Made fresh daily (ask server for details)
Fresh croutons made in house, mixed greens, carrots, tomato, bell peppers, cucumber, cheddar, ranch
Halved grapefruit with caramelized raw sugar, topped w/ cream & seasonal fruit jam.
Spinach, kale, vegan protein, hemp hearts, cocoa, flax seeds, & banana.
Sunny side up eggs, tortilla, ranchero sauce, cabbage, black beans, pico de gallo, el paso style guacamole, aged cheddar cheese.
Tortillas made fresh in-house, chorizo, roasted seasoned potatoes, guacamole, shaved onion & jalapeno, scrambled eggs, avocado cilantro lime crema.
Israeli salad, feta, cucumber tzatziki, harissa salsa, slaw, poached eggs, roasted seasoned potatoes.
Nutella or homemade berry jam. Topped w/ 2 strips of bacon, fresh seasonal fruit, syrup, & powdered sugar
Fried chicken, sweet elote ice cream , maple sriracha syrup, seasonal fruit topping.
Two eggs any style, bacon, roasted seasoned potatoes, buttered toast.
Fresh cassava cut in house & fried to perfection. Served with house queso.
Swiss cheese fondue, whole grain mustard.
Served w/ house made tortilla chips.
White queso blanco, 4 kinds of peppers, served w/ house madetortilla chips.
Whipped goat cheese, breaded & fried with a hint of strawberry.
Goat cheese, hemp hearts, agave.
Smashed fried plantain, carnitas, el paso style guac, new mexico chili sauce.
Fried & battered cauliflower, tossed in pangea’s vegan sesame sauce , w/ a touch of chinese mustard.
Bao buns steamed in house daily, al pastor marinated pork, cherry agrodolce, cabbage.
Bao buns steamed in house daily, morrocan spiced sirloin, cucumbertzatziki, sprout medley, sweet sesame sauce .
Sweet & spicy thai peanut sauce, topped w/ cilantro & fresno chilies.
Moroccan spiced sirloin, provolone , dijonnaise, chipotle, roasted garlic, local greens.
Bacon,turkey, muenster cheese, lettuce, tomato, chile de arbol aioli.
Turkey confit, buffalo sauce, provolone, lettuce, tomato, ranch, on a baguette.
Ground chuck & brisket, american cheese, onions, lettuce, pickles, special sauce, on a brioche bun served w/ fries.
Ground chuck & brisket, muenster cheese, sauteed mushrooms, onions, & jalapenos, mayo, lettuce, on a brioche bun served with fries.
Breaded chicken drenched in sweet & spicy thai peanut sauce, topped w/ our seasonal sprout medley, on a brioche bun.
Pitas made fresh in-house daily, moroccan spiced sirloin steak, humus, israeli salad, cabbage, feta, cucumbertzatziki, & harissa salsa.
Pitas made fresh in-house daily, hummus, israeli salad, harissa, cabbage, feta, & cucumber tzatziki
Tortillas made fresh in-house, guajillo, chipotle, & pineapple juice marinated pork, el paso style guacamole, & pineapple pico de gallo .
Tortillas made fresh in-house daily, moroccan spiced sirloin, pico de gallo, guacamole, & harissa salsa.
Fresh croutons made in house, mixed greens, carrots, tomato, bell peppers, cucumber, cheddar, ranch .
Arugula, avocado, crispy garbanzo beans, pistachio, cherry balsamic vinaigrette.
12 oz prime new york, caramelized onion & worcestershire jam, bacon, gorgonzola cream, fries.
Butternut squash, portobello, spinach, caramelized onion, gorgonzola cream.
Black peppercorn maple glaze, cherry agrodolce, winter succotash (roasted yam, peppers, leeks, sweet corn, edamame)
Bone-in lamb shank port demiglace over cream of mushroom parmesan risotto.
Ginger tamari, coconut milk, jasmine rice, banana, bok choy.
Chinese greens, bacon, yucca hash.
Green curry, jasmine rice, mango chutney, herb salad.
From-scratch chef’s choice pasta, (made in house), in aglio e olio , seasonal medley of mushrooms, vegetables, & greens, topped with seared king mushroom “scallops”
Ground chuck & brisket, cheese, onions, lettuce, pickles, special sauce yukon fries, brioche bun.
Ground chuck & brisket, muenster cheese, sauteed mushrooms, onions, & jalapenos, mayo, lettuce on a brioche bun served with fries.
Pitas made fresh in-house daily, moroccan spiced sirloin steak, humus, israeli salad, cabbage, feta, cucumbertzatziki, & harissa salsa.
Pitas made fresh in-house daily, hummus, israeli salad, harissa, cabbage, feta, & cucumber tzatziki.
Tortillas made fresh in-house daily, moroccan spiced sirloin, pico de gallo, guacamole, & harissa salsa.
Fresh cassava cut in house & fried to perfection. Served with house queso.
Fried & battered cauliflower, tossed in pangea’s vegan sesame sauce, w/ a touch of chinese mustard.
Served w/ house madetortilla chips.
White queso blanco, 4 kinds of peppers, served w/ house madetortilla chips.
Swiss cheese fondue, whole grain mustard.
Bok choy, onion, tomato, garlic, confit.
Tempura, vegan sesame sauce, chinese mustard.
New york steak, asparagus, crab salad, maple tamari reduction.
Sweet & spicy thai peanut sauce, cilantro, fresno chilies.
Whipped goat cheese, breaded & fried with a hint of strawberry.
Bao buns steamed in house daily, al pastor marinated pork, cherry agrodolce, cabbage.
Bao buns steamed in house daily, morrocan spiced sirloin, cucumbertzatziki, sprout medley, vegan sesame sauce .
Goat cheese, hemp hearts, agave.
Smashed fried plantain, carnitas, el paso style guacamole, new mexico chili sauce.
Smashed fried plantain, fresh pico, el paso style guac, new mexico chili sauce.
Pita, & falafel, made fresh in-house, purple beet cream, carrot tarator , grilled eggplant dip, chile de arbol tarator, hummus, carrots, celery.
Seasonal featured cured meats, fruits, cheeses, and nuts.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: closed
Sunday: 11:00am - 7:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.