Choose from Bone-In Bar Wings or Red's Bold all-white meat boneless wings. All served on a bed of Yukon kettle chips.
Cheesy and delicious. Served with celery sticks and sea salt tortilla chips.
A golden monument to goodness, 13 rings tall. Served with Campfire sauce and ranch dressing.
Our Steak Fries topped with Red’s Chili Chili™, cheese, bacon, jalapeños and a side of ranch.
Tangy and downright tasty kosher dill slices hand-battered and fried ’til golden brown. Served with a side of Campfire sauce.
Try the shorter version of our famous tower.
Fresh-Fried Zucchini Sticks • Fresh-Fried Mushrooms • Jalapeño Coins • Cheese Sticks • Sweet Potato Fries • Cheese Curds
Warm, soft pretzel bites served alongside beer cheese dip.
Our juicy grilled chicken breast, Cheddar cheese, tomatoes and cucumbers on a bed of mixed greens. Served with garlic toast and choice of dressing.
Ancho-grilled chicken breast, black beans, avocado, fried jalapeño coins, onions, roasted corn, tomato, shredded cheddar, tortilla strips and lime on mixed greens. Served with creamy salsa-ranch dressing on the side.
Grilled chicken breast, hardwood-smoked bacon, Bleu cheese, hard-boiled eggs, tomatoes and, of course, avocado on mixed greens. Served with garlic toast and choice of dressing.
Your favorite finger food tossed with hard-boiled eggs, hardwood-smoked bacon, tomatoes and Cheddar over mixed greens. Served with garlic toast and choice of dressing.
The king of all salads. Fresh, crisp romaine lettuce and shredded Parmesan cheese tossed with creamy Caesar dressing, topped with grilled chicken breast. Served with a lemon wedge on the side.
House Salad with your choice of dressing.
Chicken, bell peppers, kidney beans and authentic spices. Topped with cheddar, sour cream and tortilla strips.
New England-style chowder packed with clams and potatoes.
Fire-grilled beef simmered with spices, beans and peppers. Topped with cheddar, red onions and tortilla strips.
fire-grilled chicken breast basted with authentic Mexican seasonings, topped with fresh salsa and creamy salsa-ranch. Served with a side salad.
Crispy chicken tenders and Steak Fries® cooked to perfection.
You'll melt over this ½-lb pot of gold. Pasta coated in a deliciously creamy five-cheese sauce and topped with perfectly toasted crouton crumbs, Parmesan cheese and fresh parsley.
Premium hand-battered cod fillets, fried to crispy perfection, with our Steak Fries®. Served with dill’d and pickle’d tartar sauce.
Fried chicken tenders and crispy shrimp docked alongside coleslaw and Steak Fries.
Premium hand-battered cod fillets and golden shrimp served with coleslaw and Bottomless Steak Fries. Plus cocktail sauce and dill’d and pickle’d tartar sauce for dunking
A perfectly pan-seared 6-oz. salmon fillet served with bottomless steamed broccoli and house-made coleslaw.
Perhaps our Finest Burger yet. Topped with black-pepper bacon and extra-sharp Cheddar on a toasted ciabatta bun with house-made Smoke & Pepper ketchup.
Fall in love with this burger. Provolone and Swiss cheeses over a of 100% Black Angus beef patty topped with a Cheddar and Parmesan crisp, jalapeno relish, candied bacon, avocado, a blend of citrus-marinated tomatoes and onions plus shredded romaine on a toasted brioche bun.
Black Angus patty with a duo of melted Cheddar and Provolone cheeses, Bistro Sauce, dill pickle planks, lettuce and tomatoes on a toasted brioche bun.
Mind your manners around this Black Angus patty glazed with brown sugar and topped with candied bacon, honey BBQ sauce, sharp Cheddar, caramelized onions and mayo on a toasted ciabatta bun.
A true knife-and-fork burger. Sautéed, blackened portobello mushrooms, caramelized onions, house-made Bleu cheese sauce and Bleu cheese crumbles on a toasted ciabatta bun with Dijon sauce.
6-oz. lightly blackened salmon, tomato-bruschetta salsa, red onions, roasted garlic aioli, and shredded romaine on a toasted ciabatta bun.
Which came first, the bacon or the egg?* Who cares? You can have them both at once! Plus melted American cheese, tomatoes, lettuce and mayo.
The burger of beach bums, surfer dudes and hungry people. Glazed in teriyaki and topped with grilled pineapple, Cheddar, lettuce, tomatoes and mayo for a taste wave that’ll knock you off your board
Mushrooms of the world, we sauté you—in garlic Parmesan! Topped with melted Swiss.
A delicious, fire-grilled patty made from plants. Red's pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese.
The one that made us famous. Featuring Red's pickle relish, tomatoes, onions, lettuce, pickles, mayo and cheese.
The King would approve of this one. Topped with fried jalapeño coins, salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli on a jalapeño-cornmeal kaiser roll. It’s love at first bite
Bacon. It makes everything better. Even our cheeseburger, which is already tough to beat. Topped with mayo, lettuce, tomatoes and your choice of cheese.
Two Gourmet patties, your choice of cheese, red onions, Red's pickle relish, pickles, lettuce, tomatoes and mayo.
Our smoky, tangy tribute to the Wild West. We roped together our signature bourbon-infused Whiskey River® BBQ sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo.
Guac, bacon, Swiss, tomatoes, lettuce, onion and mayo. No wonder you’ll be grinning after the first bite.
For those times when less is more. Choose from our fire-grilled beef, Gardenburger® or BOCA Original Vegan Burger patty with lettuce, tomatoes, pickles and onions on the side. Served with your choice of Bottomless Steak Fries® or Bottomless Freckled Fruit® Salad.
Our custom-blended, ancient-grain-and-quinoa veggie patty is piled high with Swiss cheese, lightly fried, Parmesan-sprinkled mushrooms, tomato bruschetta salsa, fresh avocado slices, sun-dried tomato spread and shredded romaine on a whole grain bun. Finally! A veggie burger done right.
Make it vegan! Our vegan veggie patty comes with fresh tomato bruschetta salsa, avocado slices and shredded romaine wrapped in a lettuce bun. Served with bottomless broccoli.
Stacked with bacon, guac, tomato and red onion inside of a lettuce bun, then wrapped for easy handling—this 450-calorie protein powerhouse of a burger is full of flavor. Served with a side salad.
Two classic patties topped with American cheese, Campfire Mayo and onion straws. Available for upgrade to the Big Tavern!
A bacon lover’s dream—hardwood-smoked bacon with creamy bacon-crumble aioli and American cheese. It's bacon and more bacon. Enough said.
Two classic-sized patties of fire-grilled goodness.
One classic patty, ranch, bourbon-infused Whiskey River® BBQ Sauce, crispy onion straws, American cheese and lettuce wrangled together on a sesame seed bun. Served with Steak Fries®.
Grilled chicken breast basted with our bourbon-infused Whiskey River® BBQ sauce and topped with melted Cheddar, crispy onion straws, lettuce, tomatoes and mayo. It's only found around these here parts.
Channel your inner ninja with this perfectly grilled chicken breast, teriyaki, grilled pineapple, melted Swiss, lettuce, tomatoes and mayo.
A perfectly grilled chicken breast served on a sesame bun with lettuce, tomatoes, pickles and onions on the side, with your choice of Bottomless Steak Fries® or Bottomless Freckled Fruit® Salad.
Gobble up our deliciously seasoned turkey patty, served on a whole grain bun with zesty chipotle aioli, lettuce and tomatoes.
The only things that could top this burger are pickles, tomatoes, lettuce, onion and mayo.
We dressed up our grilled chicken breast in guacamole, bacon, Provolone, lettuce, tomatoes, pickles and mayo for its Hollywood debut. Bites, camera, action!
Correct pronunciation not required! You’ll get enough of a mouthful with this delicious combination of turkey breast, hardwood-smoked bacon, mayo and, of course, lettuce, tomato and avocado.
We corralled the renegade flavors of the Southwest into a tasty spinach tortilla: grilled chicken with tangy Whiskey River® BBQ sauce, Cheddar cheese, lettuce, tortilla strips and a touch of ranch. Brace for the stampede!
A natural leader, this wrap rules with sliced, grilled chicken breast, Parmesan, tomatoes, romaine lettuce and Caesar dressing wrapped in a fresh spinach tortilla.
A wrap or BLTA Croissant and a cup of soup.
Comes classic, or top it with broccoli or diced tomatoes
Topped with Parmesan Cheese
American cheese melted on Texas toast
2 breaded chicken tenders
Five chocolate chip cookies with a soft, fudge-filled center.
Eight cinnamon and sugar croissant donut rings served with caramel and fudge.
Four cinnamon and sugar croissant donut rings served with caramel and fudge.
Chilled, dark-chocolate-dipped fudge brownies with French sea salt, sugar crystals and strawberry puree.
Our famous blend of Minute Maid Lemonade and strawberries.
Dasani Sparkling Berry with light blackberry flavor, blueberries and a lime garnish.
Raspberry and lime flavors with Sprite.
Tart and sweet prickly pear lemonade.
Barq's and soft serve.
Mixed with sprite and topped with whipped cream.
Mixed with sprite and topped with whipped cream.
Fresh-brewed regular or sweetened Gold Peak Tea.
Minute Maid Lemonade
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.