cabbage, avocado and tomato slices, red onions, radishes, roasted poblano pepper strips, queso fresco and shredded Oaxaca cheese

A 14 inches thin crunchy fried corn tortilla topped with a spread of refried black beans, shredded cabbage, avocado and tomato slices, red onions, radishes, roasted poblano pepper strips, queso fresco and shredded Oaxaca cheese

Grilled marinated chicken with onions and bell peppers, served with rice, beans, sour cream, pico de gallo, guacamole and tortillas.

Grilled marinated steak with onions and bell peppers, served with rice, beans, sour cream, pico de gallo, guacamole and tortillas.

Grilled marinated shrimp with onions and bell peppers, served with rice, beans, sour cream, pico de gallo, guacamole and tortillas.

Grilled marinated chicken, steak, and shrimp with onions and bell peppers, served with rice, beans, sour cream, pico de gallo, guacamole and tortillas.

Grilled marinated chicken and steak with onions and bell peppers, served with rice, beans, sour cream, pico de gallo, guacamole and tortillas.

Grilled marinated chicken and shrimp with onions and bell peppers, served with rice, beans, sour cream, pico de gallo, guacamole and tortillas.

Grilled marinated steak and shrimp with onions and bell peppers, served with rice, beans, sour cream, pico de gallo, guacamole and tortillas.

Grilled veggies with onions and bell peppers, served with rice, beans, sour cream, pico de gallo, guacamole and tortillas.

An 8oz.Grilled thinly Flank Steak seasoned with citrus juices and chef spices topped with grilled onions served with rice, beans, and a spinach and cheese enchilada topped with melted cheese and a lite spicy tomato sauce.

Grilled marinated chicken breast with sautéed zucchini, onions and tomatoes served with rice.

Two roasted and smoked tender beef brisket enchiladas in light spicy red wine chipotle pepper sauce topped with grilled onions and queso fresco served with sautéed green beans, Mexican rice and pico de gallo on the side.

Two corn tortillas filled with grilled marinated chicken breast topped with light spicy creamy chipotle pepper sauce, grilled onions and queso fresco served with green beans and rice.

Two grilled lime marinated chicken breast enchiladas topped with homemade light spicy mole sauce, queso fresco and sour cream served with sautéed green beans, Mexican rice and pico de gallo on the side.

Two grilled chicken enchiladas topped with cheese sauce, green tomatillo sauce, lettuce, tomatoes and sour cream served with rice and refried black beans.

Two enchiladas stuffed with spinach, mushrooms, zucchini, carrots, celery and onions topped with melted cheese and tomato sauce served with rice and refried black beans on the side.

Two grilled marinated shrimp, crawfish and onions enchiladas topped with roasted poblano pepper creamy sauce served with rice and a side salad.

One egg-dipped fried light spicy poblano pepper stuffed with seasoned grilled chicken breast and cheese in a delicious roasted peppers creamy sauce seasoned with onions, tomatoes and chef's spices served with refried black beans, Mexican rice and flour tortillas.

One large deep fried and rolled flour tortilla filled with simmered shredded chicken breast and cheese in a light spicy chipotle sauce topped with tomato sauce, sour cream, queso fresco and lettuce. Served with Mexican rice and refried black beans on the side.

Two tacos made with deep fried shrimp, lettuce, pico de gallo and honey-chile sauce in a soft flour tortilla served with Mexican rice and one cup of shrimp corn chowder on the side.

Two grilled salmon filet tacos in a flour tortilla with grilled bell peppers, onions, tartar sauce and shredded cabbage served with Mexican rice on the side.

Grilled lime marinated chicken breast topped with cilantro-butter sauce served with pico de gallo, herbal white rice sautéed broccoli, carrots and zucchini on the side.

An 8oz.Grilled thinly seasoned flank Steak topped with grilled onions served with flour tortillas, rice, refried black beans, lettuce, guacamole, pico de gallo and green tomatillo salsa on the side.

Two enchiladas stuffed with shredded chicken breast seasoned with spicy chipotle pepper and spices topped with creamy tomatillo sauce and queso fresco served with sautéed green beans and Mexican rice on the side.

Grilled seasoned salmon filet, onions, roasted bell peppers and cheese in two flour tortilla topped with arugula, avocado slices, pico de gallo and queso fresco served with chipotle creamy sauce on the side.

With a side of mexican rice.

With a side of mexican rice.

With a side of mexican rice.

With a side of mexican rice.

With a side of mexican rice.

With a side of mexican rice.

With a side of mexican rice.

With a side of mexican rice.

Mexican’s favorite. A three milk sponge cake iced with whipped cream topped with mix fruits.

Coffee flan.